Role of Fungicide Applications on the Integrated Management of Wheat Stripe Rust
- 1Cátedra de Fitopatología, Facultad de Agronomía, Universidad de Buenos Aires, Buenos Aires, Argentina
- 2School of Agricultural Sciences, Northwest Missouri State University, Maryville, MO, United States
- 3Escuela Para Graduados “Alberto Soriano”, Facultad de Agronomía, Universidad de Buenos Aires, Buenos Aires, Argentina
First described in Europe in 1777, stripe rust (SR) caused by Puccinia striiformis Westend. f. sp. tritici Erikss (Pst) is one of the most important and destructive diseases of wheat worldwide. Until 2000, SR was mainly endemic to cooler regions, but since then, new aggressive strains have emerged, spread intercontinentally, and caused severe epidemics in warmer regions across the world. This has put SR as a disease that poses a threat to the world food security. At present, the preferred strategy for control of SR is the access to wheat cultivars with adequate levels of SR resistance. However, wheat breeding programs are not sufficiently advanced to cope with the recently emerged Pst strains. Under this scenario, foliar fungicide applications have become an important component of SR management, but information on the effects of fungicide applications on SR control and wheat cultivar yield response is scarce. This review seeks to provide an overview of the impact and role of fungicides on SR management. With focus on wheat management in the major wheat-growing regions of the world, the review addresses: (a) the efficacy of different fungicide active ingredients, optimal fungicide timing and number of applications in controlling SR, and (b) the impact of fungicide on wheat grain yield response. Inclusion of fungicides in an integrated crop management approach is discussed.
Stripe rust (SR), also called yellow rust, is an old and devastating disease of wheat (Triticum aestivum L.) caused by the biotrophic fungus Puccinia striiformis f. sp. tritici (Pst) (Figure 1). Reported in more than 64 countries, SR can severely reduce yield in all wheat-growing regions of the world (Wellings, 2011; Chen et al., 2014; Chen and Kang, 2017a). Beddow et al. (2015) estimated global damages at over 5 million tons of wheat equivalent to a loss of US$979 million per year. In China, average annual yield losses caused by SR have been estimated at 1 million metric tons (Chen, 2005; Chen et al., 2007). In Australia, yield losses caused by SR were estimated at US$200 million per year (Murray and Brennan, 2009), and in the USA at about US$45 million in 1961 (Shaner and Powelson, 1971; Hendrix, 1994). Due to the magnitude of induced losses, SR is now considered the most economically important wheat disease and threat to food security worldwide (Solh et al., 2012; Chaves et al., 2013; Chen et al., 2014; Gangwar et al., 2017; Schwessinger, 2017; Chen, 2020).
Figure 1. Stripe rust symptoms and signs. The first sign of stripe rust is the appearance of yellow streaks (pre-pustules), followed by small, bright yellow, elongated uredial pustules arranged in conspicuous rows on the leaves. Photo: Dr. Marcelo Carmona, Silvana Di Núbila.
The SR can cause significant crop yield reduction in highly susceptible wheat varieties with average losses from 10 to 70% (Chen, 2005, 2014; Chen and Kang, 2017a; Lan et al., 2017; Buendía-Ayala et al., 2019). The pathogen reduces grain yield and quality (Bryson et al., 1997; Chen et al., 2014; He et al., 2019) by: (i) growing, colonizing and reproducing itself at the expense of the energy produced by the plant; (ii) inducing chlorosis and necrosis, which will affect photosynthesis, light interception and light reflectance; (iii) inducing rapid and generalized foliar senescence and poor grain filling; and (iv) reducing root growth (Bever, 1937; Doodson et al., 1964a,b). The magnitude of yield losses will depend on the degree of cultivar resistance to SR and the crop growth stage at the time of epidemic onset. In general, high yield losses are observed in susceptible varieties infected early in the season (Batts and Elliott, 1952; Ash and Brown, 1990; Gaunt and Cole, 1991; Murray et al., 1994, 1995). In Europe, the Pst Warrior/Ambition strain severely affected most grown wheat cultivars from 2011 in Europe, with losses exceeding 50% of potential yield (Vergara-Diaz et al., 2015; Hovmøller et al., 2016). In Argentina, wheat yield losses reached a maximum of 4,700 kg ha−1 (70%) in fields heavily infected with newly introduced exotic races of Pst during the 2017 growing season.
Due to its polycyclic nature, SR epidemics can reach high infection rates in SR susceptible wheat cultivars, especially when temperature and relative humidity are favorable for disease development. Combined, temperature and relative humidity regulate several critical stages of the Pst life cycle such us spore germination, infection, latent period, sporulation, spore survival, and host resistance, all of which influence epidemic onset (Rapilly, 1979; Chen et al., 2014; Ma et al., 2015; Grabow et al., 2016). In Luxemburg, a threshold-based weather model for predicting SR infection indicated that temperatures between 4 and 16°C, a minimum of 4 continuous hours of relative humidity >92%, and rainfall ≤ 0.1 mm accurately predicted SR infections (El Jarroudi et al., 2017). In France, de Vallavieille-Pope et al. (1995) observed that SR infection on wheat seedlings required 3.5 h of minimal leaf wetness duration at 12°C.
Since the year 2000, new aggressive strains have emerged and spread intercontinentally, causing destructive pandemics in warmer regions across the world (Hovmøller et al., 2008; Loladze et al., 2009; Milus et al., 2009; Wellings, 2011; Mboup et al., 2012; Liu et al., 2017; de Vallavieille-Pope et al., 2018). This new scenario has caused global geographical expansion of SR during the last 20 years and forced the use of fungicides as an essential disease control measure. For instance, in 2017 Argentina faced the worst SR epidemics since the 1930s, with about 3,000,000 affected hectares (Carmona et al., 2019) (Figure 2). The disease spread rapidly throughout most wheat-growing areas of the country. SR was observed on almost all wheat cultivars and developed the typical field infected patches known as “foci” or hot-spots. Depending on the particular crop environment and wheat variety, SR severity ranged from 5 to 50% leaf coverage. The new 2017 and 2018 SR epidemics forced Argentine farmers to perform two applications of fungicide per growing season, on average. Grain yield was negatively correlated with disease severity and field trials showed average yield losses of 3,700 kg ha−1 (53%) and up to 4,700 kg ha−1 (70%) in severe cases where the disease was not controlled (Figure 3). Economic losses otherwise could be of up to 500 USD ha−1 (Carmona et al., 2019).
