Frontiers in Nutrition

Original Research

Published on 10 Jun 2025

Factors associated with dietary behaviour in kidney transplant recipients: a cross-sectional study

in Nutrition, Psychology and Brain Health

Jiaxin Fang
Xiaohong Lin
Changyun Wei
Qianlu Wang
Keke Lin
Shuping Zhang
Peiyu Zhao
Xiangru Li
Hongxia Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1467667

493 views

Original Research

Published on 10 Jun 2025

Drinking water instead of apple juice or no drink results in greater odds of 4 to 7 co-occurring protective oral health factors within the hour

in Nutritional Epidemiology

Mimansa Cholera
Rowena Cape
Thomas Tanbonliong
Jodi D. Stookey

Frontiers in Nutrition

doi 10.3389/fnut.2025.1561771

703 views

Editorial

Published on 10 Jun 2025

Editorial: Nutrition and metabolism in cancer: role in prevention and prognosis

in Nutrition and Metabolism

Lucilla Crudele
Antonio Moschetta
Jean-Marc Lobaccaro

Frontiers in Nutrition

doi 10.3389/fnut.2025.1631547

484 views

Original Research

Published on 10 Jun 2025

Prebiotic potential and metabolic benefits of Acorus gramineus rhizome-derived polysaccharides in a high-fat diet-induced obesity model

in Nutrition and Metabolism

Miri Park
Yu-Rim Chae
Hye-Bin Lee
Jang-Eun Lee
Yu Ra Lee
Jinyoung Hur
Ho-Young Park

Frontiers in Nutrition

doi 10.3389/fnut.2025.1605201

648 views

Study Protocol

Published on 10 Jun 2025

Protocol: the International Milk Composition (IMiC) Consortium - a harmonized secondary analysis of human milk from four studies

in Clinical Nutrition

Kelsey Fehr
Andrew Mertens
Chi-Hung Shu
Trenton Dailey-Chwalibóg
Liat Shenhav
Lindsay H. Allen
Megan R. Beggs
Lars Bode
Rishma Chooniedass
Mark D. DeBoer

Frontiers in Nutrition

doi 10.3389/fnut.2025.1548739

945 views

Original Research

Published on 10 Jun 2025

The mediating effect of BMI in serum vitamin D related sleep deprivation based on the NHANES database

in Nutrition, Psychology and Brain Health

Boya Gong
Bei Xu
Chaoban Wang
Xia Guo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1571985

577 views

Original Research

Published on 10 Jun 2025

Prognostic value of combining preoperative immune-inflammatory-nutritional index and tumor biomarkers in gastric cancer patients undergoing radical resection

in Clinical Nutrition

Yongtao Du
Yunlong Li
Zhaobang Tan
Jiawei Song
Yu Jiang
Shuai Liu
Yajie Guo
Yihuan Qiao
Jun Zhu
Shisen Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1562202

547 views

Review

Published on 10 Jun 2025

The impact of butyrate on glycemic control in animals and humans: a comprehensive semi-systemic review

in Nutrition and Metabolism

Nouhaila Hamari
Ellen E. Blaak
Emanuel E. Canfora

Frontiers in Nutrition

doi 10.3389/fnut.2025.1603490

549 views

Original Research

Published on 10 Jun 2025

Ultrasound-assisted structural characterization and properties of glycosylation-modified products of the British red kidney bean protein antioxidant peptide fractions

in Nutrition and Food Science Technology

Xiaoyu Fan
Yurui Li
Suping Cui

Frontiers in Nutrition

doi 10.3389/fnut.2025.1577660

437 views

Original Research

Published on 10 Jun 2025

Assessment of intuitive eating in Saudi Arabia and its relationship with sociodemographic factors and nutritional indicators using an Arabic version of the Intuitive Eating Scale-2

in Nutrition, Psychology and Brain Health

Eram Albajri
Manal Naseeb

Frontiers in Nutrition

doi 10.3389/fnut.2025.1585856

2,009 views

Original Research

Accepted on 09 Jun 2025

Development and Validation of a Questionnaire for the Knowledge Assessment and Management of PLADO Diet in Kidney and Healthy Population in Cyprus

in Clinical Nutrition

Eleni Andreou
Anna Michail
Constandinos Zesimos
Iris Sergiou
Katerina Tzini

Frontiers in Nutrition

doi 10.3389/fnut.2025.1619237

158 views

Original Research

Accepted on 09 Jun 2025

Prognostic Utility of the Global Leadership Initiative on Malnutrition Criteria in Predicting Outcomes after Hepatectomy for Hepatocellular Carcinoma:A Multicenter, Retrospective Study

in Clinical Nutrition

Yaohao Liang
Zhan Lu
Tianyu Ruan
Shanglin Wu
Jianyi Meng
Jie Jiang
Jiaqian He
Liyan Jiang
Ning Tan
Shengqiang Tan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1610066

131 views

Original Research

Accepted on 09 Jun 2025

Non-Linear Association Between Dietary Fiber Intake and Cognitive Function Mediated by Vitamin E: A Cross-Sectional Study in Older Adults

in Clinical Nutrition

Qianyi He
Lucy An
Yue Yue
Can Cui
Chongjian Wang
Hong Xu
Yunfei Guo
Xinyu Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1611162

197 views

Systematic Review

Accepted on 09 Jun 2025

The Beneficial Effects of Probiotics on Patients with Coronary Heart Disease: A Systematic Review and Meta-analysis

in Nutrition and Microbes

Dong Jie
Lei Chen
Nan Zheng
Ming Yang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1612021

189 views

Original Research

Accepted on 09 Jun 2025

A novel malnutrition assessment model predicts the inflammatory storm of relapsed/refractory acute myeloid leukemia following Ctype lectin-like molecule-1 chimeric antigen receptor T therapy

in Clinical Nutrition

Tao Zhang
Mengnan Li
Xiaomei Zhang
Mohan Mohan Zhao
Yanyu Jiang
Xin Wang
Yifan Zhao
Xiaoxue Shi
Wentao Qu
Yu Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1627624

171 views

Original Research

Accepted on 09 Jun 2025

Modified Life's Essential 8 mediate the correlation between dietary index for gut microbiota and sleep disorders

in Nutrition and Microbes

方娟娟 Fang
Zhenhua Wang
Jiangshui Yu
Yumin Ye
Apang Du
Markus W Ferrarib

Frontiers in Nutrition

doi 10.3389/fnut.2025.1611714

151 views