Original Research
Accepted on 18 Jul 2025
Research on the impact of graphene oxide in feed on growth and health parameters in calves
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2025.1560078
Type at least 3 characters
7 articles
Opinion
Published on 08 May 2025
Raising awareness of riverine populations in the Brazilian Amazon about MeHg intoxication in APOE4 carriers: cardiovascular risk and potential benefit of native selenium diets
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2025.1571658
- 1,294 views
Original Research
Published on 01 May 2025
Nutrients and phytochemicals characterisations, acute and sub-acute oral toxicity studies of BobyGuard C, a polyherbal nutraceutical with anti-breast cancer properties
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2025.1598185
- 1,124 views
Original Research
Published on 21 Mar 2025
Toxic effects of Lepidium sativum seed fixed oil on Wistar albino rats in acute and subacute toxicity models
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2025.1535597
- 1,299 views
- 1 citation
Original Research
Published on 13 Dec 2024
Mineral composition in mussel Mytilus galloprovincialis and clam Tapes decussatus from Faro Lake of Messina: risk assessment for human health
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2024.1494977
- 1,209 views
- 2 citations
Original Research
Published on 30 Oct 2024
A toxicological assessment of Ganoderma lucidum and Cordyceps militaris mushroom powders
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2024.1469348
- 3,055 views
Mini Review
Published on 08 Oct 2024
Ergot alkaloid control in biotechnological processes and pharmaceuticals (a mini review)
in Food and Nutritional Toxicology
Frontiers in Toxicology
doi 10.3389/ftox.2024.1463758
- 2,814 views
- 1 citation