Frontiers in Nutrition | Nutritional Epidemiology

Original Research

Published on 22 Jan 2026

Higher skin carotenoid levels are associated with lower risks of metabolic syndrome: a cross-sectional study in Vietnamese participants

in Nutritional Epidemiology

Kazutaka Yoshida
Yuichiro Nakazawa
Thuy Lan Nguyen
Duc Huy Nguyen
Chu Xuan Anh
Shingo Takahashi
Shigenori Suzuki
Vu Quoc Binh

Frontiers in Nutrition

doi 10.3389/fnut.2025.1715158

1,613 views

Original Research

Published on 22 Jan 2026

Basal metabolic rate as a protective factor against osteoporosis: a multi-cohort longitudinal study from three international aging databases

in Nutritional Epidemiology

Yuzhou Cai
Fangyi Dai
Hongyu Li
Yujian Zeng
Peiyu Guo
Tong Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2026.1712489

1,710 views

Original Research

Accepted on 21 Jan 2026

The Lactate-to-Albumin Ratio as a potential Biomarker for Short-Term Mortality Risk in Critically Ill Patients with Urosepsis: A Retrospective Study with Dual-Cohort Validation

in Nutritional Epidemiology

Xiangqian Nie
Zhenlin He
Kun Wang
Decai Zhu
Lei Zhang
Jianxin Hu
Ying Yu

Frontiers in Nutrition

220 views

Original Research

Published on 21 Jan 2026

Inflammation mediates the effect of histidine on a lower risk of colorectal cancer

in Nutritional Epidemiology

Chunlei He
Yudan Yang
Shuhui Chen
Bin Liu
Jing Guo
Ding Ye
Xiaohui Sun
Yingying Mao
Jiayu Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1699087

1,443 views

Original Research

Published on 21 Jan 2026

Association of coffee and tea consumption with the risk of lung cancer: a prospective cohort study from the UK Biobank

in Nutritional Epidemiology

Shaozhong Zheng
Xiangying Suo
Chunlei Li
Shuo Lu
Jintao Han
Yacong Bo
Jing Guo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1724041

1,215 views

Original Research

Published on 20 Jan 2026

The global burden of tuberculosis attributable to diet high in processed meat from 1990 to 2021: findings from the Global Burden of Disease Study 2021

in Nutritional Epidemiology

Linlin Wang
Honglu Wang
Yifei Wang
Chao Ma
Xinying Shi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1666550

906 views

Original Research

Published on 20 Jan 2026

Association between iron deficiency anemia and the risk of new-onset tuberculosis infection: a matched cohort analysis

in Nutritional Epidemiology

I-Wen Chen
Li-Chen Chang
Ying-Jen Chang
Yi-Chen Lai
Kuo-Chuan Hung

Frontiers in Nutrition

doi 10.3389/fnut.2026.1727992

934 views

Original Research

Accepted on 19 Jan 2026

Community-Driven Strategies for Preventing Childhood Stunting: Perspectives from Parents and Front-line Workers in Rwanda

in Nutritional Epidemiology

Jean De Dieu HABIMANA
Eric Matsiko
Theogene Habumugisha
Joseph Karemera
Noel Korukire
Maryse Umugwaneza
Lawrence Rugema
Cyprien Munyanshongore

Frontiers in Nutrition

210 views

Original Research

Published on 16 Jan 2026

Assessment of vitamin D nutritional status among adults in Lu'an, China, based on serum 25-hydroxyvitamin D measured by LC-MS/MS

in Nutritional Epidemiology

Can Liu
Xianlin Zhan
Baolei Qin
Lei Sun
Rongrong Zhai

Frontiers in Nutrition

doi 10.3389/fnut.2025.1695862

944 views

Original Research

Published on 16 Jan 2026

Prevalence and factors associated with regular fast-food consumption among the adult population in Qatar: cross-sectional analysis from Qatar Biobank cohort

in Nutritional Epidemiology

Alaa Zuhair Massarweh
Lynne Alexandra Kennedy
Asayel Saleh
Aljazi Al-Thani
Ala Al Rajabi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1721023

