The Impact of Dietary Patterns and Nutrients on Cardiometabolic Diseases

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SYSTEMATIC REVIEW

Published on 28 Apr 2026

A comprehensive evaluation of epidemiological evidence on processed meat intake in relation to cancer, cardiovascular, metabolic diseases and all-cause mortality: an umbrella review

Jiajia Ren
Mihray Ablimit
Tuohatijiang Maimaitiaili
ZainaFuguli Tuoheti
Zhang Jing
Dongliang Jiao
HongBao Xue
Nuramatjan Ablat

doi 10.3389/fpubh.2026.1763155

444 views

ORIGINAL RESEARCH

Published on 12 Mar 2026

Greater adherence to the Planetary Health Diet is inversely associated with dyslipidemia in children: PASE Study—Brazil

Érica Priulli
Mariana de Santis Filgueiras
Dayane de Castro Morais
Bruna Clemente Cota
Juliana Farias de Novaes

doi 10.3389/fnut.2026.1684547

409 views

ORIGINAL RESEARCH

Published on 06 Mar 2026

Global burden and projections of cardiometabolic diseases attributable to high alcohol use: a comparative risk assessment based on the GBD 2021 study

Yuqing Tang
Derong Lin
Honglin Xu
Liman Xu
Sien Guo
Xuankun Zheng
Meiyi Su
Kefeng Zeng
Wenwei Feng
1 more
Lei Wang

doi 10.3389/fnut.2026.1698730

663 views

ORIGINAL RESEARCH

Published on 11 Feb 2026

Higher serum uric acid levels are associated with an increased risk of carotid atherosclerosis in 67,256 adults

Renhao Chen
Yifan Geng
Mingyi Lin
Lei Qiu
Yi Ning
Qionggui Zhou

doi 10.3389/fnut.2026.1752079

753 views

ORIGINAL RESEARCH

Published on 06 Feb 2026

Beverage patterns, blood pressure, and proteinuria among West Africans with chronic kidney disease: a cross-sectional analysis of the diet, CKD, and apolipoprotein L1 study

Rayan Djelmami-Hani
Tolulope Adebile
Runqi Zhao
Edward Kwakyi
Oluwatoyin Amira
Bolanle Omotoso
Manmak Mamven
Yemi Raheem Raji
Adaobi Solarin
21 more
Titilayo O. Ilori

doi 10.3389/fnut.2026.1724375

1,927 views

ORIGINAL RESEARCH

Published on 12 Jan 2026

Metabolic obesity phenotypes and risk of ischemic stroke: The Rural Chinese Cohort Study

Lu Cao
Lin Zhu
Wei Zhang
Ming Zhang
Dongsheng Hu
Que Wang

doi 10.3389/fnut.2025.1749472

776 views

ORIGINAL RESEARCH

Published on 19 Nov 2025

Association between healthy lifestyle and the risk of ischemic stroke among elderly adults with hypertension: a cross-sectional study in China

Jian Wu
Xiaoyu Jiao
Wenzhe Qi
Lipei Zhao
Xinghong Guo
Nengguang Dai
Rongmei Liu
Qiuping Zhao
Yudong Miao
1 more
Beizhu Ye

doi 10.3389/fnut.2025.1677786

1,577 views

ORIGINAL RESEARCH

Published on 14 Nov 2025

Genetic homocysteine risk shapes cardiocerebral structure and multimorbidity through age- and sex-specific mechanisms: a UK Biobank study

Chenjie Feng
Yupeng Ma
Tian Zhang
Peng Zhang
Yu Zhao

doi 10.3389/fnut.2025.1637592

1,919 views
1 citation

ORIGINAL RESEARCH

Published on 20 Oct 2025

Cardiovascular-kidney-metabolic progression associated with major adverse liver outcomes: mediating roles of plasma metabolites

Jingjing Liang
Yongqi Liang
Liwen Chen
Mengyi Cai
Shuxian Li
Lige He
Yining Xu
Yilan Tan
Linna Li
1 more
Mengchen Zou

doi 10.3389/fnut.2025.1675899

4,408 views
1 citation

ORIGINAL RESEARCH

Published on 26 Aug 2025

The association of dietary pattern with the risk of common chronic diseases in Shandong Province, China: a cross-sectional study

Xi Wu
Jianwei Liu
Xinyue Li
Wanxin Zhang
Yong Yang
Jiazi Ma
Mao Cao
Mengjie Cheng
Guangjian Wu
1 more
Zhongjun Du

doi 10.3389/fpubh.2025.1629284

2,091 views

ORIGINAL RESEARCH

Published on 31 Jul 2025

The associations of unsweetened, sugar-sweetened, and artificially sweetened tea consumption with all-cause and cause-specific mortality in 195,361 UK Biobank participants: a large prospective cohort study

Hao Huang
Lei Zhang
Ding Zhang
Miaomiao Yang
Ying Lin
Zhiyong Wang
Pei Wei
Jiaqi Lin
Jingyao Huang
5 more
Fulan Hu

doi 10.3389/fnut.2025.1649279

4,599 views

ORIGINAL RESEARCH

Published on 30 Jul 2025

Impact of dietary patterns on the survival outcomes of patients with cardiovascular disease

Jinyu Sun
Xingyu Jiang
Zheng Li
Yang Shen

doi 10.3389/fnut.2025.1535174

2,809 views
2 citations

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Frontiers in Nutrition

Nutritional Epidemiology

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Articles

A comprehensive evaluation of epidemiological evidence on processed meat intake in relation to cancer, cardiovascular, metabolic diseases and all-cause mortality: an umbrella review

Greater adherence to the Planetary Health Diet is inversely associated with dyslipidemia in children: PASE Study—Brazil

Global burden and projections of cardiometabolic diseases attributable to high alcohol use: a comparative risk assessment based on the GBD 2021 study

Higher serum uric acid levels are associated with an increased risk of carotid atherosclerosis in 67,256 adults

Beverage patterns, blood pressure, and proteinuria among West Africans with chronic kidney disease: a cross-sectional analysis of the diet, CKD, and apolipoprotein L1 study

Metabolic obesity phenotypes and risk of ischemic stroke: The Rural Chinese Cohort Study

Association between healthy lifestyle and the risk of ischemic stroke among elderly adults with hypertension: a cross-sectional study in China

Genetic homocysteine risk shapes cardiocerebral structure and multimorbidity through age- and sex-specific mechanisms: a UK Biobank study

Cardiovascular-kidney-metabolic progression associated with major adverse liver outcomes: mediating roles of plasma metabolites

The association of dietary pattern with the risk of common chronic diseases in Shandong Province, China: a cross-sectional study

The associations of unsweetened, sugar-sweetened, and artificially sweetened tea consumption with all-cause and cause-specific mortality in 195,361 UK Biobank participants: a large prospective cohort study

Impact of dietary patterns on the survival outcomes of patients with cardiovascular disease

Frontiers in Nutrition

Nutritional Epidemiology