Figure 2. Wheat yellow rust contaminated equipment early in the growing season (September 2017) in Los Cisnes, La Carlota, Cordoba province, Argentina. Photo: Ing. Agr. Juan Pablo Ioele.
Figure 3. Drone image of stripe rust wheat variety trial. The yellow transverse belt corresponds to different commercial varieties of bread wheat that received no fungicide application. Photo: Ing. Agr. Carlos Grosso, VMV Siembras.
Although planting SR resistant cultivars is the most efficient and environment friendly method to reduce yield losses due to SR (Line and Chen, 1995; Zhang et al., 2017), 88% of the world's wheat production is based on wheat varieties susceptible to the disease (Beddow et al., 2015). Single race-specific resistance genes (Yr) had been effective in protecting wheat crops for several years, thus widely used in breeding programs, until new emerged Pst races made them ineffective (Zhang et al., 2017; McIntosh et al., 2018). In this context, while many molecular studies have been undertaken recently to identify genes conferring SR resistance (Ren et al., 2012; Rosewarne et al., 2012; Sharma-Poudyal et al., 2013; Zegeye et al., 2014; Maccaferri et al., 2015; Naruoka et al., 2015; Tang et al., 2015; Cheng et al., 2016; Yang et al., 2016, 2019; Muleta et al., 2017; Wang B. et al., 2017; Wang J. et al., 2017; Klymiuk et al., 2018; Marchal et al., 2018; Nsabiyera et al., 2018; Yuan F. P. et al., 2018; Elbasyoni et al., 2019; Liu et al., 2019; Mu et al., 2019; Rahmatov et al., 2019; Saleem et al., 2019; Wamalwa et al., 2019; Xu et al., 2019; Zeng et al., 2019; Zhang et al., 2019; Ramachandran et al., 2020), the development of commercially available resistant cultivars will still need several years and considerable investment in many countries (Solh et al., 2012; Chaves et al., 2013; Ellis et al., 2014; Beddow et al., 2015). Besides, genetic improvement in search of resistant wheat cultivars is not carried out equally in the different wheat producing regions with different climates.
On the other hand, Pst exhibits high degree of genetic variation thus high pathogenic variability. This pathogen possesses the ability to generate several resistance-breaking races or pathotypes that carry different race-specific avirulence or effector coding genes that make them more specialized in infecting different wheat cultivars. Pst genomes are highly heterozygous and encode several effectors (Chen et al., 2009, 2010; Cantu et al., 2013; Zheng et al., 2013; Cuomo et al., 2017; Kiran et al., 2017; Schwessinger et al., 2018; Xu et al., 2020). This genetic characteristic results in rapid emergence of virulent Pst races. The high variability of this pathogen is due to its high reproducibility, genetic diversity as a result of sexual recombination, long-distance dissemination capacity and ability to adapt to different environments (Jin et al., 2010; Hovmøller et al., 2011, 2016; Jin, 2011; Zhao et al., 2013, 2016; Zheng et al., 2013; Ali et al., 2014a,b,c, 2017; Tian et al., 2016; Wang et al., 2016; Chen and Kang, 2017a; Liu et al., 2017; Wan et al., 2017; Xia et al., 2018; Yuan C. Y. et al., 2018; Schwessinger et al., 2019; Siyoum et al., 2019). Uredioniospores of Pst can disperse at continental scales through wind currents and low-level jets (Chen and Kang, 2017a). They can be disseminated by wind from a few meters to more than 8,000 km in the same growing season, or 2,400 km in 6 months (Nagarajan and Singh, 1990; Line and Qayoum, 1992; Hovmøller et al., 2002; Zeng and Luo, 2006). Likewise, urediniospores can also be disseminated from one continent to another in clothing and footwear of long-distance travelers (Wellings et al., 1987).
The rapid inter-continental spread of novel Pst aggressive strains emphasizes the global importance of SR. The disease impact is much higher than “normal” when sudden “exotic” incursions of strains from other continents occur. Thus, SR should be considered in many countries of utmost importance by breeders and plant pathologists. Unfortunately, wheat breeding programs are not sufficiently prepared to cope with such strains, which leaves farmers with cultivars highly prone to rusts and with the need to use fungicides. Under the lack of wheat cultivars resistant to all Pst races and Yr genes are overcome by newly, continuously generated strains (Wan et al., 2016; Singh et al., 2017a,b), SR management relies heavily on the application of fungicides (Kang et al., 2010; Xi et al., 2015; Carmona et al., 2019).
In many regions, the dedication and investment in research on different aspects covering the correct use of fungicides to control cereal rusts (optimal time of application, optimal field dose, effectiveness of new molecules, monitoring sensitivity/resistance to fungicides, etc.) is limited. Despite being crop destructive pathogens, having high epidemiological rates, with genetic variability of races, and some of them with sexual reproduction, many resources for research on cereal rusts have focused on the genetic-molecular identification of races and development of resistant wheat genotypes. Some of the reasons that could explain this scenario could be found in the following two aspects: (i) it is undeniable that genetic resistance has historically achieved a resounding success in the management of several rusts and in particular in the SR management, at least until 2011, when better adapted and more aggressive new races broke the resistance of many cultivars in important wheat regions (Hovmøller et al., 2016). In this way, genetic resistance became the main SR control tool; and (ii) according to Oliver (2014), rusts in general have always been well-controlled with fungicides under field conditions when compared with other pathogens of similar epidemiological characteristics (e.g., Botrytis, Zymoseptoria, etc.). That is, the fungicides most used to combat rusts, such as quinone outside inhibitors (QoIs) and demethylation inhibitors (DMIs), have maintained their performance and efficacy either because rusts have an intron that prevents the G143A mutation (which would confer a robust resistance to QoIs); or because DMIs are low-risk resistance molecules that respond to quantitative resistance (Cools et al., 2013; Price et al., 2015). This efficacy maintained over time did not arouse interest in research on the use of fungicides and, therefore, was not a priority. However, an exception deserves to be noted: the case of Asian soybean rust caused by Phakopsora pachyrhizi. The availability of genotypes resistant to this particular rust is practically null and the use of fungicides has been massive for several years. Under this scenario, cases of resistance to all kinds of single-site fungicides used (QoIs, DMI, and SDHIs) have already been reported (Schmitz et al., 2014). It is for this reason that for this pathosystem, research in chemical control is a priority. Although in some countries fungicides were always used to control SR, their use has only become more extensive and massive in recent years, coinciding with the emergence of exotic races and the breakdown of genetic resistance. Given this current situation, there is a concern and the need for research on the correct use of fungicides for SR control. In this review, an overview of the impact and role of fungicides on SR management is addressed based on available records worldwide. The efficacy of different fungicide active ingredients, optimal fungicide timing and number of applications in controlling SR and the impact of fungicide on grain yield response are discussed.
