Original Research
Accepted on 16 Feb 2026
Maternal overweight/obesity and yoghurt supplementation from early pregnancy to postpartum augments infant gut microbiota
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
Type at least 3 characters
14 articles
articles
Original Research
Published on 13 Feb 2026
I’d rather have the girls eat first: a mixed-methods study on the nutritional health of migrant children in Chile
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2026.1748412
- 1,155 views
Original Research
Accepted on 10 Feb 2026
Between Nostalgia and Exclusion: Structural Constraints and Dietary Resilience among Undocumented Mexican Migrants in Los Angeles, California
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
Original Research
Published on 29 Jan 2026
Dietary change revealed in kitchen refuse pits from the ancient floors of Housepit 54, K'etxelknáz (Bridge River Site), British Columbia
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1716684
- 901 views
Mini Review
Published on 08 Jan 2026
Edible evolution: the significance of food additives in shaping human health
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1717352
- 1,189 views
Editorial
Published on 21 Nov 2025
Editorial: Holistic approaches to understanding obesity and metabolic diseases in urban environments
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1737637
- 1,011 views
- 1 citation
Hypothesis and Theory
Published on 20 Nov 2025
Gastronomic paradigm shifts revisited: from culinary abstraction to a post-digital integrative cuisine
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1649945
- 2,363 views
Mini Review
Published on 18 Aug 2025
Dietary transformations and health implications in migrant populations: a global perspective
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1623556
- 7,103 views
- 4 citations
Original Research
Published on 13 Aug 2025
Reclaiming voices, rethinking change: a decolonial and knowledge-ecological analysis of SBCC nutrition interventions in Senegal
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1609237
- 3,179 views
- 3 citations
Original Research
Published on 07 Aug 2025
From counsel to consumption: examining sociocultural influences on perinatal nutrition in rural India
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1645528
- 4,020 views
- 1 citation
Original Research
Published on 07 Jul 2025
Factors influencing nutritional literacy among rural older adults: a cross-sectional survey based on the theory of planned behavior
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1578836
- 3,844 views
- 1 citation
Original Research
Published on 26 Jun 2025
Food neophobia: psychological dimensions of consumer perception and emotional sentiment in social media discourse
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1584409
- 3,206 views
- 1 citation
Original Research
Published on 20 May 2025
The most popular local and traditional food dishes in different regions of the Kingdom of Saudi Arabia and their cultural significance
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1590522
- 8,516 views
- 4 citations
Hypothesis and Theory
Published on 16 May 2025
A bioenergetic approach favors the preservation and protection of prey, not cooking, as the drivers of early fire
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1585182
- 9,364 views
- 1 citation