Frontiers in Nutrition | Nutrition and Microbes

Clinical Trial

Published on 01 Sep 2025

Effects of Lactiplantibacillus plantarum DSM 33464 in children with elevated blood lead levels: a randomized, double-blind, placebo-controlled study

in Nutrition and Microbes

Wenjing Ji
Delphine Marie Saulnier
Lan Zhang
Jingxia Liu
Jisheng Gao
Xia Wang
Caterina Holz
Aimin Liang
Hern-Tze Tina Tan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1641839

657 views

Review

Published on 29 Aug 2025

A critical evaluation of methodological and mechanistic insights on probiotic-derived extracellular vesicles

in Nutrition and Microbes

Chantal Ronacher
Claudio F. Gonzalez
Graciela L. Lorca

Frontiers in Nutrition

doi 10.3389/fnut.2025.1632232

691 views

Review

Published on 29 Aug 2025

Gut microbiome-mediated health effects of fiber and polyphenol-rich dietary interventions

in Nutrition and Microbes

Franziska Meiners
Asiri Ortega-Matienzo
Georg Fuellen
Israel Barrantes

Frontiers in Nutrition

doi 10.3389/fnut.2025.1647740

1,074 views

Editorial

Published on 29 Aug 2025

Editorial: Food-derived phytochemicals as regulators of gut microbiota

in Nutrition and Microbes

Samanta Thomas-Valdés
Gonzalo Jorquera

Frontiers in Nutrition

doi 10.3389/fnut.2025.1681732

829 views

Review

Accepted on 26 Aug 2025

"Trust Your Gut": Exploring the Connection Between Gut Microbiome Dysbiosis and the Advancement of Metabolic Associated Steatosis Liver Disease (MASLD)/ Metabolic Associated Steatohepatitis (MASH): A Systematic Review of Animal and Human Studies

in Nutrition and Microbes

Wesam Bahitham
Yusra Banoun
Mutep Aljahdali
Ghufran Almuaiqly
Shahad M Bahshwan
Linah Aljahdali
Faisal M Sanai
Alexandre Soares Rosado
Consolato M. Sergi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1637071

535 views

Original Research

Published on 26 Aug 2025

Association of the dietary index for gut microbiota and chronic obstructive pulmonary disease: a cross-sectional study

in Nutrition and Microbes

Ting Ao
Yingxiu Huang
Peng Zhen
Ming Hu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1596424

748 views

Systematic Review

Accepted on 25 Aug 2025

Research Status and Development Trends of Probiotics in Clinical Applications

in Nutrition and Microbes

Yang Li
Yucheng Yao
Zan Zhang
Yongqi Gan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1650883

591 views

Review

Accepted on 22 Aug 2025

Cheese: mere indulgence or part of a healthy diet?

in Nutrition and Microbes

Ana Eugénio
Rita Ramos
Inês R Barreto
Raquel Carriço
Joana Matos
Alexandra Camelo
Christophe Espírito Santo
Inês Brandão

Frontiers in Nutrition

doi 10.3389/fnut.2025.1649432

378 views

Systematic Review

Published on 20 Aug 2025

A systematic review of health promoting effects of consumption of whey-based fermented products on adults

in Nutrition and Microbes

Taner Sar
Bojana Bogovic Matijasic
Bojana Danilovic
Amparo Gamero
Mónica Gandía
Gabriela Krausova
Cristina Martínez-Villaluenga
Elena Peñas
Erfan Bagherzadehsurbagh
Özge Cemali

Frontiers in Nutrition

doi 10.3389/fnut.2025.1651365

1,495 views

Systematic Review

Accepted on 19 Aug 2025

Fermented Dairy Product Consumption and Blood Lipid Levels in Healthy Adults: A Systematic Review

in Nutrition and Microbes

Birsen YILMAZ
Panagiota Alvanoudi
Aggeliki Kalogeropoulou
Dushica Santa
Tugce Bulmus Tuccar
Anastasios Nikolaou
Isabel Moreno Indias
Patricia Ruiz Limón
Carolina Gutiérrez Repiso
Elaine Hillesheim

Frontiers in Nutrition

doi 10.3389/fnut.2025.1651134

358 views

Original Research

Accepted on 19 Aug 2025

Changes in healthy Wistar rat gut microbiome by short-term dietary cava lees intervention

in Nutrition and Microbes

Mercedes Berlanga
Alba Martín-García
Ricardo Guerrero
Montserrat Riu-Aumatell
Elvira López-Tamames

Frontiers in Nutrition

doi 10.3389/fnut.2025.1641612

205 views

Review

Published on 19 Aug 2025

Dietary microbes and functional dyspepsia: modulating the gut microecology for therapeutic benefit

in Nutrition and Microbes

Qi Huang
Fei You
Fengxia Liang
Chaoyang Ma

Frontiers in Nutrition

doi 10.3389/fnut.2025.1625987

722 views

Review

Published on 12 Aug 2025

An overview of basic pathophysiological interactions between gut bacteria and their host

in Nutrition and Microbes

Mathilde Simonson
Thomas Simonson
Estelle Nobécourt

Frontiers in Nutrition

doi 10.3389/fnut.2025.1565609

1,263 views

Original Research

Published on 12 Aug 2025

Multi-omics integration reveals the impact of mediterranean diet on hepatic metabolism and gut microbiota in mice with metabolic dysfunction-associated steatotic liver disease

in Nutrition and Microbes

Zixuan Wang
Ge Chen
Xutong Sun
Jia Xiao
Lingling Kong
Shunshun Jiang
Tingting Xu
Meijiao Wang
Hong Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1644014

1,184 views

Original Research

Accepted on 08 Aug 2025

Bifidobacterium adolescentis CCFM1447 effectively alleviates osteoporosis by enriching intestinal flora capable of vitamin D conversion

in Nutrition and Microbes

Xihua Yu
Gao Tian
Yi Wang
Liuruolan Li
Liming Huang
Yurong Zhao
Ling Feng
Yuhao Zhao
Wenwei Lu
Shourong Lu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1647671

309 views

Correction

Published on 04 Aug 2025

Correction: Effect of Bifidobacterium longum subsp. infantis YLGB-1496 on common diseases in pediatrics: a randomized, blinded, placebo-controlled trial

in Nutrition and Microbes

Xi Zhang
Ke Chen
Hanglian Lan
Haixia Chen
Hua Chen
Ping Yang
Nianyang He
Weilian Hung
Zaozhong Zeng
Changqi Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1661669

712 views