Frontiers in Public Health | Public Health and Nutrition

Original Research

Published on 22 Jul 2026

Spatial analysis of the association between convenience store density and the prevalence of obesity and hypertension in South Korea

in Public Health and Nutrition

Ahyoung Yun
Hyein Jung
Goeun Jung
Byungmi Kim
Yoonjoo Choi

Frontiers in Public Health

doi 10.3389/fpubh.2026.1857479

207 views

Original Research

Accepted on 21 Jul 2026

Frailty and Nutritional Status as Prognostic Factors in Older Adults with Heart Failure: A Public Health Perspective

in Public Health and Nutrition

Jing Li
Meiling Liu
Jingyan Wang

Frontiers in Public Health

Original Research

Accepted on 20 Jul 2026

Composition and Influencing Factors of Malnutrition Management Costs Among Gastrointestinal Cancer Patients with Chronic Comorbidities

in Public Health and Nutrition

Ronghuan Zhang
Danlu Zhang
Lili Zhao
Yuanyuan Tang
Lixue Cui Cui
Ling Zhou

Frontiers in Public Health

Original Research

Accepted on 20 Jul 2026

Camel Milk Consumption, Perceptions, and Knowledge of Health and Food Safety among Adults in Saudi Arabia: A Cross-Sectional Study

in Public Health and Nutrition

Jozaa Z ALTamimi
Tahany Saleh Aldayel
Lujain AlMousa
Dalal Aljabryn
Nawal A Albadr
Shaista Arzoo
Reham Alagal
Nora AlFaris

Frontiers in Public Health

Original Research

Published on 20 Jul 2026

Artificial intelligence in nutritional health: sustainable consumers’ right to quality of life with special reference to youth

in Public Health and Nutrition

G. Indirapriyadarsini
Sireesha Guttapalam
Ramyasri Mogarala
Kalpeshkumar L. Guptha

Frontiers in Public Health

doi 10.3389/fpubh.2026.1817284

283 views

Original Research

Published on 16 Jul 2026

The effect of food insecurity on psychosocial aspects of academic achievement

in Public Health and Nutrition

Meryem Elif Öztürk
Tuba Nur Yıldız Kopuz
Hasan Yıldırım

Frontiers in Public Health

doi 10.3389/fpubh.2026.1866556

282 views

Community Case Study

Published on 16 Jul 2026

Improving the food environment in Colorado hospitals: a case study

in Public Health and Nutrition

Reena Oza-Frank
Ynke de Koe
Amy Meyering
Shannon Lawrence
Sharrice White-Cooper
Sahra Kahin

Frontiers in Public Health

doi 10.3389/fpubh.2026.1819280

261 views

Mini Review

Accepted on 15 Jul 2026

Psychological Determinants of Dairy Intake in Women After Breast Cancer Diagnosis: Nutrition Literacy, Estrogen-Related Risk Perception, and Dietary Self-Management

in Public Health and Nutrition

Jianing Lv
Shuang Zhang

Frontiers in Public Health

133 views

Mini Review

Accepted on 15 Jul 2026

Food Insecurity and Nutritional Vulnerability in Women With Cancer: Financial Toxicity as a Driver of Survivorship Inequities

in Public Health and Nutrition

Sihan Jing

Frontiers in Public Health

122 views

Original Research

Accepted on 15 Jul 2026

The Association between Body Mass Index and Lower Extremity Deep Venous Abnormalities Identified by Computed Tomography Venography

in Public Health and Nutrition

Yan-Qin Lan
Zhi-Feng Xi
Kai-Sen Lan
Xiao-Ying Huang
Ning Feng
Ying-Min Chen

Frontiers in Public Health

Original Research

Accepted on 15 Jul 2026

Clinical and Biochemical Phenotypes of Lean MAFLD: Machine Learning-Based Biomarker Identification and Statistical Association Analysis in a Cross-Sectional Study

in Public Health and Nutrition

Hui Zhang
Yansong Ji
Guilian Chen
Zhen Tian

Frontiers in Public Health

Systematic Review

Published on 15 Jul 2026

Age at menarche in South Asia: an interplay of sociodemographic, nutritional, lifestyle, anthropometric, biological, and environmental factors—a systematic review

in Public Health and Nutrition

Anuja Amit Mohile
Rupali Tushar Waghode
Yaashodaa Kedar Padhye
Nalini R. Khatwani
Archana Ainapure
Radhika Prashant Hedaoo

