REVIEW
Accepted on 28 May 2025
Microbial Conversion of Vegetable Waste for Flavor Additives via Solid-State Fermentation: A Comprehensive Review
doi 10.3389/fnut.2025.1445189
- 255 views
- Frontiers in Nutrition
- Food Chemistry
- Research Topics
- Decoding Flavor Release: Interactions Between Food Matrices and Flavor Compounds
Decoding Flavor Release: Interactions Between Food Matrices and Flavor Compounds
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- 1,201 views
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