Frontiers in Horticulture

Original Research

Published on 29 Nov 2024

Unraveling smallholder food loss and value for sustainable cold chain investments: a case of horticultural value chains in Kiambu County, Kenya

Catherine W. Kilelu
Daniel M. Musyoka
Dorcas N. Kalele

Frontiers in Horticulture

doi 10.3389/fhort.2024.1474056

898 views
1 citation

Review

Published on 28 Nov 2024

The use of volatile organic compounds in preventing and managing invasive plant pests and pathogens

Riccardo Favaro
Miroslav Berka
Martin Pettersson
Gunda Thöming
Carla C. M. Arce
Maria L. Inácio
Ted C. J. Turlings
Jorge M. S. Faria
Thomas Jung
Damien Bazin

Frontiers in Horticulture

doi 10.3389/fhort.2024.1379997

2,068 views

Original Research

Published on 21 Nov 2024

Challenges and effective strategies for developing and scaling solutions to reduce food loss and waste in Kenya’s fruit and vegetable sector

Willis O. Owino
Peter Kahenya
Elizabeth Wafula
Geoffrey Otieno

Frontiers in Horticulture

doi 10.3389/fhort.2024.1489192

2,530 views

Editorial

Published on 14 Nov 2024

Editorial: Methods and protocols in viticulture, pomology, and soft fruits

Sigfredo Fuentes

Frontiers in Horticulture

doi 10.3389/fhort.2024.1504703

377 views

Review

Published on 11 Oct 2024

Future semiochemical control of codling moth, Cydia pomonella

E. Charles Whitfield
Michelle T. Fountain

Frontiers in Horticulture

doi 10.3389/fhort.2024.1446806

2,488 views

Original Research

Published on 07 Oct 2024

Microclimate monitoring in commercial tomato (Solanum Lycopersicum L.) greenhouse production and its effect on plant growth, yield and fruit quality

Jakub Šalagovič
Dorien Vanhees
Pieter Verboven
Kristof Holsteens
Bert Verlinden
Marlies Huysmans
Bram Van de Poel
Bart Nicolaï

Frontiers in Horticulture

doi 10.3389/fhort.2024.1425285

1,606 views
4 citations

Original Research

Published on 04 Oct 2024

Exploring quantitative trait nucleotides associated with response to yam mosaic virus severity and tuber yield traits in Dioscorea praehensilis Benth. germplasm via genome-wide association scanning

Adeyinka S. Adewumi
Idris I. Adejumobi
Vincent A. Opoku
Paul A. Asare
Michael O. Adu
Kingsley J. Taah
Adekemi E. Stanley
Temitope E. Olatunde
Emmanuel Afutu
Selorm Akaba

Frontiers in Horticulture

doi 10.3389/fhort.2024.1459476

921 views
1 citation

Original Research

Published on 04 Oct 2024

Genome-wide mapping uncovers significant quantitative trait loci associated with yam mosaic virus infection, yield and dry matter content in White Guinea yam (Dioscorea rotundata Poir.)

Emmanuel Amponsah Adjei
Thomas Lapaka Odong
Williams Esuma
Ranjana Bhattacharjee
Paterne Angelot Agre
Patrick Olusanmi Adebola
Emmanuel Boache Chamba
Asrat Asfaw
Isaac Onziga Dramadri
Sharon Tusiime Mbabazi

Frontiers in Horticulture

doi 10.3389/fhort.2024.1365567

823 views

Original Research

Published on 10 Sep 2024

New insights in the flavor and chemistry of Huanglongbing tolerant citrus hybrids with/without Poncirus trifoliata in their pedigree

Kristen A. Jeffries
Zhen Fan
Xiuxiu Sun
Gabriela M. Olmedo
Wei Zhao
Matthew Mattia
Ed Stover
Elizabeth Baldwin
John A. Manthey
Andrew Breksa

Frontiers in Horticulture

doi 10.3389/fhort.2024.1425366

1,862 views
6 citations

Original Research

Published on 30 Aug 2024

Conservation biological control on-farm, using VOCs combined with maintained natural border vegetation for a more unerring and resilient biological control of aphids in cereals

Gunda Thöming

Frontiers in Horticulture

doi 10.3389/fhort.2024.1440410

1,135 views

Review

Published on 26 Aug 2024

Anaerobic soil disinfestation: a biologically-based solution for sustainable crop production