Frontiers in Public Health

doi 10.3389/fpubh.2026.1836422

477 views

Original Research

Published on 15 Jul 2026

Association between the skeletal muscle-to-visceral fat area ratio and liver fibrosis risk in patients with non-alcoholic fatty liver disease: a cross-sectional study

in Public Health and Nutrition

Jingru Liu
Xitong Jiao
Lu Liu
Anqi Chen
Qixue Kang
Jiayue Guo
Yuxing Wang
Yanmeng Qi
Lili You

Frontiers in Public Health

doi 10.3389/fpubh.2026.1816286

1,003 views

Original Research

Accepted on 14 Jul 2026

National Associations Between Pandemic Electronic Benefit Transfer (P-EBT) Implementation Practices and State Characteristics

in Public Health and Nutrition

Fernando R. Mena-Carrasco
Erika Estrada-Ibarra
Wura Olawole
Rachel Cahill
Emily Calman
Tiffany Hoang
Lucine Francis
Elizabeth Stuart
Laura J. Samuel

Frontiers in Public Health

Original Research

Accepted on 14 Jul 2026

Independent and Joint Associations of Sleep Duration and Physical Activity With Cardiovascular Disease: A Cross-Sectional Study of 1.6 Million US Adults

in Public Health and Nutrition

Yuqin Jin
Zheng Gong
Lei Ming
Jianhua Gu
Xi Zhao

Frontiers in Public Health

Original Research

Accepted on 14 Jul 2026

Physical Activity Participation and Obesity-Related Risk Behaviors Among Male Saudi Adolescents: A Social Cognitive Theory Perspective

in Public Health and Nutrition

Abdulrahman I. Alaqil

Frontiers in Public Health

143 views

Original Research

Published on 14 Jul 2026

Knowledge, attitudes, and practices regarding vitamin D among adults in Palestine: a cross-sectional study

in Public Health and Nutrition

Wadie Bashar Qaqunda
Elias Amarneh
Tareq Muallem
Ameer Sarhan
Mohammed Amouri

Frontiers in Public Health

doi 10.3389/fpubh.2026.1868025

428 views

Original Research

Published on 14 Jul 2026

Burden of metabolic diseases in mainland China from 1990 to 2021: results from the global burden of disease study 2021

in Public Health and Nutrition

Mutian Niu
Yiming Sun
Yan Chen
Ran Qi
Yangxi Hu
Ping Wang
Yingjian Zhang

Frontiers in Public Health

doi 10.3389/fpubh.2026.1846594

287 views

Systematic Review

Accepted on 13 Jul 2026

Implementation and Translation of Evidence-Based Dietary Strategies for Type 2 Diabetes in Resource-Limited Settings: A Scoping Review Based on the CFIR Framework

in Public Health and Nutrition

Kaixi Shao
Haitao Lei
Junjie Zhu
Xinyi Chen
Yongzong Sina
Runlan Yao

Frontiers in Public Health

Brief Research Report

Accepted on 10 Jul 2026

Our Voice, Our Choice: A Mixed-Methods Study Exploring the Nutritious Food and Beverage Item Preferences and Perspectives of Medically Tailored Grocery Clients

in Public Health and Nutrition

Michael F Royer
David P Hott
Diana Juarez
Amee Madura
Melanie Tate
Cesar Lopez
Sofia Portillo
Abby C King

Frontiers in Public Health

142 views

Original Research

Published on 09 Jul 2026

Enhancing sarcopenia screening in primary care: a machine learning approach using simple physical tests vs. SARC-F in 2,788 community-dwelling older adults

in Public Health and Nutrition

Zhizhi Jiang
Changyang Zhong
Xiaoyu Yin
Yi Jin
Luhan Zhu
Jing Liu
Chunyan Tang
Jianghao Zhou
Cong Wu