Fungicides Used for Control of SR
Fungicides are chemical compounds that inhibit or eradicate the growth of fungi, fungal-like pathogens, and their spores (Reis and Carmona, 2013). They can be classified conveniently according to at least three important aspects: (1) mobility; (2) mode of action; and (3) time of application in relation to the sub-phases of infection (Hewitt, 1998).
Classification of Fungicides According to Mobility
Non-penetrating fungicides are not absorbed by the plant tissues and therefore not translocated. These fungicides remain on plant surfaces as a protective barrier or “shield” that will inhibit spore germination and/or mycelial growth. Therefore, this type of fungicides can be removed from the plant surface by rain or irrigation. Some examples of non-penetrating fungicides that have been formerly used to control SR include: mancozeb (Gupta et al., 1975), sulfur, maneb (Rathmell and Skidmore, 1982), bordeaux mixture (Liu et al., 1965), cupric salts, nickel salts, etc. (Line, 2002; Chen and Kang, 2017b).
Penetrant and Mobile (Systemic) Fungicides
Penetrating fungicides are deposited on plant surfaces, get absorbed by leaf tissues and transported upward by xylem vessels. They may be transported at very short distances (local systemic movement) or over long distances within the plant (true systemic fungicide) from the site of uptake depending on chemical compound attributes.
Mobile fungicides have contributed to improve crop disease control since, unlike non-penetrating fungicides, are not exposed to leaching and photo-decomposition, requiring fewer number of applications. Thus, penetrant-mobile fungicides present high control efficiency in smaller rates per hectare in comparison with non-penetrating fungicides.
Among penetrant-mobile fungicides, those that are more mobile within plant tissues, are transported upward by xylem (acropetal movement). Only a few fungicides can be partially translocated basipetally in the phloem.
The term “mesostemic” was devised to identify a complex group of strobilurins fungicides with diverse characteristics. Mesostemic movement refers to penetrating fungicides that act and move in the mesophyll. Some of them are also translaminar (passes from one leaf face to the other) and systemic (ex. azoxystrobin, picoxystrobin) while others also move through the vapor phase, e.g., trifloxystrobin (Bartlett et al., 2002; Balba, 2007).
Classification of Fungicides According to Mode of Action
Fungicides interfere with several cellular processes essential to the life of fungi and fungal-like organisms. How a fungicide molecule inhibits the growth or kills a given fungus is refer to its mode or mechanism of action (MOA) and it constitutes one of the way of classification. Currently, Fungicide Resistance Action Committee (FRAC) scheme lists 11 different modes of action (FRAC, 2020).
Different MOAs, applied as seed or foliar treatments, are used to prevent and cure SR. Non-penetrating protective fungicides have been used several years ago in SR control (Line, 2002). Currently, systemic fungicides such us DMI (FRAC Code 3), QoI (FRAC Code 11), and succinate dehydrogenase inhibitors (SDHI) (FRAC Code 7) are the most widely used fungicides worldwide (Chen and Kang, 2017b). According to their chemical structure, within the DMI fungicides the most numerous and important group are the triazoles. Although the fungicides strobilurins and carboxamides have the same MOA (inhibition of mitochondrial respiration), they have different sites of action. Carboxamides act in complex II whereas strobilurins act in complex III (FRAC, 2020). On the other hand, triazoles inhibit ergosterol biosynthesis, an essential component of the fungal cell membrane. Strobilurins, carboxamides and triazoles are single-site fungicides, i.e., they act against a single target or essential enzyme in an important metabolic pathway in a fungus. In contrast, fungicides that inhibit multiple sites, such as maneb, mancozeb, and chlorothalonil, affect several metabolic sites within a fungus.
The most frequent used fungicides to control SR are DMIs: cyproconazole, epoxiconazole, fluquinconazole, flutriafol, metconazole, propiconazole, prothioconazole, and tebuconazole; QoIs: azoxystrobin, kresoxim methyl, trifloxystrobin picoxystrobin, and pyraclostrobin; and SDHIs: fluxapyroxad, bixafen, and benzovindiflupyr (Table 1). Particularly, DMI fungicides have been used extensively to control SR (Chen et al., 1982, 1984; Conner and Kuzyk, 1988; Han et al., 2003, 2006; Chen, 2005; Wan et al., 2007).
Table 1. Fungicides currently used for control of stripe rust (SR) in the major wheat-growing regions of the world.
Classification of Fungicides According to Sub-phases of the Affected Infectious Process
In this classification scheme, fungicides are grouped according to which subphase or event of the pathogenesis is affected (Reis and Carmona, 2013). Pathogenesis or disease cycle is a series of dynamic events that occur in succession during a parasitic relationship of a pathogen and a host that leads to development and establishment of infection. The complete disease cycle includes spore dispersal and deposition, spore germination and penetration, infection, host colonization and invasion, reproduction, dissemination, and survival (Agrios, 2005). The incubation period is the time from the beginning of infection till the appearance of first symptoms. Latent period is the time from the beginning of infection until the appearance of first signs. Based on which sub-phase of the infectious process is affected, fungicides can be classified as preventive, curative, and eradicant (Hewitt, 1998).
