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Exploring Innovations in Gluten-Free and No-Low Alcohol Beer Production
- Giuseppe Perretti
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Nonthermal Processes to Foster Diversity, Sustainability and Resilience of Future Food Systems
- Oliver K. Schlüter
- Robert Sevenich
- Francesco Donsi'
- Shikha Ojha
- 1,846 views
- 1 article
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Sustainable Synergy: Balancing Food, Energy, and Water for Improving Sustainability
- Giovanna Ferrari
- José Antonio Teixeira
- Michele Michelin
- Cristina Rocha
- Serena Carpentieri
- 7,612 views
- 4 articles
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Food Powders and Grains
- Amin Farshchi
- Paulo Carteri Coradi
- Nejat Rahmanian
- Nutsuda Sumonsiri
- Xiao Dong Chen
- 5,357 views
- 2 articles
Interactive magazine
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Innovations in Microbiome Applications for Health-Promoting and Sustainable Food Systems
- Yiannis Kourkoutas
- Nikolaos Kopsahelis
- Antonios Koutelidakis
- Andreas Tzakos
- 26,077 views
- 7 articles
Interactive magazine
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Recent Knowledge on the Applications of Molecular Hydrogen in Plant Physiology, Crop Production, and Food Processing
- Duried Alwazeer
- Longna Li
- Alexandros Stratakos
- Tyler W LeBaron
- John Hancock
- Yves Waché
- 27,977 views
- 5 articles
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The Future of Foods
- Maria G. Corradini
- Tatiana Koutchma
- Noemi Elisabet Zaritzky
- Isabel Sousa
- 55,667 views
- 11 articles