Frontiers in Public Health

doi 10.3389/fpubh.2026.1846999

411 views

Original Research

Accepted on 08 Jul 2026

Cross-Sectional Study Assessing the Association Between Lifestyle Patterns and Body Composition Among Nursing Intern Students

in Public Health and Nutrition

Mashael A Huwaikem
Rafia Bano

Frontiers in Public Health

181 views

Original Research

Published on 08 Jul 2026

Association of energy-adjusted dietary inflammatory index with risk of cholelithiasis: a prospective cohort study

in Public Health and Nutrition

Jiayue Zhu
Yinghong Zhai
Lei Yuan
Suming Dai
Fangyuan Hu
Xu Liu

Frontiers in Public Health

doi 10.3389/fpubh.2026.1858498

1,150 views

Original Research

Published on 08 Jul 2026

The mediating role of healthy eating attitudes in the relationship between nutrition literacy and sustainable and healthy eating behaviors among young adults: a cross-sectional study

in Public Health and Nutrition

Emre Duman
Serap Balaban-Barta

Frontiers in Public Health

doi 10.3389/fpubh.2026.1885664

667 views

871 articles

articles

Spatial analysis of the association between convenience store density and the prevalence of obesity and hypertension in South Korea

Frailty and Nutritional Status as Prognostic Factors in Older Adults with Heart Failure: A Public Health Perspective

Composition and Influencing Factors of Malnutrition Management Costs Among Gastrointestinal Cancer Patients with Chronic Comorbidities

Camel Milk Consumption, Perceptions, and Knowledge of Health and Food Safety among Adults in Saudi Arabia: A Cross-Sectional Study

Artificial intelligence in nutritional health: sustainable consumers’ right to quality of life with special reference to youth

The effect of food insecurity on psychosocial aspects of academic achievement

Improving the food environment in Colorado hospitals: a case study

Psychological Determinants of Dairy Intake in Women After Breast Cancer Diagnosis: Nutrition Literacy, Estrogen-Related Risk Perception, and Dietary Self-Management

Food Insecurity and Nutritional Vulnerability in Women With Cancer: Financial Toxicity as a Driver of Survivorship Inequities

The Association between Body Mass Index and Lower Extremity Deep Venous Abnormalities Identified by Computed Tomography Venography

Clinical and Biochemical Phenotypes of Lean MAFLD: Machine Learning-Based Biomarker Identification and Statistical Association Analysis in a Cross-Sectional Study

Age at menarche in South Asia: an interplay of sociodemographic, nutritional, lifestyle, anthropometric, biological, and environmental factors—a systematic review

Association between the skeletal muscle-to-visceral fat area ratio and liver fibrosis risk in patients with non-alcoholic fatty liver disease: a cross-sectional study

National Associations Between Pandemic Electronic Benefit Transfer (P-EBT) Implementation Practices and State Characteristics

Independent and Joint Associations of Sleep Duration and Physical Activity With Cardiovascular Disease: A Cross-Sectional Study of 1.6 Million US Adults

Physical Activity Participation and Obesity-Related Risk Behaviors Among Male Saudi Adolescents: A Social Cognitive Theory Perspective

Knowledge, attitudes, and practices regarding vitamin D among adults in Palestine: a cross-sectional study

Burden of metabolic diseases in mainland China from 1990 to 2021: results from the global burden of disease study 2021

Implementation and Translation of Evidence-Based Dietary Strategies for Type 2 Diabetes in Resource-Limited Settings: A Scoping Review Based on the CFIR Framework

Our Voice, Our Choice: A Mixed-Methods Study Exploring the Nutritious Food and Beverage Item Preferences and Perspectives of Medically Tailored Grocery Clients

Enhancing sarcopenia screening in primary care: a machine learning approach using simple physical tests vs. SARC-F in 2,788 community-dwelling older adults

Cross-Sectional Study Assessing the Association Between Lifestyle Patterns and Body Composition Among Nursing Intern Students

Association of energy-adjusted dietary inflammatory index with risk of cholelithiasis: a prospective cohort study

The mediating role of healthy eating attitudes in the relationship between nutrition literacy and sustainable and healthy eating behaviors among young adults: a cross-sectional study