Protectant or Preventive Fungicide
Preventive or protectant fungicides act before fungal spores are deposited or before spore germination occurs. The main action exerted by the fungicide is “protectant” or “pre-penetration.” The fungicide prevents penetration and infection. All non-penetrating fungicides should be considered preventive o protectant agents. Some penetrating fungicides (strobilurins and carboxamides) can also have preventive or protective action (Bartlett et al., 2002; Amaro et al., 2019). This is explained by their mechanism of action based on the inhibition of mitochondrial respiration, a process that is critical during germination of spores.
In this case, the fungicide is able to inhibit fungal growth inside the plant tissues before symptoms and signs are observed. They act mainly during the incubation period, paralyzing the infectious process. Disease control occurs after infection but without the presence of symptoms. Triazoles are typically curative fungicides and are frequently used in the control of rusts.
Eradicant Fungicides—Penetrating Fungicide
The eradication activity of a fungicide is related to the inhibition of disease progress after the appearance of symptoms or signs. Complete eradication of the pathogenic fungus within the host tissues is rare and difficult to achieve in the field (Ivic, 2010). Most fungicides do not have a significant eradication action, being their preventive and/or curative activities the main attributes to achieve efficient controls.
Fungicide Seed Treatments
Systemic fungicides applied on seeds are up-taken by seed tissues and seminal roots during seed germination and seedling establishment and then mobilized through the xylem to the plumule and seedling leaves (Reis and Carmona, 2013). Thus, certain systemic fungicides are used as seed treatments to protect seedling leaves exposed to early deposition of SR spores.
Fungicide seed treatments for SR control is beneficial especially in regions where highly susceptible varieties are grown, the disease is frequent, and Pst attacks occurs at early wheat vegetative stages. Sometimes, fields that were planted to seed efficiently treated against SR can delay or decrease the number of foliar applications (Rakotondradona and Line, 1984; Brown et al., 1985; Ahanger et al., 2014; Chen and Kang, 2017b; Hollaway, 2019). The major problem with fungicide seed treatment is the plausible phytotoxic effects on the plant stand, especially when high doses of a.i. are used (Rakotondradona and Line, 1984).
The first research on fungicide uptake in seed or soil for SR control were carried out by Powelson and Shaner (1966) and Hardison (1966, 1975a,b). The molecules evaluated were oxathiin penetrant-mobile fungicides: carboxin, oxicarboxin and several substituted analogs of carboxin. Subsequently, other molecules, such as butrizol, triadimenol, triadimefon, were evaluated (Rakotondradona and Line, 1984; Chan, 1985; Scott and Line, 1985; Cheer et al., 1990; Chen and Kang, 2017b). Triadimefon has shown high efficacy in controlling SR and has been one of the most used fungicides in China (Wan et al., 2007). Another DMI fungicide, such as fenpropimorph (morpholine, FRAC Code 5) was also effective for SR control (Conner and Kuzyk, 1988).
Currently, some triazoles such us triticonazole, flutriafol, fluquinconazole and the new carboxamide fluxapiroxad that showed high control efficiency are widely recommended as a seed treatment for SR control (Boshoff et al., 2003; APVMA, 2015; Hollaway, 2019; Wallwork and Garrard, 2020). Seed treatment for SR control should be considered as part of the integrated disease program.
Foliar Fungicide Application
The first fungicides that provided effective SR control were non-penetrating and protective. However, their use was limited due to the need to be applied repeatedly and because of their ineffectiveness on established infections (Line, 2002). Other fungicides, such as nickel salts (Hardison, 1963) and even antibiotics, such as phleomycin (Purdy, 1964) gave satisfactory SR control. A great advance in the development of fungicides for the control of SR was the discovery of oxathiin fungicides, especially oxycarboxin, which significantly improved SR control (Line, 2002). However, in field trials conducted in Canada, oxycarboxin was not effective for the control of SR (Conner and Kuzyk, 1988).
Subsequently, the development of new systemic molecules increased the possibilities of chemical control. In the USA, since the 1970s numerous tests have been carried out to assess different fungicide molecules and their control efficacy against SR (Line, 2002; Chen and Kang, 2017b). A milestone in the history of SR chemical control was the devastating epidemics of both leaf and stripe rust that occurred in the U.S. Pacific Northwest in 1980 and 1981. According to Line (1993, 2002), the epidemic forced the registration of the fungicide triadimefon, which had proved to be the most efficient molecule in annual field trials. Use of this fungicide reduced and avoided large economic losses due to SR. Similarly, faced with the emergence of unexpected SR epidemics caused by new exotic Pst races, it also took time to register fungicides for SR control in several countries, such as Canada. Between 1981 and 1986, triadimefon was made available in Alberta to control SR but on a temporary basis. Afterwards, propiconazole was given restricted registration for SR control (Conner and Kuzyk, 1988).
The search for new and efficient fungicidal molecules and the assessment of their greenhouse and field efficacies continued incessantly. Since the 1980s, DMIs began to be protagonists not only for the control of SR but also for other foliar fungal diseases. Strobilurins were introduced at the end of the 1990s and were widely disseminated in most crops. Although numerous cases of fungicide resistance to this chemical family have emerged (FRAC, 2020), they still maintain efficiency against rusts (Jørgensen et al., 2018). One exception is the Asian soybean rust, for which sensitivity reduction has been reported (Schmitz et al., 2014). Since ~2010, the SDHIs have been introduced in all fungicide markets in the world. This fungicide group successfully complemented QoIs and DMIs to control the complex of fungal diseases that infect wheat. Nevertheless, they are classified by FRAC as high risk fungicides.
Currently, there is a great diversity of fungicide commercial formulations containing a single or several active ingredients in mixture that are registered and/or recommended for SR control in all wheat-growing regions in the world (Table 1). Although the fungicide active ingredients may differ in their effectiveness according to the field dose (Sharma et al., 2016), most of the registered fungicides have shown high SR control when properly applied. The QoI + DMI mixture or mixtures with SDHIs are excellent options because in addition to controlling SR they extend control to other wheat diseases.
