Frontiers in Sustainable Food Systems

Systematic Review

Published on 22 Jul 2025

Genetic diversity and climate change adaptation in wheat: a systematic review of landraces, composite cross populations, and evolutionary populations

Kadupe Olanike Babalola
Nadia Monacelli
Marco Gozzi
Salvatore Ceccarelli
Silvia Folloni
Gianni Galaverna

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1504922

362 views

Original Research

Published on 22 Jul 2025

From technology adoption to scientific application: impact mechanism analysis of private agricultural extension services promoting scientific fertilization of farmers

Pan Wang
Hui Li
Yanzhong Huang
Zongru Qu
Di Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1628258

292 views

Original Research

Accepted on 21 Jul 2025

Breaking through the bottleneck in the promotion of artificial intelligence in agriculture: an analysis of the moderating role of individual's heterogeneity among farmers in Shandong Province

Kai Cao
Ping Wang
Yu Si Kong

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1621832

225 views

Original Research

Accepted on 21 Jul 2025

Farmers' Willingness to Adopt Daylily forage Technology in Northern Shanxi of China

Xiangjuan Hou
Qidong Li
Qishen Jiang
Minna Zheng
Chunyan Li
Yanting Yin
Changyu Gao
Cunzhen Liu
Xiangyang Hou

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1506842

Original Research

Accepted on 21 Jul 2025

Do transfer payments affect food loss in rural household?- Empirical evidence from China

Xiaoxiao Li
Yujiao Li
Nanyan Hu
Yi Luo
Laping Wu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1613607

191 views

Original Research

Accepted on 21 Jul 2025

ELABORATION OF AN INDEX OF REGIONAL DEVELOPMENT STRATEGIES FOR INDIGENOUS COMMUNITIES

Rafael García-Vázquez
Marco Andrés López Santiago
Carlos de Jesús Morales-Becerril
Blanca Isabel Sánchez-Toledano
Sergio Ernesto Medina-Cuéllar
Andrés Aurelio López-Santiago

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1641290

Original Research

Accepted on 21 Jul 2025

Improving soil health and system productivity through conservation agriculture and weed management strategies in rice-maize cropping system

Subhra Sahoo
Dhirendra Kumar Roy
Shivani Ranjan
Souvik Sadhu
Sumit Sow
Dibyajyoti Nath
Majed Alotaibi
Nawab Ali
Mahmoud F. Seleiman

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1632921

178 views

Original Research

Accepted on 21 Jul 2025

Research on the Spatial and Temporal Evolution and Coupling Effects of Carbon Emissions and Net Carbon Sinks on Arable Land in China

Xiaofan Wang
Lili Yao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1642160

149 views

Editorial

Accepted on 21 Jul 2025

Editorial: Vertical Farming: New Trends, Products, and Production Approaches

José Pinela
Maria Inês Dias
Costanza Ceccanti
Michael Martin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1664823

185 views

Original Research

Published on 21 Jul 2025

Utilizing machine learning and bioinformatics analysis to identify drought stress responsive genes in wheat (Triticum aestivum L.)

Jiabei He
Baoyue Cui
Pingzeng Liu
Xianyong Meng
Jun Yan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1612009

476 views

Original Research

Published on 21 Jul 2025

Model-based multi-year P flow analyses and strategies for sustainable food chain management in Changzhou city at China's Taihu Basin

Zheng Guo
Yunwei Xu
Sophia Shuang Chen
Giri Raj Kattel

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1556515

528 views

Original Research

Published on 21 Jul 2025

Biocontrol assessment of Trichoderma species on tomato crops infested by Curvularia Spicifera: toward sustainable farming systems

Lobna Hajji-Hedfi
Abdelhak Rhouma
Takwa Wannassi
Aleksandra O. Utkina
Nazih Y. Rebouh

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1627903

396 views

Original Research

Published on 21 Jul 2025

Achieving more sustainable agricultural production: investigating the impact of agricultural machinery services on fertilizer reduction based on survey data from wheat farmers

Chenyang Liu
Wei Guo
Ling Xin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1555509

485 views

Original Research

Accepted on 19 Jul 2025

Economywide impact of climate shock on agricultural sector, women employment and poverty: A Burkina Faso Case Study

Boureima Sawadogo
Ramos E. Mabugu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1604950

247 views

Original Research

Accepted on 18 Jul 2025

Suboptimal Maize Spacing Undermines Yields and Diminishes Land Utility in Malawi

Bertha Kachala
Stella Kumwenda
Annie Matumba
Frank Mnthambala
Zondiwe Jere
Andrew Thadzi
Elija Kamundi
Theresa Nakoma-Ngoma
Evance Chaima
Jean Kamwamba-Mtethiwa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1629487

221 views

Original Research

Published on 18 Jul 2025

Measuring the determinants of women’s empowerment in agricultural index in Bangladesh: application of the structural equation modeling approach

Paresh Kumar Sarma
Mohammad Jahangir Alam
Ismat Ara Begum
Dilshad Zahan Ethen
Farzana Yeasmin
Lin Crase
Andrew M. McKenzie

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1547804

472 views

4,272 Publications

Volume 9 - 2025

Genetic diversity and climate change adaptation in wheat: a systematic review of landraces, composite cross populations, and evolutionary populations

From technology adoption to scientific application: impact mechanism analysis of private agricultural extension services promoting scientific fertilization of farmers

Breaking through the bottleneck in the promotion of artificial intelligence in agriculture: an analysis of the moderating role of individual's heterogeneity among farmers in Shandong Province

Farmers' Willingness to Adopt Daylily forage Technology in Northern Shanxi of China

Do transfer payments affect food loss in rural household?- Empirical evidence from China

ELABORATION OF AN INDEX OF REGIONAL DEVELOPMENT STRATEGIES FOR INDIGENOUS COMMUNITIES

Improving soil health and system productivity through conservation agriculture and weed management strategies in rice-maize cropping system

Research on the Spatial and Temporal Evolution and Coupling Effects of Carbon Emissions and Net Carbon Sinks on Arable Land in China

Editorial: Vertical Farming: New Trends, Products, and Production Approaches

Utilizing machine learning and bioinformatics analysis to identify drought stress responsive genes in wheat (Triticum aestivum L.)

Model-based multi-year P flow analyses and strategies for sustainable food chain management in Changzhou city at China's Taihu Basin

Biocontrol assessment of Trichoderma species on tomato crops infested by Curvularia Spicifera: toward sustainable farming systems

Achieving more sustainable agricultural production: investigating the impact of agricultural machinery services on fertilizer reduction based on survey data from wheat farmers

Economywide impact of climate shock on agricultural sector, women employment and poverty: A Burkina Faso Case Study

Suboptimal Maize Spacing Undermines Yields and Diminishes Land Utility in Malawi

Measuring the determinants of women’s empowerment in agricultural index in Bangladesh: application of the structural equation modeling approach