Editorial
Published on 19 Jun 2023
Editorial: Nutrition, bone health, and cardiometabolic risk in childhood
in Nutrition and Metabolism
Frontiers in Nutrition
doi 10.3389/fnut.2023.1229753
- 1,357 views
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6,476 articles
Original Research
Published on 19 Jun 2023
Deep eutectic solvent-ultrasound assisted extraction as a green approach for enhanced extraction of naringenin from Searsia tripartita and retained their bioactivities
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1193509
- 5,078 views
- 14 citations
Original Research
Published on 19 Jun 2023
High unhealthy food and beverage consumption is associated with poor diet quality among 12–35-month-olds in Guédiawaye Department, Senegal
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1125827
- 3,991 views
- 6 citations
Original Research
Published on 19 Jun 2023
Can home visits for early child development be implemented with sufficient coverage and quality at scale? Evidence from the SPRING program in India and Pakistan
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1152548
- 2,523 views
- 4 citations
Clinical Trial
Published on 19 Jun 2023
Sex-specific responses in glucose-insulin homeostasis and lipoprotein-lipid components after high-dose supplementation with marine n-3 PUFAs in abdominal obesity: a randomized double-blind crossover study
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2023.1020678
- 5,851 views
- 3 citations
Original Research
Published on 19 Jun 2023
Study of unripe and inferior banana flours pre-gelatinized by four different physical methods
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2023.1201106
- 3,955 views
- 5 citations
Editorial
Published on 19 Jun 2023
Editorial: Rising stars in nutrition and food science technology: application of emerging technologies in the food industry
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1225703
- 1,838 views
- 1 citation
Editorial
Published on 19 Jun 2023
Editorial: Contribution of the maternal microbiome to offspring health
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1229447
- 1,223 views
- 1 citation
Original Research
Published on 19 Jun 2023
Effect of the SPRING home visits intervention on early child development and growth in rural India and Pakistan: parallel cluster randomised controlled trials
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1155763
- 5,086 views
- 12 citations
Original Research
Published on 19 Jun 2023
Characterization, antioxidant activity, and mineral profiling of Auricularia cornea mushroom strains
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2023.1167805
- 3,324 views
- 11 citations
Original Research
Published on 16 Jun 2023
Are (poly)phenols contained in 100% fruit juices mediating their effects on cardiometabolic risk factors? A meta-regression analysis
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1175022
- 3,858 views
- 3 citations
Original Research
Published on 16 Jun 2023
Delicate dining with a date and burger binging with buddies: impression management across social settings and consumers’ preferences for masculine or feminine foods
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
doi 10.3389/fnut.2023.1127409
- 3,843 views
- 10 citations
Original Research
Published on 16 Jun 2023
A clinically managed weight loss program evaluation and the impact of COVID-19
in Sport and Exercise Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2023.1167813
- 3,687 views
- 3 citations
Original Research
Published on 16 Jun 2023
Seed nutritional quality in lentil (Lens culinaris) under different moisture regimes
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1141040
- 4,129 views
- 7 citations
Original Research
Published on 16 Jun 2023
Changes in glycosylated proteins in colostrum and mature milk and their implication
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2023.1161310
- 2,863 views
- 3 citations
Review
Published on 15 Jun 2023
Beneficial effects of seaweed-derived components on metabolic syndrome via gut microbiota modulation
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2023.1173225
- 9,435 views
- 18 citations