For example, in Argentina, the use of fungicides for SR control was based on DMIs and their mixtures with QoIs. The DMIs alone showed high SR control, but their persistence period was shorter than when used in mixtures. In addition, they did not provide preventive action. When SR appeared in together with leaf rust (Puccinia triticina), DMIs were not efficient in controlling it because P. triticina has decreased sensitivity to this group of fungicides (Reis and Carmona, 2011). Likewise, field observations showed that DMIs can stop new SR infections, but cannot efficiently control infections older than 1 week or more, which will develop into necrotic stretch marks visually appearing as “a great necrotic area” (Carmona and Sautua, 2018). Therefore, mixtures of fungicide active ingredients proved to be a better option to SR control by increasing the period of protection, granting preventive and curative action while also being able to control both rusts with high efficiency (Reis and Carmona, 2011; Carmona et al., 2019).
Optimal Fungicide Timing
Unlike other crop diseases, SR deserves special attention when deciding on fungicide application timing and frequency of reapplication. Being the most destructive disease of wheat, producers and government institutions should ensure that the use of fungicides minimizes losses, especially in susceptible varieties. It should also be remembered that in the current social and environmental context, the use of fungicides requires an in-depth analysis that ensures sustainability to avoid environmental damage and unnecessary applications while ensuring the sought profitability. For these reasons, the analysis, interpretation and the definition of the optimal fungicide timing for SR control is a relevant aspect.
The first need that must be met is related to the real and complete information of the sanitary reaction of commercial varieties. This information must be provided by the seed companies to the farmers (the latest information on the reactions of wheat genotypes to SR). This aspect is crucial because depending on the degree of susceptibility of the genotype there will or may not be a need to apply fungicides. The second aspect is to define whether or not it is convenient for scouting to be mandatory in wheat fields, since early detection of SR is a key factor to appropriately perform an on-time chemical control of the pathogen and gain maximum protection of yield. Timing of fungicide application can be critical for effective control of SR. The delay in the application of fungicides in relation to the exponential growth of SR epidemics have proved to be less profitable due to the losses caused by the disease (Jørgensen and Nielsen, 1994). Thus, crop scouting at least twice a week, beginning at tillering (GS 25, Zadoks et al., 1974) should be mandatory for successful early detection of the first SR pustules. Also, identifying “hot-spots” of infection and the use of disease trap nurseries may help in the early detection. These general guidelines need to be observed especially in the case of SR-susceptible cultivars (Chen and Kang, 2017b).
Another significant aspect is related to the information on the monitoring and regional traceability of fields being affected by SR. As it is known, the efficient capacity of Pst aerial dissemination over long distances is one of the most important causes for explaining the appearance of new diseased fields (Brown and Hovmøller, 2002). Therefore, knowledge of the occurrence of the disease in different regions and localities could be the basis for generating early warnings that help to strengthen and adjust scouting and be better prepared.
Additional information related to the availability and effectiveness of fungicides registered in each country is also required. In many cases, the sudden emergence of destructive SR epidemics caused by exotic Pst races has not given enough time to comply with the necessary regulations for the registration and assessment of fungicide efficacy. The 1961 SR epidemic in the USA Pacific Northwest can be mentioned as a historical example in which farmers had no available information on fungicides and had to apply, on an emergency basis, fungicides that had not been tested or registered in the nation (Line, 2002). Another current example is the SR epidemics that occurred in Argentina since 2017, after almost 90 years of little disease occurrence. In that case, in addition to the lack of knowledge on field disease diagnosis, producers and consultants had no technical guidance related to fungicide application timing, thus they had to resort to all types of fungicidal molecules to try to stop the epidemics (Carmona et al., 2019).
Information on fungitoxicity, dose and control efficiency of the different fungicidal molecules, together with all the aspects mentioned above, are essential to define with criteria the optimal time for SR chemical control.
According to Viljanen-Rollinson et al. (2002), a frequent question is to ask in what growth stages and with what disease intensity should the SR chemical control be carried out? The answer is not simple, it is rather complex and very difficult to harmonize. This is shown in the summary of the literature review regarding the recommendations for optimal fungicide timing for SR control (Table 2). The proposals are very diverse and based on different criteria not always coincident. Thus, for example, a frequent recommendation is to apply the fungicide “at first symptoms.” This proposal would not appear to be robust and should be analyzed in light of its practical significance. “First symptoms” means the first time a crop scout observes the symptoms in the field when scouting for SR. The first symptoms to be observed will depend on the interval or frequency with which each crop scout monitors. Therefore, if the scouting intervals between different crop scouts are different from each other, when comparing them, values of “first symptoms” of different intensity levels will be obtained depending on each visit frequency. While the main objective of scouting is to confirm the disease as early as possible, the disease onset data for a crop scout that visits a field plot twice a week will be different from another that performs a weekly inspection or every 10 days. It is very common that technical labels of commercial fungicides incorporate in their recommendation the phrase “apply to the first symptoms” without detailing levels of SR intensity or frequency of visits to wheat fields. The damage caused by SR depends on disease intensity and not on its presence—“first symptoms.”
