646 articles

A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk

in Nutrition and Microbes

• Diana Paveljšek
• Eugenia Pertziger
• Anthony Fardet
• Demosthenes Basilis Panagiotakos
• Isabelle Savary-Auzeloux
• Signe Adamberg
• Elena Peñas
• Juana Frias
• Anastasia Ntantou
• Ioannis Diamantoglou

Validation of the fermented food frequency questionnaire to assess consumption across four European regions: a study within the promoting innovation of fermented foods cost action

in Nutrition and Microbes

• Emmanuella Magriplis
• Theodoros Smiliotopoulos
• Niki Myrintzou
• Kathryn Jane Burton-Pimentel
• Signe Adamberg
• Kaarel Adamberg
• Duygu Agagündüz
• Natalijam Atanasova-Pancevska
• Meline Beglaryan
• Elske M. Brouwer Brolsma

The impact of trans fatty acids on ADHD in relation to the gut microbiome

in Nutrition and Microbes

• Nianyang He
• jia yi Zhong
• SongLin Deng
• Jiyu Liang
• Qingqing Li
• Ke Chen

An Exploration of Gut Microbiota Mechanisms Underlying Differential Efficacy of Vitamin D Supplementation in Children Associated with Lipid Metabolism

in Nutrition and Microbes

• Hui Wang
• Wan-Ying Liu
• Tong-Tong Wang
• Ying-Tan Yu
• Xin-Xu Li
• Fei-Tong Zhang
• Chen-Yang Zhang
• Xiao Tong

Tributyrin (CoreBiome®) enhances butyrate levels and modulates the gut microbiota, barrier function, and immune response in vitro

in Nutrition and Microbes

• Cindy Duysburgh
• Lynn Verstrepen
• Lieven Van Meulebroek
• Massimo Marzorati

Retraction: Ammonia scavenger restores liver and muscle injury in a mouse model of non-alcoholic steatohepatitis with sarcopenic obesity

in Nutrition and Microbes

Advances in Nutritional Interventions for Coronary Heart Disease Patients from the Perspective of the Gut-Heart Axis

in Nutrition and Microbes

• Jing Gao
• Mingjing Zhang
• Gaoning Zhang
• Dingzheng Zhang
• Mo Zhou
• Lijing Zhao
• Yanwei Du

The Role of Fermented Foods in Managing Food Allergies in Children and Adults: A Systematic Review

in Nutrition and Microbes

• Bahtir Hyseni
• Konstantinos Papadimitriou
• Aline Issa
• Ayşe Nur Tonay
• Burcu Gündüz Ergün
• CARMEN MARIA GONZALEZ DOMENECH
• Elena Arranz
• Endra Luzha Pula
• Erenay Erem
• Enriqueta Garcia-Gutierrez

Correction: Metabolomics and gut microbiota analysis reveal the differential efficacy of areca nut and charred areca nut in treating constipation

in Nutrition and Microbes

• Lisha Wang
• Jiao-xia Wu
• Fang Zhang
• Yan Huang
• Yue-xia Jiang
• Yong-hui Li

Effects of probiotics on patients with Prader–Willi syndrome: a systematic review and meta-analysis of randomized controlled trials

in Nutrition and Microbes

• Qin-Ying Toh
• Yi-No Kang
• Siew-Yin Chee
• Hsin-Hui Chiu

Methionine ameliorates intestinal injury in senescence-accelerated mouse prone-8 mice by reducing sulfate-reducing bacteria and enhancing barrier function

in Nutrition and Microbes

• Ying Wu
• Yong Zhang
• Min Zhou
• Peng Liu
• Xin Rao
• Yong Zhang
• Mantian Mi

Intestinal dysbiosis associated with non-nutritive sweeteners intake: an effect without a cause?

in Nutrition and Microbes

• Luigi Marongiu
• Ewa Brzozowska
• Svetlana Hetjens
• Ludwig E. Hoelzle
• Sascha Venturelli

Correction: Health benefits and risks of fermented foods—the PIMENTO initiative

in Nutrition and Microbes

• Frontiers Production Office

Aurantii Fructus extract alleviates DSS-induced colitis in mice via regulating NF-κB and Nrf2/HO-1 signaling pathways and modulating intestinal microbiota

in Nutrition and Microbes

• JunBao Yu
• WenYa Mei
• JiaYuan Zhu
• ZhiHui Wang
• XiaoRong Liu
• RiBao Zhou
• XiangDan Liu

Efficacy of fermented foods for the prevention and treatment of bacterial vaginosis and vulvovaginal candidiasis

in Nutrition and Microbes

• Aslı Akpınar
• Lidia Markiewicz
• Hayriye Sebnem Harsa
• Diana Paveljšek
• Julieta Domínguez-Soberanes
• Zeynep Agirbasli
• Eleni Naziri
• Mounaim Halim El Jalil
• Grégory Bouchaud
• Seppo Salminen

Impact of fermented foods consumption on gastrointestinal wellbeing in healthy adults: a systematic review and meta-analysis

in Nutrition and Microbes

• Arghya Mukherjee
• Dominic N. Farsi
• Enriqueta Garcia-Gutierrez
• Ecem Akan
• Jose Angel Salas Millan
• Ljupco Angelovski
• Thomas Bintsis
• Amaury Gérard
• Ziba Güley
• Sümeyye Kabakcı