ORIGINAL RESEARCH
Published on 11 Jun 2025
Socioeconomic factors influencing smallholder farmers’ willingness to cultivate neglected legumes and their selection of suitable planting dates
doi 10.3389/fsufs.2025.1607687
- 769 views
- Frontiers in Sustainable Food Systems
- Agroecology and Ecosystem Services
- Research Topics
- Biodiversity in Agriculture: Enhancing Ecosystem Services and Sustainable Farming
Biodiversity in Agriculture: Enhancing Ecosystem Services and Sustainable Farming
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Articles
SYSTEMATIC REVIEW
Published on 06 Jun 2025
Multifunctional roles of intercropping in the management of insect pests affecting pulse crops: a comprehensive bibliometric analysis
doi 10.3389/fsufs.2025.1599254
- 1,228 views
ORIGINAL RESEARCH
Accepted on 28 May 2025
Recognizing Diversity to Enable an Agroecological Transition: Understanding the Potential of Family Farmers in Portugal
doi 10.3389/fsufs.2025.1604961
- 308 views
ORIGINAL RESEARCH
Published on 14 May 2025
The social, economic and environmental impact of an agroecological farming system: a case study in Phumulani Agri-village, Belfast, Mpumalanga, South Africa
doi 10.3389/fsufs.2025.1519382
- 1,650 views
REVIEW
Published on 28 Feb 2025
Generating regenerative agriculture
doi 10.3389/fsufs.2025.1545811
- 1,930 views
- 1 citation
ORIGINAL RESEARCH
Published on 28 Feb 2025
Barriers to the adoption of open-pollinated varieties in the organic farming sector: a case study of small-scale vegetable production in France
doi 10.3389/fsufs.2025.1521332
- 849 views
ORIGINAL RESEARCH
Published on 17 Jan 2025
Multi-generational adaptation to Solanum nigrum increases reproduction and decreases microbial diversity of Aphis gossypii
doi 10.3389/fsufs.2024.1523123
- 654 views
- 1 citation
ORIGINAL RESEARCH
Published on 08 Jan 2025
Effects of functional diversity on ecosystem services in cocoa agroforestry systems in Costa Rica
doi 10.3389/fsufs.2024.1507555
- 2,186 views
ORIGINAL RESEARCH
Published on 01 Jul 2024
Potential for and impacts of mainstreaming diversification crops through institutional catering
doi 10.3389/fsufs.2024.1412281
- 1,323 views
- 1 citation
ORIGINAL RESEARCH
Published on 06 Jun 2024
Food production and biodiversity are not incompatible in temperate heterogeneous agricultural landscapes
doi 10.3389/fsufs.2024.1377369
- 1,217 views
- 1 citation
MINI REVIEW
Published on 06 Feb 2024
Plant diversity as a sustainable strategy for mitigating biotic and abiotic stresses in tomato cultivation
doi 10.3389/fsufs.2024.1336810
- 3,104 views
- 9 citations
OPINION
Published on 06 Dec 2023
Could alien invasive species be a solution to postharvest losses of fresh produce?
doi 10.3389/fsufs.2023.1291118
- 613 views
- 4 citations