Another frequent recommendation is based on the wheat growth stage as an indicator of fungicide timing (Table 2). Under this recommendation, the idea of prioritizing its effects on the host prevails over the pathogen. There is a general acceptance among producers and consultants that the main objective of a fungicide is to “protect and cure the host” without taking into account its action on pathogens. In this way, many fungicides are applied depending on the crop phenological stage with the mission that the upper leaves, mainly involved in the generation of grain yield, receive the chemical. There are numerous works that indicate the need to protect the upper leaves (Poole and Arnaudin, 2014). According to Viljanen-Rollinson et al. (2002), the recommendation to apply fungicides for the SR control should be made during the emergence of the flag leaf (GS 39). In coincidence, De Wolf et al. (2012) mention that a fungicide generates less SR control and consequently gives less yield response when applied before the emergence of the flag leaf. In this phyto-centric vision, the lower leaves that do not contribute to yield are not taken into account, even if they are diseased. In this framework of analysis, it is highly probable that, for example, when the fungicide is applied SR incidence and severity in the lower leaves are high and thus will be the main multipliers of the disease in the field plot. Undoubtedly, both the SR control and economic responses will be reduced if chemical applications are delayed. This discussion becomes even more relevant when considering the epidemiology of SR, a polycyclic disease that depends fundamentally on the rate of development. The number of sporulant uredinia in the lower leaves are a measure of importance of the transfer of inoculum toward the upper leaves. Thus, for example, Young et al. (2003) developed in England a model of prediction of the growth of the disease in a field plot based exclusively on lower leaf infections. These observations are in line with the assessments of Braithwaite et al. (1998), who indicate that the time of SR onset is the most critical factor in defining the time of fungicide application, rather than the phenological stage per se. When the disease was observed after heading, the application that provided the greatest control of SR was performed at flowering (GS 62), compared with the application guided only by the growth stage (fixed) in stem elongation (GS 32).
Although understanding the physiology of the host and the phenological stages is relevant, it should not be the only information for guiding fungicide applications for SR control. For all this, it is important to consider the role of diseased lower leaves (especially in very susceptible varieties). Lower leaves may contribute less to yield grain formation but contribute to the multiplication and spread of the pathogen. It is necessary to stop the Pst high rate of multiplication at the beginning of an epidemic that may not coincide with the time of the appearance of the upper leaves. This criterion coincides with Burkow et al. (2014), who mentions that fungicide applications at the early stages of SR infection are much more effective and can stop subsequent reinfections. The smaller the population of the pathogen to be controlled, the greater the control and persistence of the fungicide. When fungicides are applied opportunely to infections in lower leaves and even without having appeared the upper leaves, there is a decrease in the inoculum present in the field plot. This is an effective way of exercising an “indirect protection” on leaves that have not yet emerged because the inoculum is reduced in the field plot. In general, the initial or primary inoculum of rusts is brought in fields by wind, but the multiple reinfections within a field are mainly due to previously infected leaves, predominantly, the lower ones within the canopy (Farber, 2017).
At the opposite end of this analysis are the recommendations that indicate applying fungicides under a “preventive” scheme (Boshoff et al., 2003), that is, when wheat plants still do not show symptoms or visual signs. In these cases, the results are erratic and even fungicide applications for SR control could result in negative economic returns if there is no infection (Burkow et al., 2014). In this line of research, Viljanen-Rollinson et al. (2010) reported that when susceptible cultivars were sowed the impact of fungicides applied preventively during stem elongation (GS 31 and 37) was more effective in controlling SR vs. if they were applied at the first symptoms. The opposite happened when it came to varieties with some resistance (partial resistance). The authors concluded that preventive applications carried out in a fixed growth stage in the absence of the disease, were the most suitable for very susceptible cultivars, while the application performed at first symptoms could be a more appropriate method in those cultivars that slow down the disease because of having a certain genetic resistance, such as being moderately resistant.
Other recommendations when making fungicide application decisions for SR control are related to the economic damage threshold (EDT). Some authors established levels of foliar incidence and/or severity from which the economic return of the fungicide application is justified (Brown and Holmes, 1983; Murray, 2004; Wan et al., 2004; Murray et al., 2005; McLean et al., 2010; Bal, 2014; Jørgensen et al., 2014; Carmona and Sautua, 2018; Hollaway, 2019). These SR intensity thresholds are in the approximate range of 10–35% of leaf incidence (10–35 leaves per 100 have stripe rust) (Table 2). In order to guide fungicide applications using this type of technical recommendation, scouting is essential and must be continued even after applying the fungicide. This ensures that if there is reinfection, a new fungicide application can be carried out on time. The main drawback of this type of threshold is that the disease, unlike other rusts, can frequently appear in the field plots as hot spots or “foci.” Therefore, scouting should be directed to those spots or be exhaustive throughout the whole field, examining as many plants as possible.
Other authors have developed prediction models to help define the most appropriate fungicide timing for SR control. For example, in Australia, Brown and Holmes (1983) determined the different infection rates in different wheat cultivars and with a statistical prediction model they adjusted the best time for fungicide use. Eddy (2009) modeled the probability of wheat yield response in Kansas, USA, based on disease resistance of a variety, historical disease risk, and in-season disease risk with an accuracy between 71 and 84%. According to Chen and Kang (2017b), the optimal fungicides timing is not fixed and varies fundamentally according to the moment of occurrence of the disease in the crop, the cultivar involved, the environment, the region considered and the economic variables at stake.
Defining the optimal fungicide application timing for SR control is not a simple task and it should not be performed based on a single criterion. On the contrary, such complexity must be analyzed carefully. Decision-making necessarily forces us to consider various aspects in an integrated manner, including the host, the epidemiology of the disease, the fungicides and economic variables. It is necessary to analyze the attributes of the pathogen (polycyclic, races, inoculum pressure); the host (critical period for grain yield determination, cultivar degree of susceptibility, potential yield); the fungicide (dose, type of molecule), the environment (dew, rain, temperature, foliar wetness, relative humidity); and the presence of other diseases besides SR along with the analysis of disease economic return.
In relation to the fungicidal active ingredients, it is important that they ensure both preventive and curative action. Therefore, mixtures of SDHI or QoI plus DMIs are ideal for efficiently meeting these objectives. Another important aspect is to respect not only the optimal moment of control but also the recommended doses. Thus, for example, Jørgensen and Nielsen (1994) found that low DMI dosages applied on susceptible varieties had a shorter protection period than full dose when SR outbreaks (high disease pressure) have occurred in Denmark, requiring additional treatments. However, Sharma et al. (2016) showed that lower concentrations of different fungicides could offer good control and be profitable when the disease pressure is not very high.
