Original Research
Accepted on 22 Aug 2025
Risk Factors Analysis and Prediction Models of Obesity in College Students Based on Dietary Patterns
Frontiers in Nutrition
doi 10.3389/fnut.2025.1598946
11,217 Publications
Volume 12 - 2025
Original Research
Accepted on 22 Aug 2025
Adherence to the diet with higher protein quality reduces the risk of colorectal cancer: Results from a population-based prospective study
Frontiers in Nutrition
doi 10.3389/fnut.2025.1651848
Original Research
Accepted on 22 Aug 2025
Impact of high fasting plasma glucose on liver cancer burden in China: a comprehensive analysis of trends from 1990 to 2021
Frontiers in Nutrition
doi 10.3389/fnut.2025.1628726
Original Research
Accepted on 22 Aug 2025
Adherence to the Mediterranean Diet and Mortality in Cancer Survivors: A Nationwide Study with Mediation and Subgroup Analyses
Frontiers in Nutrition
doi 10.3389/fnut.2025.1607522
Review
Accepted on 22 Aug 2025
Cheese: mere indulgence or part of a healthy diet?
Frontiers in Nutrition
doi 10.3389/fnut.2025.1649432
Opinion
Accepted on 22 Aug 2025
A blueprint for vitamin D fortification in sugar: Stability and health impact
Frontiers in Nutrition
doi 10.3389/fnut.2025.1671785
Original Research
Published on 22 Aug 2025
Association of dietary inflammatory index and oxidative balance score with all-cause and cardiovascular mortality in US non-diabetic adults
Frontiers in Nutrition
doi 10.3389/fnut.2025.1607162
- 337 views
Original Research
Published on 22 Aug 2025
Therapeutic effects of olive leaf tea (Olea europaea L.) on gastrointestinal symptoms and body composition in adults with small intestinal bacterial overgrowth
Frontiers in Nutrition
doi 10.3389/fnut.2025.1659500
- 325 views
Original Research
Published on 22 Aug 2025
Association between geriatric nutritional risk index and thoracic aorta morphological changes in cancer adults underwent contrast computed tomography scans
Frontiers in Nutrition
doi 10.3389/fnut.2025.1583220
- 315 views
Correction
Published on 22 Aug 2025
Correction: Consensus recommendations for the nutritional management of children with cancer in limited resource settings: a report from the International Initiative for Pediatrics and Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2025.1675916
- 221 views
Original Research
Accepted on 21 Aug 2025
Association of Nutritional Status Indices with Clinical Outcomes in Acute Pancreatitis
Frontiers in Nutrition
doi 10.3389/fnut.2025.1662958
- 261 views
Original Research
Accepted on 21 Aug 2025
Fabrication and characterization of zein/carboxymethyl chitosan nanoparticles for co-encapsulation of curcumin and resveratrol
Frontiers in Nutrition
doi 10.3389/fnut.2025.1641620
- 245 views
Review
Accepted on 21 Aug 2025
Genetic Factors May Load The Gun, But Environmental Factors Pull The Trigger: MedDiet And Dİİ İn Rheumatoid Arthritis
Frontiers in Nutrition
doi 10.3389/fnut.2025.1629896
- 117 views
Original Research
Accepted on 21 Aug 2025
Trajectories of health conditions predict cardiovascular disease risk among middle-aged and older adults: A national cohort study
Frontiers in Nutrition
doi 10.3389/fnut.2025.1657587
- 172 views
Original Research
Accepted on 21 Aug 2025
Higher BMI Reduces Mortality in Elderly and Stage III Colorectal Cancer Patients: Insights from a Multicenter Cohort Study
Frontiers in Nutrition
doi 10.3389/fnut.2025.1655707
- 176 views
Original Research
Accepted on 21 Aug 2025
Association of Life’s Essential 8 and Genetic Predisposition with the Risk of Osteoarthritis: A Prospective Cohort Study
Frontiers in Nutrition
doi 10.3389/fnut.2025.1642749
- 135 views