research topics

Submission closed

Nutritional Status and Nutritional Support in Hospitalized Patients

• Beata Jabłońska
• Aurelio Lo Buglio
• Natalia Świątoniowska-Lonc

• 42,431 views
• 31 articles

Submission open

Food and Nutrition for Athletics: Redefining the Role and Application, Volume II

• MONIKA THAKUR
• Simin Feng

• 2,601 views
• 1 article

Submission open

Fermented Foods and Innovative Mycotoxin Detection and Detoxification

• Haiwei Lou
• Dongsheng Yao
• Dingkang Wang

• 4,453 views
• 2 articles

Submission open

Long-term Sequelae of Childhood Obesity

• Jeff M P Holly
• Katherine Samaras
• Andrew S Day
• Dana Kristjansson
• Sally Radovick

• 8,218 views
• 4 articles

Submission open

Flavors of Cereal Crops and Legumes

• Bo Zhang
• Jingke Liu
• Tao Jiang

• 965 views

Submission open

Extracts from Plants and Other Natural Sources: Application, Characterization, Optimization, and Their Use - Volume II

• Saša D. Đurović
• Yulia Smyatskaya
• Yuri Shatalin

• 18,179 views
• 10 articles

Submission open

Impact of Diet on Gut Microbiome Regulation in Chronic Inflammation and Aging Processes

• CHARALAMPIA AMERIKANOU
• Andriana C. Kaliora
• Panagiotis Galanos

• 5,510 views
• 4 articles

Submission open

Revitalization and Sustainable Utilization of Neglected and Underutilized Plant Species (NUS) for Enhanced Human Nutrition and Agroecological Resilience

• Teodora Ivanova
• Mihail Chervenkov
• Marija Knez

• 12,691 views
• 6 articles

Submission open

Modulating the Gut Immune Microenvironment through Nutrients: Molecular Mechanisms and Therapeutic Potential in Immune-Related Gastrointestinal Disorders

• Bowen Li
• Yang Yuhui
• Francesca Bottacini

• 16,850 views
• 7 articles

Submission open

The Role of Nutritional Interventions in Optimizing Exercise Outcomes and Recovery

• Ellen Glickman
• Adam Jajtner

• 31,562 views
• 12 articles

Submission open

Exploring the Impact of Food Marketing on Young People's Dietary Choices and Health

• Magdalena Muc
• Paula Horta

• 2,188 views

Submission closed

Nutritional Indicators and Implications for Human Health Volume II

• Luciane Bresciani Salaroli
• Fabiano Kenji Haraguchi
• Abraham Wall-Medrano

• 21,170 views
• 8 articles

Submission open

Exploring the Pivotal Role of Nutrition in the Management of Chronic Respiratory Diseases

• Taeyun Kim
• Yunjoo Im
• Joonho Jeong

• 609 views

Submission open

Multiscale Structure and Quality Control in Muscle Foods

• Qingqing Jiang
• Le-Chang Sun
• Ru Jia
• Jieting Geng
• Jiayin Huang

• 597 views

Submission open

Cereals, Pseudocereals and Pulses: Nutritional Features and Functional Food Development

• Spina Alfio
• Alessio Scarafoni
• MARIA ALLEGRA

• 5,345 views
• 3 articles

Submission open

Exploring the gut-brain axis in neurodevelopmental disorders: Microbiome insights and therapy advancements

• Laura Mitrea
• Gabriele Deidda
• Carla R Taddei

• 19,547 views
• 11 articles

Submission open

Role of Short-Chain Fatty Acids in Inflammation and Immune Function

• Weicheng Hu
• Demin Cai
• Honggang Wang
• Wei Zhou
• Hongxun Tao

• 3,303 views
• 2 articles

Submission open

Integrating Clean Energy and Digital Innovations into Sustainable Rural Food Systems: Pathways to Enhanced Human Nutrition in Developing Economies

• Feng Ye
• Liao Wenmei
• Shengze Qin
• Qing Zhang

• 5,615 views
• 3 articles

Submission open

The Role of Biomolecules in Functional Fermented Foods

• Subrota Hati
• Brij Pal Singh

• 7,222 views
• 4 articles

Submission open

Evolving Paradigms of Celiac Disease in Mediterranean Countries

• Malika Bouchenak
• Nada Boutrid
• Karim Bouziane Nedjadi

• 4,001 views
• 2 articles

Submission open

The Impact of Sweeteners in Metabolism and Gut Microbiota-Brain Axis

• Elena Franco Robles
• María Hernández-Carrión
• Osmar Antonio Jaramillo-Morales
• César Ozuna

• 4,692 views
• 1 article

Submission open

Nutritional Strategies in Insulin Resistance: From Mechanisms to Clinical Applications

• Stanley Andrisse
• Miaoyun Zhao
• Heidi Vanden Brink
• Gianfranca Carta

• 3,963 views
• 2 articles

Submission open

A Roadmap for Sustainable Food Systems: Prioritising Diets and Eradicating Hunger (SDG 2)

• Olutosin Ademola Otekunrin
• Samuel Ayofemi Olalekan Adeyeye
• Isaac Oluwatayo
• Yetunde Olawuyi

• 17,617 views
• 14 articles

Submission open

Integrated Sustainable Innovations in Animal-Based Food Processing, Preservation and Byproduct Utilization

• Nitin Mehta
• Pavan Kumar
• AKHILESH K. VERMA

• 610 views