Original Research
Accepted on 12 Dec 2025
Effects of bunch heating on Pinot noir grape ripening: Changes in berry anthocyanin and malic acid concentrations and their regulation
in Environmental Interactions
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Original Research
Accepted on 12 Dec 2025
in Environmental Interactions
Original Research
Accepted on 08 Dec 2025
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in Photosynthesis and Metabolism
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in Photosynthesis and Metabolism
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in Plant Morphogenesis and Evolution
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Original Research
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in Environmental Interactions
Review
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in Molecular and Cellular Biology
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in Photosynthesis and Metabolism
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in Environmental Interactions
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Published on 21 Dec 2023
in Environmental Interactions