1,132 views

Original Research

Published on 14 Jan 2026

Association of sweetened beverage intake with incident risk of breast cancer: a prospective cohort study

in Nutritional Epidemiology

Jiayi Huang
Fuhua Wu
Weiwei Chen
Ding Ye
Yiping Tian
Jiayu Li
Jing Guo
Jianming Wang
Yingying Mao
Xiaohui Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1680542

1,034 views

Original Research

Published on 14 Jan 2026

Differences in nutritional intake from diet and nutritional supplements between urban and rural pregnant women in China: a nationwide cross-sectional study

in Nutritional Epidemiology

Minghan Fu
Yun Zhou
Jia Yin
Zhencheng Xie
Qin Zhang
Hongliang Luo
Yitong Li
Jiahui Huang
Zhixu Wang
Ye Ding

Frontiers in Nutrition

doi 10.3389/fnut.2025.1634739

693 views

Original Research

Accepted on 13 Jan 2026

Greater adherence to the Planetary Health Diet is inversely associated with dyslipidemia in children: PASE Study - Brazil

in Nutritional Epidemiology

Érica Priulli
Mariana de Santis Filgueiras
Dayane de Castro Morais
Bruna Clemente Cota
Juliana Farias de Novaes

Frontiers in Nutrition

216 views

Original Research

Published on 13 Jan 2026

Burden analysis of uterine fibroids and endometriosis in reproductive-age women globally, in China, India, and the United States, 1990–2021

in Nutritional Epidemiology

Yaru Chen
Qianyan Li
Mengjun Liu
Ying Niu
Hongli Liu
Lu Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1683847

752 views

Original Research

Published on 12 Jan 2026

Global burden and trends of hypertension-related chronic kidney disease attributable to high body mass index or low physical activity: an analysis based on global burden of disease study 2021 data

in Nutritional Epidemiology

Xiaohua Lin
Kaiyi Miao
Kaiqi Huang
Yanfang Xu
Yujia Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1701077

1,081 views

Original Research

Published on 12 Jan 2026

Nonlinear association between pre-pregnancy body mass index and preterm birth in singleton pregnancies conceived with assisted reproductive technology

in Nutritional Epidemiology

Tingting Zhuang
Jingli Sun
Yu Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1651462

556 views

Review

Published on 12 Jan 2026

New developments in epidemiological research on dietary patterns associated with chronic kidney disease

in Nutritional Epidemiology

Huixing Huang
Cuiying Yu
Pengjie Sha
Leilei Chen
Rongrong Wang
Yanli Wei

Frontiers in Nutrition

doi 10.3389/fnut.2025.1665833

733 views

Correction

Published on 12 Jan 2026

Correction: From knowledge to action: how nutrition knowledge shapes sustainable eating and Mediterranean diet adherence

in Nutritional Epidemiology

Hande Öngün Yilmaz
Sedat Arslan
Kevser Tari Selçuk
Hatice Merve Bayram
Arda Ozturkcan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1770013

701 views

Original Research

Published on 12 Jan 2026

Macronutrient quality and colorectal cancer outcomes: evidence from the PLCO screening trial

in Nutritional Epidemiology

Dazhan Feng
Ling Xiang
Ke Wen
Yi Xiao
Haitao Gu
Linglong Peng
Yuxiang Luo
Yaxu Wang
Dengliang Liu
Zhihang Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2025.1656275

820 views

Original Research

Published on 12 Jan 2026

Metabolic obesity phenotypes and risk of ischemic stroke: The Rural Chinese Cohort Study

in Nutritional Epidemiology

Lu Cao
Lin Zhu
Wei Zhang
Ming Zhang
Dongsheng Hu
Que Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1749472

