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New Developments in Low-Temperature Food Preservation Technologies: Safety, Sustainability, Modeling and Emerging Issues
- Luis Puente
- Roberto Lemus-Mondaca
- Cielo Char
- Klaudia Masztalerz
- 9,969 views
- 3 articles
- Frontiers in Food Science and Technology
- Food Modeling
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Interactive magazine
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Advancing Food Processing: Novel Technologies and Modeling Techniques
- Hongwei Zhang
- Aldonza Jaques
- Xinjun Cui
- Helena Nunez
- 28,783 views
- 6 articles
Interactive magazine
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The Future of Foods
- Maria G. Corradini
- Tatiana Koutchma
- Noemi Elisabet Zaritzky
- Isabel Sousa
- 64,140 views
- 11 articles