Number of Fungicide Applications
In general, the number of fungicide applications needed to control SR depends on the inoculum pressure, the level of resistance of the sown cultivars, the timing of disease appearance in the field, and the occurrence of an environment predisposing SR epidemic development. For example, in Argentina, two applications of a QoI + DMI mixture (Carmona et al., 2019), on SR resistant varieties showed a negative economic impact, thereby suggesting that the applications were unnecessary. On the other hand, on SR susceptible varieties, one or two applications significantly reduced the intensity of the disease and protected yields. Moreover, two applications offered a significantly higher yield return in comparison to a single application. The crop season during which those studies took place was characterized by a high SR pressure and a predisposing environment to the reinfections of field plots previously sprayed with fungicide. In most of the wheat varieties evaluated, double application was justified.
Wheat Yield Response to Fungicide Applications
Several reports illustrate the variability among wheat yield response to fungicides when applied to control SR. Those values are dependent on multiple factors, such as type of fungicide, application timing, number of applications, predominant Pst races, wheat variety's degree of susceptibility to SR, environmental variables, and application technology, to mention a few. However, it is clear that in all cases in which epidemics of SR occurred, the impact of fungicides was significant, allowing to reduce or avoid losses and generate higher yields both in number and weight of grains and in quality of wheat harvested. Thus, only by way of example, in Denmark, Jørgensen and Nielsen (1994) reported and average yield increase of 17, 30, 53, and 68% with one, two, three or four applications of a DMI + morpholine mixture (ergosterol inhibitors) using different doses and timing. In South Africa, Boshoff et al. (2003) reported about increases in yields as high as 49% under predisposing conditions for SR. In Canada, Xi et al. (2015) showed in field trials that the application of fungicides increased yield between 15 and 23% and thousand kernel weight (TKW) by 8–10%. In the USA, the use of fungicides to control SR allowed to reduce important yield losses. For example, Chen (2007) reported that the use of fungicides in Washington State alone allowed farmers to save 15–30 million dollars from 2002 to 2005. In another state, Texas, the chemical application resulted in yield increases up to 41% and in the TKW up to 33% (Reid and Swart, 2004). Chen et al. (2016) evaluated 24 wheat varieties in a field near Pullman, WA, in 2015 and reported that fungicide application resulted in yield increases from −4.26 to 38.18%. Sharma et al. (2016) estimated after 2 years in 3 locations in Tajikistan and Uzbekistan an average grain yield increase of 44 and 48% with a single or two fungicide applications, respectively. In India, Singh et al. (2016) evaluated during 2 growing seasons different fungicides applied in different growth stages. These researchers reported average yield increases of 22.8, 81.9, 61, and 39% when the application was made at early stem extension, flag leaf emergence, booting and heading, respectively. Also, Ahanger et al. (2014) reported an average yield increase of 44 and 29.8% in SR-susceptible and resistant wheat varieties, respectively. Jørgensen et al. (2018) conducted a study that involved 40 field trials during two seasons (2015 and 2016) in 10 different countries across Europe and tested four DMI fungicides, alone or in mixtures of two active ingredients at different field doses. These researchers reported grain yield increases between 13 and 44% depending on the dose and the year of evaluation. In Argentina, Carmona et al. (2019) recently reported yield responses to a QoI+DMI mixture varied from 0 to 158% and 5 to 242% for one and two sprays, respectively, depending on the resistance level of the variety evaluated. The evaluations were carried out in fields severely affected by epidemics of the newly introduced exotic race PstS13.
Fungicide Resistance Management
Fungicide resistance is a term that refers to an acquired and inheritable reduction in the sensitivity of a fungus to a specific antifungal active substance (Beckerman, 2013). In recent years, several cases of fungicide resistance in plant pathogenic fungi have been increasingly reported worldwide (Hollomon, 2015). Therefore, pathogen resistance to different fungicide active ingredients is one of the most important aspects in current agriculture (Lucas et al., 2015).
In some cases, fungicide resistance can appear very strongly, quickly and in a single step, as in the case of the G143A mutation (the substitution of alanine for glycine at codon 143 in the mitochondrial cytochrome b gene) that affects the QoIs (Gisi et al., 2002). In other cases, the emergence of resistance may be gradual and the loss of sensitivity of the pathogen is progressive, as is the case of resistance to DMIs (Brent and Hollomon, 2007). In general, the resistance risk level of rust fungi to QoIs is low and even lower to DMIs (Oliver, 2014). Thus, by way of example, the resistance to QoI generated by the G143A mutation has never been observed in any species of rust (Brent and Hollomon, 2007). Currently, SR control efficacy by fungicides is high despite the increased use prompted by the occurrence of severe epidemics worldwide (Singh et al., 2016; Chen et al., 2018; Jørgensen et al., 2018).
Although there have been reports of sensitivity reduction throughout the history of its use (Bayles et al., 2000; Napier et al., 2000), in recent years no cases of control failure in SR-infected field plots treated with fungicides nor detection of fungicide resistance produced artificially in the laboratory have been reported, except for a single report of loss of sensitivity to triadimefon (Tian et al., 2019). Kang et al. (2019) monitored the sensitivity of several Pst isolates from the United States and demonstrated that although propiconazole and pyraclostrobin fungicides are still efficient, there are differences in sensitivity in isolates. Recently, Peng et al. (2020) developed a rapid method of quantifying fungicide effectiveness against Pst with detached leaves. They propose this method could be used for determining effective concentration (EC50) values for fungicides and test the sensitivity of different Pst isolates.
Due to intense use of fungicides in the past, the risk of resistance development must be taken into account as a priority to develop sustainable chemical control strategies. Therefore, it is extremely important that producers and consultants correctly use different fungicide active ingredients to enhance their efficacy and prolong their useful lifespan as many years as possible. The following approaches should be employed with a holistic or integrated approach: (1) use the genetic resistance of the wheat varieties available in each producing region as the first component in SR management; (2) plan and implement an integrated disease management (IDM) program that includes: use of pathogen-free seed, crop scouting, disease monitoring, crop rotation, and application of other cultural practices, such as nutrition diagnosis and water management; (3) apply a fungicide only when necessary at the optimal application timing defined according to the available scientific methodology; (4) use mixtures of fungicide active ingredients with different biochemical mechanism of action. Each active ingredient must have high efficiency in the control of SR; (5) alternate fungicide active ingredients (between and within the same biochemical mechanism of action); (6) complement fungicides with resistance inducers and/or biological control agents; (7) follow the labeled doses of commercial fungicides indicated by the manufacturers and obey the restrictions indicated therein; (8) develop a program to monitor the sensitivity of Pst populations.
