Original Research
Accepted on 19 Feb 2026
Serum Lipoprotein(a) levels are inversely associated with Metabolic dysfunction-associated steatosis liver disease progression: two cross-sectional studies and a longitudinal study
Frontiers in Nutrition
421 Publications
volumes
Original Research
Accepted on 19 Feb 2026
Effectiveness and Safety of an Ayurvedic Nutraceutical for Improving Clinical Parameters of Liver Function in Participants with Metabolic Dysfunction-associated Steatotic Liver Disease: A Randomized, Placebo-controlled, Preliminary Phase 2 Exploratory Clinical Trial
Frontiers in Nutrition
Systematic Review
Accepted on 19 Feb 2026
Preoperative Carbohydrate Loading: evolution, trends, and future directions
Frontiers in Nutrition
Original Research
Accepted on 19 Feb 2026
Loss of Antioxidant Function in Donor Human Milk After Holder Pasteurization: A pilot Study
Frontiers in Nutrition
Original Research
Accepted on 19 Feb 2026
Preparation and properties of chitosan/zein-Perilla Essential Oil Composite Film: Its structure, physicochemical characterization, and antioxidant properties
Frontiers in Nutrition
Mini Review
Accepted on 19 Feb 2026
Potential Impact of Urolithin A on Pathways Relevant to Sleep Health: A Mini Review
Frontiers in Nutrition
Systematic Review
Accepted on 19 Feb 2026
"Assessing the Impact of Spirulina Supplementation on the Growth of Children and Adolescents: A Systematic Review and Meta-analysis"
Frontiers in Nutrition
Original Research
Accepted on 19 Feb 2026
Nutrition Literacy Among Primary School Students in Nanshan District, Shenzhen: Current Status and Influencing Factors
Frontiers in Nutrition
Review
Accepted on 19 Feb 2026
Bioactive Compounds and Exercise in Aging and Neurodegeneration: Mechanistic Insights from the Gut–Brain–Metabolic Axis
Frontiers in Nutrition
Correction
Accepted on 19 Feb 2026
Correction: Association of anthropometric indices with rs9939609 FTO gene polymorphism among overweight/obese women with breast cancer: a case-control study
Frontiers in Nutrition
Original Research
Accepted on 19 Feb 2026
Total Body Water to Lean Body Mass Ratio Predicts Mortality in Patients with Chronic Heart Failure: A Prospective, Observational Study
Frontiers in Nutrition
Review
Accepted on 19 Feb 2026
Targeting Magnesium Homeostasis: A Novel Therapeutic Strategy for Liver Diseases
Frontiers in Nutrition
Original Research
Accepted on 19 Feb 2026
Key dietary amino acids modulating overweight/obesity risk in Chinese children and adolescents: A Machine Learning Analysis of a National Survey
Frontiers in Nutrition
Editorial
Accepted on 19 Feb 2026
Editorial: Innovative and Sustainable Management of Organic Food and Beverage Wastes
Frontiers in Nutrition
Original Research
Accepted on 19 Feb 2026
Dietary diversity, Nutrition Knowledge and Attitude Among Adolescents in Addis Ababa: A Cross-Sectional Study
Frontiers in Nutrition
Original Research
Published on 19 Feb 2026
Association between nutrition literacy and hypertension control: chain mediating association of diet-control intention and salt-restriction tools utilization
Frontiers in Nutrition
doi 10.3389/fnut.2026.1722719
- 181 views
Review
Published on 19 Feb 2026
Plant-derived nutritional components in thyroid disease-related neuropsychiatric disorders: mechanistic insights and advances
Frontiers in Nutrition
doi 10.3389/fnut.2026.1695902
Review
Published on 19 Feb 2026
The metabolic implications of maternal exercise: effects on pregnant women and their offspring
Frontiers in Nutrition
doi 10.3389/fnut.2026.1741714
- 166 views
Original Research
Published on 19 Feb 2026
Free amino acid–rich egg yolk protein hydrolysate promotes osteogenesis of MC3T3-E1 cells association with β-catenin nuclear translocation
Frontiers in Nutrition
doi 10.3389/fnut.2026.1774605
- 118 views
Original Research
Published on 19 Feb 2026
Fecal short-chain fatty acids and serum metabolites: the impact of COVID-19 infection on dialysis patients
Frontiers in Nutrition
doi 10.3389/fnut.2026.1772671
- 108 views
Original Research
Published on 19 Feb 2026
Vitamin D deficiency and risk of heart failure in patients with obstructive sleep apnea: a cohort analysis
Frontiers in Nutrition
doi 10.3389/fnut.2026.1755607
- 207 views
Original Research
Published on 19 Feb 2026
Vitamin A and E status across the spectrum of Hashimoto’s thyroiditis in women: associations with autoimmunity and thyroid function
Frontiers in Nutrition
doi 10.3389/fnut.2026.1701808
- 165 views
Review
Published on 19 Feb 2026
Maternal docosahexaenoic acid and eicosapentaenoic acid supplementation: effects and mechanisms on lipid metabolism in the offspring
Frontiers in Nutrition
doi 10.3389/fnut.2026.1745358
- 106 views
Systematic Review
Published on 19 Feb 2026
The role of nutritional supplementation in preventing postoperative complications: a systematic review and meta-analysis
Frontiers in Nutrition
doi 10.3389/fnut.2026.1744249
- 163 views