ORIGINAL RESEARCH
Published on 12 Mar 2025
Structure modification of luteolin and the influence of its derivatives on biological activities
doi 10.3389/fnut.2025.1546932
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- Frontiers in Nutrition
- Food Chemistry
- Research Topics
- Structure Modification and Activity Evaluation of Phytochemicals
Structure Modification and Activity Evaluation of Phytochemicals
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ORIGINAL RESEARCH
Published on 04 Dec 2024
Comparative analysis of antioxidant activity and structural changes of Gastrodiae Rhizoma polysaccharides between sulfur-fumigation and nonsulfur-fumigation
doi 10.3389/fnut.2024.1477689
- 982 views
- 2 citations
ORIGINAL RESEARCH
Published on 25 Jul 2024
Phytochemical components analysis and hypolipidemic effect on hyperlipidemia mice of the aerial parts from Allium sativum
doi 10.3389/fnut.2024.1422857
- 1,858 views
- 2 citations
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