rossella caporizzi
Department of Agriculture, Food, Natural Resources and Engineering Sciences, University of Foggia
Foggia, Italy
Community Reviewer
Food Characterization
Department of Agriculture, Food, Natural Resources and Engineering Sciences, University of Foggia
Foggia, Italy
Community Reviewer
Food Characterization
Guru Jambheshwar University of Science and Technology
Hisar, India
Community Reviewer
Food Characterization
Juiz de Fora Federal University
Juiz de Fora, Brazil
Community Reviewer
Food Characterization
North University of Paraná
Londrina, Brazil
Community Reviewer
Food Characterization
University of Milan
Milan, Italy
Community Reviewer
Food Characterization
Universidade Federal de Goiás
Goiânia, Brazil
Community Reviewer
Food Characterization
Nestlé Research Center
Lausanne, Switzerland
Community Reviewer
Food Characterization
Fragaria et al. Consulting
Lisboa, Portugal
Community Reviewer
Food Characterization
Mae Fah Luang University
Chiang Rai, Thailand
Community Reviewer
Food Characterization
Food Experience and Sensory Testing Laboratory, Massey University
Palmerston North, New Zealand
Community Reviewer
Food Characterization
Mizoram University
Aizawl, India
Community Reviewer
Food Characterization
Faculty of Veterinary and Agricultural Sciences, The University of Melbourne
Parkville, Australia
Community Reviewer
Food Characterization
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Srinagar, India
Community Reviewer
Food Characterization
University of Parma
Parma, Italy
Community Reviewer
Food Characterization
University of Parma
Parma, Italy
Community Reviewer
Food Characterization
University of Almeria
AlmerĂa, Spain
Community Reviewer
Food Characterization