Systematic Review
Published on 07 May 2025
Dietary patterns and hypertension in Chinese adults: a systematic review and meta-analysis
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1539359
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536 articles
Original Research
Published on 01 May 2025
Current landscape of dyslipidemia-related randomized clinical trials registered on the International Clinical Trials Registry Platform
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1554858
- 270 views
Review
Published on 01 May 2025
Utilization of a precision medicine genetic and psychosocial approach in outcome assessment of bariatric weight loss surgery: a narrative review
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1516122
- 294 views
Editorial
Accepted on 30 Apr 2025
Frontiers in Public Health: Obesity across the Lifecourse
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1591010
Study Protocol
Accepted on 30 Apr 2025
The Campus Healthy Lifestyles, Outcomes and Experiences (CHLOE) Study: Protocol for an Observational Assessment of College Students' Health
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1593943
Systematic Review
Accepted on 30 Apr 2025
Effects of exercise intervention on body morphology in obese college students： A systematic review and meta-analysis
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1595862
Original Research
Accepted on 30 Apr 2025
Development and preliminary validation of the Nutrition Literacy Scale for Type 2 Diabetes Mellitus in China----a mixed methods study
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1569675
Original Research
Accepted on 28 Apr 2025
Comparing the Influence of Front-of-Pack Nutrition Labels on Saudi Consumers' Understanding and Food Selection
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1527531
- 783 views
Original Research
Published on 28 Apr 2025
Prevalence and trends of vitamin D deficiency in a Saudi Arabian population: a five-years retrospective study from 2017 to 2021
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1535980
- 525 views
Original Research
Published on 24 Apr 2025
Do mental wellbeing and emotional eating influence BMI similarly or differently? Evidence from a sample of Peruvian adolescents
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1564656
- 486 views
Original Research
Accepted on 22 Apr 2025
Prevalence and Associated Factors of Physical Inactivity Among Adults in Northwest Ethiopia: A Multicenter Study
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1513600
- 102 views
Original Research
Published on 22 Apr 2025
Unpacking food environment policy landscapes for healthier diets in “emerging” countries: the case of Viet Nam
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1548956
- 800 views
Original Research
Accepted on 21 Apr 2025
Global, regional, and national analyses of the burden among adult women of breast cancer attributable to diet high in red meat from 1990 to 2021: longitudinal observational study
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1580177
- 132 views
Original Research
Accepted on 14 Apr 2025
Consumption of ultra-processed foods (UPF) by foreign-born adults rise with increased levels of acculturation in the United States
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1570832
- 238 views
Original Research
Published on 14 Apr 2025
The effect of the social and interpersonal-based intervention on calcium consumption among pregnant women
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1496028
- 647 views
Original Research
Published on 14 Apr 2025
Sex differences in prevalence of metabolic syndrome components and contributing factors among psychiatric patients in Saudi Arabia
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2025.1579145
- 950 views