Foodborne Functional Proteins and Bioactive Peptides: Structure, Functionality and Processing

123
Total downloads
1,934
Total views and downloads

Articles

ORIGINAL RESEARCH

Accepted on 28 Nov 2025

A Double-Network Fish Gelatin/Sodium Alginate Composite Hydrogel as a Carrier for the Sustained Release of a Soy-Derived Osteogenic Peptide

Jinpeng Gong
Boya Liu
Tao Huang
Lu Wei
Yupeng Ma
Hao Chen
Jing Gan
Junbo Ge

ORIGINAL RESEARCH

Published on 09 Sep 2025

Optimization and purification of natural protein extract from hazelnut press cake and its antioxidant activity

Yuan Fang
Jiajie Li
Xuyao Zhu
Xinru Li
Songzhe Xu
Hao Wu
Huifeng Zhang
Yanan Luo

doi 10.3389/fnut.2025.1636534

1,052 views

Share on

Frontiers in Nutrition

Frontiers in Nutrition

Food Chemistry

Manuscripts can be submitted to this Research Topic via the main journal or any other participating journal.

Impact

1,934Topic views
1,089Article views
123Article downloads