Shweta Meshram
Ashley N. Philbrick
Tika B. Adhikari

Frontiers in Horticulture

doi 10.3389/fhort.2024.1436782

2,152 views
1 citation

Perspective

Published on 23 Aug 2024

From wild to mild and back again: envisioning a new model of crop improvement strategies

Richard C. Pratt
Michael Benjamin Kantar
Nathan Fumia
Amol N. Nankar

Frontiers in Horticulture

doi 10.3389/fhort.2024.1409398

952 views

Original Research

Published on 21 Aug 2024

In planta evaluation of different bacterial consortia for the protection of tomato plants against Alternaria spp. infection and Alternaria toxins presence in fruits

Paola Giorni
Giulia Bulla
Gabriele Bellotti
Maria Elena Antinori
Maria Chiara Guerrieri
Andrea Fiorini
Terenzio Bertuzzi
Edoardo Puglisi

Frontiers in Horticulture

doi 10.3389/fhort.2024.1447425

859 views
2 citations

Original Research

Published on 19 Aug 2024

Marker-trait association analysis for easy fruit destemming and mechanical harvestability traits in New Mexican chile pepper (Capsicum annuum L.)

Ehtisham S. Khokhar
Dennis Nicuh Lozada
Mohsin Ali
Muhammad Ibrar Khan
Seyed Shahabeddin Nourbakhsh
Stephanie Walker

Frontiers in Horticulture

doi 10.3389/fhort.2024.1448159

1,739 views
2 citations

Original Research

Published on 18 Jul 2024

Evaluating crop growth between hydroponics and aquaponics with different light inputs

Jeongwook Heo
Jeonghyun Baek
Zarin Subah
Jae Hyeon Ryu

Frontiers in Horticulture

doi 10.3389/fhort.2024.1413224

1,890 views

Original Research

Published on 01 Jul 2024

Greenhouse production of baby leaf vegetables using rainbow trout wastewater in a high-tech vertical decoupled aquaponic system

Ioanna Chatzigeorgiou
Maria Ravani
Dimitrios K. Papadopoulos
George Kelesidis
Ioannis A. Giantsis
Aphrodite Tsaballa
Athanasios Koukounaras
Georgios K. Ntinas

Frontiers in Horticulture

doi 10.3389/fhort.2024.1418447

2,145 views

93 Publications

Volume 3 - 2024

Unraveling smallholder food loss and value for sustainable cold chain investments: a case of horticultural value chains in Kiambu County, Kenya

The use of volatile organic compounds in preventing and managing invasive plant pests and pathogens

Challenges and effective strategies for developing and scaling solutions to reduce food loss and waste in Kenya’s fruit and vegetable sector

Editorial: Methods and protocols in viticulture, pomology, and soft fruits

Future semiochemical control of codling moth, Cydia pomonella

Microclimate monitoring in commercial tomato (Solanum Lycopersicum L.) greenhouse production and its effect on plant growth, yield and fruit quality

Exploring quantitative trait nucleotides associated with response to yam mosaic virus severity and tuber yield traits in Dioscorea praehensilis Benth. germplasm via genome-wide association scanning

Genome-wide mapping uncovers significant quantitative trait loci associated with yam mosaic virus infection, yield and dry matter content in White Guinea yam (Dioscorea rotundata Poir.)

New insights in the flavor and chemistry of Huanglongbing tolerant citrus hybrids with/without Poncirus trifoliata in their pedigree

Conservation biological control on-farm, using VOCs combined with maintained natural border vegetation for a more unerring and resilient biological control of aphids in cereals

Anaerobic soil disinfestation: a biologically-based solution for sustainable crop production

From wild to mild and back again: envisioning a new model of crop improvement strategies

In planta evaluation of different bacterial consortia for the protection of tomato plants against Alternaria spp. infection and Alternaria toxins presence in fruits

Marker-trait association analysis for easy fruit destemming and mechanical harvestability traits in New Mexican chile pepper (Capsicum annuum L.)

Evaluating crop growth between hydroponics and aquaponics with different light inputs

Greenhouse production of baby leaf vegetables using rainbow trout wastewater in a high-tech vertical decoupled aquaponic system