Mini Review
Published on 22 Nov 2021
Food Habit Associated Mycobiota Composition and Their Impact on Human Health
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.773577
- 8,876 views
- 26 citations
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536 articles
articles
Original Research
Published on 18 Nov 2021
Long-Term Overconsumption of Fat and Sugar Causes a Partially Reversible Pre-inflammatory Bowel Disease State
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.758518
- 13,642 views
- 34 citations
Original Research
Published on 11 Nov 2021
Effects of Dietary Supplementation With Clostridium butyricum on the Amelioration of Growth Performance, Rumen Fermentation, and Rumen Microbiota of Holstein Heifers
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.763700
- 5,501 views
- 25 citations
Original Research
Published on 11 Nov 2021
Fructose Induces Visceral Adipose Tissue Inflammation and Insulin Resistance Even Without Development of Obesity in Adult Female but Not in Male Rats
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.749328
- 9,307 views
- 27 citations
Original Research
Published on 10 Nov 2021
Glucosamine Interferes With Myelopoiesis and Enhances the Immunosuppressive Activity of Myeloid-Derived Suppressor Cells
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.762363
- 7,472 views
- 4 citations
Original Research
Published on 09 Nov 2021
Oregano Essential Oils Promote Rumen Digestive Ability by Modulating Epithelial Development and Microbiota Composition in Beef Cattle
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.722557
- 9,492 views
- 55 citations
Original Research
Published on 03 Nov 2021
Impact of Prebiotic β-glucan Treatment at Juvenile Age on the Gut Microbiota Composition and the Eventual Type 1 Diabetes Onset in Non-obese Diabetic Mice
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.769341
- 5,917 views
- 22 citations
Original Research
Published on 03 Nov 2021
Sequential Extraction, Characterization, and Analysis of Pumpkin Polysaccharides for Their Hypoglycemic Activities and Effects on Gut Microbiota in Mice
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.769181
- 10,675 views
- 43 citations
Original Research
Published on 01 Nov 2021
Long Chain Polyunsaturated Fatty Acids Docosahexaenoic Acid and Arachidonic Acid Supplementation in the Suckling and the Post-weaning Diet Influences the Immune System Development of T Helper Type-2 Bias Brown Norway Rat Offspring
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.769293
- 4,323 views
- 14 citations
Correction
Published on 01 Nov 2021
Corrigendum: Inflammatory and Microbiota-Related Regulation of the Intestinal Epithelial Barrier
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.790387
- 5,000 views
- 31 citations
Review
Published on 28 Oct 2021
Present and Future Therapeutic Approaches to Barrier Dysfunction
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.718093
- 18,257 views
- 43 citations
Original Research
Published on 27 Oct 2021
Butyrate and Forskolin Augment Host Defense, Barrier Function, and Disease Resistance Without Eliciting Inflammation
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.778424
- 5,292 views
- 17 citations
Original Research
Published on 25 Oct 2021
Associations of Human Milk Oligosaccharides With Otitis Media and Lower and Upper Respiratory Tract Infections up to 2 Years: The Ulm SPATZ Health Study
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.761129
- 5,445 views
- 7 citations
Original Research
Published on 25 Oct 2021
Analysis of Cow-Calf Microbiome Transfer Routes and Microbiome Diversity in the Newborn Holstein Dairy Calf Hindgut
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.736270
- 8,690 views
- 31 citations
Original Research
Published on 25 Oct 2021
Ruminal Microbes Exhibit a Robust Circadian Rhythm and Are Sensitive to Melatonin
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.760578
- 6,583 views
- 21 citations
Original Research
Published on 21 Oct 2021
Protective Effects of Bacillus amyloliquefaciens 40 Against Clostridium perfringens Infection in Mice
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.733591
- 5,217 views
- 13 citations
Original Research
Published on 12 Oct 2021
Cinnamaldehyde Promotes the Intestinal Barrier Functions and Reshapes Gut Microbiome in Early Weaned Rats
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.748503
- 11,529 views
- 41 citations
Original Research
Published on 12 Oct 2021
Short-Chain Fatty Acids Alleviate Hepatocyte Apoptosis Induced by Gut-Derived Protein-Bound Uremic Toxins
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.756730
- 7,393 views
- 19 citations
Original Research
Published on 11 Oct 2021
Melatonin Alleviates Cardiac Function in Sepsis-Caused Myocarditis via Maintenance of Mitochondrial Function
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.754235
- 7,194 views
- 64 citations
Original Research
Published on 08 Oct 2021
Attenuating Effect of Chlorella Extract on NLRP3 Inflammasome Activation by Mitochondrial Reactive Oxygen Species
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.763492
- 4,779 views
- 10 citations
Original Research
Published on 04 Oct 2021
The Extra Virgin Olive Oil Polyphenol Oleocanthal Exerts Antifibrotic Effects in the Liver
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.715183
- 11,934 views
- 32 citations
Original Research
Published on 01 Oct 2021
Hypoalbuminaemia as a Prognostic Biomarker of First-Line Treatment Resistance in Metastatic Non-small Cell Lung Cancer
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.734735
- 5,960 views
- 43 citations
Original Research
Published on 30 Sep 2021
Sodium Acetate Inhibit TGF-β1-Induced Activation of Hepatic Stellate Cells by Restoring AMPK or c-Jun Signaling
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.729583
- 7,675 views
- 19 citations
Correction
Published on 27 Sep 2021
Corrigendum: Low Serum 25-hydroxyvitamin D (Vitamin D) Level Is Associated With Susceptibility to COVID-19, Severity, and Mortality: A Systematic Review and Meta-Analysis
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2021.754539
- 2,702 views
- 7 citations