Original Research
Accepted on 05 Feb 2026
Valorization of Canary Seeds Lipid Fraction and Defatted Flour by Supercritical Carbon Dioxide Extraction
in Nutrition and Food Science Technology
Frontiers in Nutrition
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12,718 articles
articles
Review
Accepted on 05 Feb 2026
The metabolic implications of maternal exercise: effects on pregnant women and their offspring
in Sport and Exercise Nutrition
Frontiers in Nutrition
Correction
Accepted on 05 Feb 2026
Correction: Impact of thermal and biotechnological processing on the bioaccessibility and allergenic peptide profile of white lupin (Lupinus albus)
in Food Chemistry
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Association between the Naples Prognostic Score (NPS) and Cognitive Function in Older Adults: Validation in Alzheimer’s Disease and Vascular Dementia
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Portulaca oleracea Polysaccharide Alleviates Obesity in Mice with Long-Term High-Fat Diet by Regulating Gut Microbiota and Metabolites
in Nutrition and Metabolism
Frontiers in Nutrition
Brief Research Report
Accepted on 05 Feb 2026
A Retrospective Evaluation of an Online Group Ketogenic Metabolic Therapy Intervention on Mental Health Outcomes
in Nutrition and Metabolism
Frontiers in Nutrition
Case Report
Accepted on 05 Feb 2026
Ketogenic Metabolic Therapy for Treatment-Resistant Post-Traumatic Stress Disorder: A Retrospective Case Report
in Nutrition and Metabolism
Frontiers in Nutrition
- 124 views
Original Research
Accepted on 05 Feb 2026
Divergent Pathways of Mango Fractions in Promoting Metabolic Health: From Gut Microbiota Remodeling to Direct Systemic Regulation
in Nutrition and Microbes
Frontiers in Nutrition
- 152 views
Original Research
Accepted on 05 Feb 2026
The association between nutritional status, sarcopenia, and depressive symptoms in elderly Chinese patients receiving maintenance hemodialysis: a hospital-based cross-sectional study
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Application of integrated Chinese and Western medicine in nutritional management of cancer patients: A qualitative study of the views of healthcare professionals
in Clinical Nutrition
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Serum Fibroblast Growth Factor 21 Is a Novel Biomarker of Cachexia in Chronic Liver Disease
in Clinical Nutrition
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Accelerated early weight gain of neonatal puppies from overweight bitches compared to lean dams in spite of similar milk macronutrient composition
in Nutrition and Metabolism
Frontiers in Nutrition
Systematic Review
Accepted on 05 Feb 2026
Efficacy of Probiotic Supplementation in Preventing Clostridioides difficile Infection: An Umbrella Review of Systematic Reviews and Meta-analysis
in Clinical Nutrition
Frontiers in Nutrition
Review
Accepted on 05 Feb 2026
Secret Heroes of the Sea: Brown Macroalgae and Their Bioactive Powers — A Narrative Review
in Nutrition and Food Science Technology
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Free amino acid–rich egg yolk protein hydrolysate promotes osteogenesis of MC3T3-E1 cells association with β-catenin nuclear translocation
in Nutrition and Food Science Technology
Frontiers in Nutrition
Original Research
Accepted on 05 Feb 2026
Adipose Tissue Protein Profiling: Modulation by Vitamin D Receptor
in Nutrigenomics
Frontiers in Nutrition
Original Research
Published on 05 Feb 2026
Lunasin alleviates pulmonary inflammation in A549 alveolar epithelial cells and C57BL6/J mice in obese-mimicking conditions
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1732250
- 1,244 views
Original Research
Published on 05 Feb 2026
Latilactobacillus sakei strains protect crucian carp against Aeromonas hydrophila–induced intestinal injury in an oral challenge model
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1768111
- 1,187 views
Original Research
Published on 05 Feb 2026
Association between body roundness index and reproductive outcomes in patients with polycystic ovary syndrome: a secondary analysis based on PCOSAct
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2026.1705555
- 853 views
Original Research
Published on 05 Feb 2026
1-Deoxynojirimycin with theaflavins ameliorates high-fat diet-induced insulin resistance in mice by modulating the gut microbiota
in Nutrition and Metabolism
Frontiers in Nutrition
doi 10.3389/fnut.2025.1690747
- 1,095 views
Review
Published on 05 Feb 2026
Pre-treatment endocrine–nutritional signatures predict clinical benefit from PD-1/PD-L1 blockade in hematologic malignancies
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1753660
- 1,155 views
Original Research
Published on 05 Feb 2026
Associations of Visceral Adiposity Index and Body Roundness Index with chronic kidney disease in a Hakka population: mediating effect of blood pressure
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1732017
- 1,112 views
Original Research
Published on 05 Feb 2026
Changes in apolipoproteins following ingestion of a beverage delivering β-hydroxybutyrate: results from a randomized placebo-controlled trial
in Nutrition and Metabolism
Frontiers in Nutrition
doi 10.3389/fnut.2025.1726174
- 1,221 views
Original Research
Published on 05 Feb 2026
Association of plasma remnant cholesterol with cognitive function in the middle-aged and elderly Chinese adults with type 2 diabetes: a cross-sectional study
in Nutrition and Metabolism
Frontiers in Nutrition
doi 10.3389/fnut.2026.1705243
- 1,115 views