636 views

Original Research

Published on 12 Jan 2026

Adherence to Life’s Essential 8 is associated with lower risk of hyperuricemia among adults in Beijing, China

in Nutritional Epidemiology

Rui Deng
Jiali Duan
Bo Yu
Yan Zhang
Yihong Yao
Rui Ma
Yimei Sha

Frontiers in Nutrition

doi 10.3389/fnut.2025.1738146

456 views

Original Research

Published on 12 Jan 2026

Nutritional status of iron and vitamin D in postpartum women in northern Taiwan

in Nutritional Epidemiology

Sing-Chung Li
Yi-Ling Chen
Chiao-Ming Chen
Li-Yi Tsai
Shu-Chi Mu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1701550

787 views

Original Research

Published on 09 Jan 2026

Dietary patterns are associated with adolescent growth in China: a latent class analysis

in Nutritional Epidemiology

Bingxin Jin
Danyan An

Frontiers in Nutrition

doi 10.3389/fnut.2025.1690369

748 views

Original Research

Published on 08 Jan 2026

Vitamin A and D levels in patients with filarial lymphedema and healthy volunteers in Puducherry, India

in Nutritional Epidemiology

Shakila Venkatesan
Anbusivam Sadhasivam
Vijayalakshmi Gnanasekaran
Madhumidha Periyathambi
Hisham Moosan
Vijesh Sreedhar Kuttiatt

Frontiers in Nutrition

doi 10.3389/fnut.2025.1610014

870 views

1,994 articles

articles

Higher skin carotenoid levels are associated with lower risks of metabolic syndrome: a cross-sectional study in Vietnamese participants

Basal metabolic rate as a protective factor against osteoporosis: a multi-cohort longitudinal study from three international aging databases

The Lactate-to-Albumin Ratio as a potential Biomarker for Short-Term Mortality Risk in Critically Ill Patients with Urosepsis: A Retrospective Study with Dual-Cohort Validation

Inflammation mediates the effect of histidine on a lower risk of colorectal cancer

Association of coffee and tea consumption with the risk of lung cancer: a prospective cohort study from the UK Biobank

The global burden of tuberculosis attributable to diet high in processed meat from 1990 to 2021: findings from the Global Burden of Disease Study 2021

Association between iron deficiency anemia and the risk of new-onset tuberculosis infection: a matched cohort analysis

Community-Driven Strategies for Preventing Childhood Stunting: Perspectives from Parents and Front-line Workers in Rwanda

Assessment of vitamin D nutritional status among adults in Lu'an, China, based on serum 25-hydroxyvitamin D measured by LC-MS/MS

Prevalence and factors associated with regular fast-food consumption among the adult population in Qatar: cross-sectional analysis from Qatar Biobank cohort

Association of sweetened beverage intake with incident risk of breast cancer: a prospective cohort study

Differences in nutritional intake from diet and nutritional supplements between urban and rural pregnant women in China: a nationwide cross-sectional study

Greater adherence to the Planetary Health Diet is inversely associated with dyslipidemia in children: PASE Study - Brazil

Burden analysis of uterine fibroids and endometriosis in reproductive-age women globally, in China, India, and the United States, 1990–2021

Global burden and trends of hypertension-related chronic kidney disease attributable to high body mass index or low physical activity: an analysis based on global burden of disease study 2021 data

Nonlinear association between pre-pregnancy body mass index and preterm birth in singleton pregnancies conceived with assisted reproductive technology

New developments in epidemiological research on dietary patterns associated with chronic kidney disease

Correction: From knowledge to action: how nutrition knowledge shapes sustainable eating and Mediterranean diet adherence

Macronutrient quality and colorectal cancer outcomes: evidence from the PLCO screening trial

Metabolic obesity phenotypes and risk of ischemic stroke: The Rural Chinese Cohort Study

Adherence to Life’s Essential 8 is associated with lower risk of hyperuricemia among adults in Beijing, China

Nutritional status of iron and vitamin D in postpartum women in northern Taiwan

Dietary patterns are associated with adolescent growth in China: a latent class analysis

Vitamin A and D levels in patients with filarial lymphedema and healthy volunteers in Puducherry, India