Integrated Control of SR
An integrated SR management program combines the use of crop cultivars with adequate levels of resistance, use of early-warning systems involving regular pathogen monitoring and disease scouting, cultural practices and timely application of effective fungicides (Figure 4) (Line, 1993; Chen et al., 2013; Chen and Kang, 2017b). Control of SR should start with the development of wheat varieties with appropriate and durable levels of resistance. However, because there are no cultivars that are resistant to all Pst races (Zeng et al., 2014), the use of fungicides has become one of the most important practices for SR control worldwide.
Figure 4. Integrated management and prevention of wheat stripe rust scheme. An integrated stripe rust management approach is based on the combination of crop cultivars with adequate levels of resistance, use of early-warning systems involving regular pathogen monitoring and disease scouting, cultural practices, and timely application of fungicides. The base figure is modified from FAO (2014).
Economic, environmental, and legal factors influence fungicide selection and application timing. Until now, fungicides have shown to be significant in reducing SR intensity and yield losses and therefore have become practically the only control option in non-resistant varieties of wheat. Historically, fungicides have allowed us to avoid large economic losses that would have occurred due to the SR epidemics (Line, 2002; Chen and Kang, 2017b). Therefore, it is affirmed that at present it is almost impossible to plant SR-susceptible varieties of wheats without the need to apply fungicides in regions where the disease is endemic. For that reason, and despite their possible negative impacts on the environment, fungicides will continue to be very useful in SR management due to their high effectiveness in defending against SR and relatively low cost.
Conclusion and Perspectives
The SR remains a major phytosanitary challenge to wheat cultivation and a threat to wheat production worldwide; its global economic impact remains elusive. Our analysis suggests that future SR epidemics are likely to occur worldwide due to: (i) the presence and emergence of aggressive well-adapted Pts strains that can cause severe epidemics in different wheat growing regions, (ii) the limited availability of wheat cultivars with medium to high SR resistance levels and high yield response, and (iii) the likelihood of more frequent extreme weather events that are conducive to long-distance dispersal of rust spores. In view of that, we believe that fungicides will continue to play a key role in SR management, even when wheat cultivars with high level of resistant to the greatest possible number of Pst races become available.
There is limited information on the performance and economic impact of fungicides in controlling SR worldwide. Yet, the effectiveness of QoIs and DMIs is well-proven. The efficacy and protection period of the recently introduced SDHIs still needs to be evaluated. Availability of other products, such as defense activators or biological control agents, alone or in combination with fungicides, will also be crucial to SR management programs.
Within fungicide use, a problem that requires further research is the definition of an optimal fungicide application timing. This will avoid unnecessary applications, thereby minimize negative environmental and social impact. We propose the use of an economic damage threshold (EDT) as the basis for a decision support tool for timing fungicide applications. Ideally, the development and validation stages of the EDT should be carried out locally for at least 3 to 5 growing seasons. Field experiments should include both the most popular wheat varieties and the most used fungicides in each region. Since a good relationship between rust severity and incidence is generally observed then the EDT can use incidence as the preferred disease measurement. Incidence is easier to determine than severity in the field and more practical for researchers and farmers. The EDTs could be integrated with weather forecasts into complex models and thereafter into operational warning systems to predict the probability of crop yield response to a fungicide/s application. Nevertheless, it is important to understand that in field conditions several wheat diseases most often coexist and interact. This problem has been faced by farm advisers when defining the optimal timing for the first fungicide application in situations where more than one foliar disease co-occur on the same crop. Therefore, a multi-disease approach is essential.
It is unknown whether the widespread fungicide use will quickly generate selection pressure on less sensitive isolates in the Pst population and if that could render fungicides less effective. This is a fundamental point that must not be overlooked, and that future research should address. Fungicide resistance monitoring programs should be part of the SR integrated management. Therefore, it is always necessary to reevaluate fungicides annually due to: (i) fungicide sensitivity shifts in different SR strains; (ii) the development of fungicide resistance in pathogen populations; (iii) the appearance of new SR races; and (iv) the necessity to know the reaction of different cultivars.
Fungicide application technology also plays a role in control efficacy. There are practically no modern studies in this regard and is another aspect that research should address.
In some countries, there is still need to establish official survey teams that help keep regional wheat producers informed about SR occurrence and spread. Also, training on scouting and diagnosis should be imparted in some countries to growers and field managers, since reemergence of SR, after a long time of being unseen, is practically a new problem.
In summary, success in controlling SR should start with pathogen surveys and the development of an IDM program that includes use of wheat varieties with high level of SR resistance and correct use of fungicides. The implementation of an IDM program should rely on early disease warning systems developed from regular pathogen scouting and EDTs, thus SR epidemics are predicted with high level of confidence.
MC, FS, and OP-H wrote the manuscript. ER revised the manuscript. All authored reviewed and contributed to the manuscript.
This work was financially supported by the University of Buenos Aires Project UBACyT 20020170100147BA.
Conflict of Interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
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Keywords: yellow rust, Puccinia striiformis f. sp. tritici (Pst), chemical control, integrated disease management, yield loss, new races
Citation: Carmona M, Sautua F, Pérez-Hérnandez O and Reis EM (2020) Role of Fungicide Applications on the Integrated Management of Wheat Stripe Rust. Front. Plant Sci. 11:733. doi: 10.3389/fpls.2020.00733
Received: 04 March 2020; Accepted: 07 May 2020;
Published: 09 June 2020.
Edited by:Maria Rosa Simon, National University of La Plata, Argentina
Reviewed by:Xianming Chen, Wheat Health, Genetics, and Quality Research, Agricultural Research Service, United States Department of Agriculture, United States
Ana Carolina Castro, National University of La Plata, Argentina
Copyright © 2020 Carmona, Sautua, Pérez-Hérnandez and Reis. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Marcelo Carmona, firstname.lastname@example.org