Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Original Research

Accepted on 11 Dec 2025

Global Value Chain Participation and Sustainable Upgrading through Digitalization: Evidence from China's Agri-Food Manufacturing Sector

in Agricultural and Food Economics

Yu-Qing Shen
YI-ZE QIN

Frontiers in Sustainable Food Systems

Original Research

Published on 11 Dec 2025

PICS bag adoption intensity in southern Tanzania: synergy of training and credit

in Agricultural and Food Economics

Happiness Zacharia
Shiferaw Feleke
Mussa Nyaa
Dieudonne Baributsa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1677385

401 views

Original Research

Published on 11 Dec 2025

The influencing factors of quality collaborative control behavior in beef cattle farms and households: evidence from questionnaire surveys across 19 provinces in China

in Agricultural and Food Economics

Jing Li
Yuejie Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1693561

173 views

Original Research

Published on 10 Dec 2025

A new and sustainable alternative food product: willingness to pay for cultured beef

in Agricultural and Food Economics

Gokhan Cinar
Sidika Bozkiran Yilmaz

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1688117

353 views

Original Research

Published on 09 Dec 2025

The power of the visible hand's micro-intervention in agricultural credit: a policy analysis based on Sichuan Province's risk compensation fund system

in Agricultural and Food Economics

Xiaosong Su
Ji Luo
Feifei Wang
Lan Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1592138

400 views

Original Research

Published on 09 Dec 2025

Replacing tobacco with alternative crops for sustainable development: understanding smallholder farmers' perspectives in Uganda

in Agricultural and Food Economics

Irene Nakamatte
John Ilukor
Jacob K. Kibwage

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1667492

791 views

Original Research

Accepted on 08 Dec 2025

Research on Agricultural Product Brand Design Strategy Based on the AHP-Consumer Decision Model: Empirical Evidence from China

in Agricultural and Food Economics

Ting Yao
Dong Han

Frontiers in Sustainable Food Systems

Original Research

Published on 08 Dec 2025

Financial flexibility and firm performance in Chinese livestock-listed enterprises: the mediating role of financing constraints and the moderating role of environmental uncertainty

in Agricultural and Food Economics

Junyan Zhang
Yuanjie Zhang
Zuxu Tong
Guanqiu Yin
Lei Zhang
Shiyu Liu
Li Geng
Jie Lyu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1714193

435 views

Original Research

Published on 08 Dec 2025

Deep reinforcement learning for intelligent decision-making in smallholder beef cattle farming: model innovation and industrial practice

in Agricultural and Food Economics

Xiaodong Zhang
Pan He
Chunrong Guo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1715568

351 views

Community Case Study

Published on 05 Dec 2025

Digital technology-driven rural common prosperity: a case study of China narrowing the income gap between urban and rural areas

in Agricultural and Food Economics

Zimo Zhang
Yimin Lu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1725607

609 views

Perspective

Accepted on 04 Dec 2025

Rural prosperity: the key to sustainable farm and food systems

in Agricultural and Food Economics

James Heywood Cock
Holger Meinke
Frank Sperling
Ingrid Fromm

Frontiers in Sustainable Food Systems

108 views

Original Research

Published on 04 Dec 2025

Production systems of Hass avocado among small-scale Colombian farmers: assessment and strategies for strengthening sustainable integration into export markets

in Agricultural and Food Economics

Álvaro Forero
Juan C. Cruz
Carolina Muñoz-Camargo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1692534

525 views

Original Research

Published on 04 Dec 2025

Media reports amplify market risk in pork prices: consumer online attention mediation and policy interventions under major animal epidemics

in Agricultural and Food Economics

Chi Ma
Fanyi Zeng
Xiaoyi Pan
Ni Yan
Weichun Zhang
Xiao Cheng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1683180

464 views

Original Research

Published on 04 Dec 2025

Can the application of digital production technology promote large-scale farming? Evidence from Chinese rice farmers

in Agricultural and Food Economics

Xue Zhang
Yueqing Ji
Xuanyue Zhang
Yuxin Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1709440

572 views

Original Research

Published on 03 Dec 2025

The impact of digital village development on farmers’ subjective wellbeing in rural China: the role of core capabilities and income inequality

in Agricultural and Food Economics

Wenqing Chen
Mei Zhang
Zenghui Huo
Ying Yang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1607318

533 views

Original Research

Accepted on 02 Dec 2025

Examining the effect of farm and farmers' characteristics and input allocation on potato production

in Agricultural and Food Economics

Ardi Rumallang
Muslim Salam
Letty Fudjaja
Pipi Diansari
Baharuddin Patandjengi
Rahim Darma
A Nixia Tenriawaru
Heliawaty Heliawaty
Akhsan Akhsan
Rahmadanih Rahmadanih

Frontiers in Sustainable Food Systems

130 views