Abstract
The impact of climate change has been identified as an emerging issue for food security and safety, and the increased incidence of mycotoxin contamination in maize over the last two decades is considered a potential emerging hazard. Disease control by chemical and agronomic approaches is often ineffective and increases the cost of production; for this reason the exploitation of genetic resistance is the most sustainable method for reducing contamination. The review focuses on the significant advances that have been made in the development of transcriptomic, genetic and genomic information for maize, Fusarium verticillioides molds, and their interactions, over recent years. Findings from transcriptomic studies have been used to outline a specific model for the intracellular signaling cascade occurring in maize cells against F. verticillioides infection. Several recognition receptors, such as receptor-like kinases and R genes, are involved in pathogen perception, and trigger down-stream signaling networks mediated by mitogen-associated protein kinases. These signals could be orchestrated primarily by hormones, including salicylic acid, auxin, abscisic acid, ethylene, and jasmonic acid, in association with calcium signaling, targeting multiple transcription factors that in turn promote the down-stream activation of defensive response genes, such as those related to detoxification processes, phenylpropanoid, and oxylipin metabolic pathways. At the genetic and genomic levels, several quantitative trait loci (QTL) and single-nucleotide polymorphism markers for resistance to Fusarium ear rot deriving from QTL mapping and genome-wide association studies are described, indicating the complexity of this polygenic trait. All these findings will contribute to identifying candidate genes for resistance and to applying genomic technologies for selecting resistant maize genotypes and speeding up a strategy of breeding to contrast disease, through plants resistant to mycotoxin-producing pathogens.
Introduction
A large number of fungi can attack and invade developing maize ears and kernels, causing numerous diseases classified as ear rots. Many ear rot fungi produce mycotoxins that can affect the quality and marketability of grains. Fusarium verticillioides (Sacc.) Nirenberg (synonym F. moniliforme Sheldon, teleomorph Gibberella moniliformis Wineland) causes stalk rot and ear rot in maize, and is endemic in maize fields at harvest (; ). F. verticillioides is the main causal agent of Fusarium ear rot (FER) (Logrieco et al., 2002; ). Interest in F. verticillioides has been renewed by the discovery that the fungus can produce the secondary metabolite fumonisins ().
Breeding for resistance to FER and fumonisin contamination is considered the environmentally safest and most economical strategy (Munkvold, 2003a; ), and many studies have focused on the search for resistance (; Lanubile et al., 2011; Maschietto et al., 2017). These studies have demonstrated genetic variation for resistance to FER and fumonisin contamination, but no evidence of complete resistance to the pathogen has been observed. Quantitative trait loci (QTL) mapping studies in maize have indicated that resistance is a quantitative trait determined by polygenes having small effect (Pérez-Brito et al., 2001; Robertson-Hoyt et al., 2006; ; ; Maschietto et al., 2017). Large genetic bases and the strong influence of the environment have slowed progress in accurate QTL localization, therefore reducing the efficiency of marker-assisted selection (MAS) (Robertson-Hoyt et al., 2006). Increasing population size and the number of markers used, improving ear rot phenotyping protocols and integrating data from multiple environments, will overcome such limitations (Robertson et al., 2005).
Transcriptomic and genome-wide association studies (GWAS) are useful tools for identifying candidate genes, especially when combined with QTL mapping in order to map and validate loci for quantitative traits (Korte and Farlow, 2013). The combination of these methods has overcome the limitations of either method performed alone (). Two recent GWASs were performed in maize to detect SNP associated with increased resistance to FER, resulting in 10 SNP markers with significant effects on several chromosomes (Zila et al., 2013, 2014).
As an alternative to plant breeding techniques, next-generation precision genome engineering relying on genome editing technologies can play a key role in accessing genetic resources and using them to increase plant disease resistance, by targeting suitable plant defense mechanisms. Such approaches, however, require efficient transformation protocols as well as extensive genomic resources and accurate knowledge, before they can be efficiently exploited in practical breeding programs.
In this review, we provide an extensive overview of recent developments related to basic research and breeding efforts aimed at improving resistance to FER and fumonisin contamination in one of the most important grain food crops, i.e., maize.
Importance of Fusarium Ear Rot Disease
Fusarium verticillioides, often in association with F. subglutinans and F. proliferatum (Logrieco et al., 2002), causes FER or pink ear rot, typically occurring on random groups of kernels or on physically injured kernels (White, 1999; Munkvold, 2003a; Lanubile et al., 2014a). FER prevails in drier and warmer climates, like those common in southern Europe and the United States (Logrieco et al., 2002; ). FER strongly affects grain production, with yield reduction often estimated between 10 and 30% (; Logrieco et al., 2002).
The interest in this fungus has arisen from mycotoxin accumulation in pre-harvest infected plants or in stored grains. F. verticillioides mycotoxins, including fumonisins, have been associated with chronic or acute mycotoxicoses in livestock. Feeds contaminated with FB1 caused leukoencephalomacia in horses and pulmonary edema and hepatic syndrome in swine (Ross et al., 1990). FB1 carcinogenic activity in rats () and its relation with neural tube birth defects in humans (Missmer et al., 2006) have led to the classification of FB1 as carcinogenic for animals and humans. It has been estimated that 25% of world food crops are affected by mycotoxins, but for fumonisins the percentage could be even higher (; Logrieco et al., 2002; Pietri et al., 2004; ).
Regulations for permitted mycotoxin limits in food and feed have been set in most countries (). The European Commission has indicated maximum tolerable levels for fumonisins as 4000 ppb in unprocessed maize, 1000 ppb in maize intended for direct human consumption, and 800 ppb in maize-based breakfast cereals and snacks. Outside Europe, in the main maize producing countries, the US Food and Drug Administration (FDA) has recommended that fumonisin levels in dry milled corn products and cleaned maize used for popcorn should not exceed 2000 and 3000 ppb, respectively. The Health Surveillance Agency for Brazil (ANVISA) has established maximum tolerable limits of 1500 and 1000 ppb in maize meal and other maize-based products, respectively. Furthermore, the permissible levels of fumonisins in maize flour are not more than 200 ppb for the Russian Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing (Rospotrebnadzor). The different regulations on mycotoxin levels are due to a global market, and since European regulations appear stringent, a common strategy would seem to be the best way forward to ensure food safety.
Fusarium verticillioides Infection in Maize Kernels
Fusarium verticillioides has been shown to behave as an endophytic fungus that tends to be symptomless in the kernels and can be systematic in the maize plant (Munkvold et al., 1997). Whitish pink fungal growth on kernels and/or silks is typical. Infected kernels may also exhibit a “starburst” symptom, i.e., white streaks radiating from the point of the silk attachment at the cap or from the base of the kernel (Figure 1). There are three main access pathways for the fungus into the ear: (i) fungal spores germinating on the silks and then fungal mycelia growing down the silks to infect the kernels and the cob (rachis); (ii) through wounds on the ear generated by insects, birds, or hail damage; (iii) systemic infection of the ear through infected stalks that generate infected seeds (Munkvold et al., 1997; Munkvold, 2003a). Kernel infection develops most efficiently from strains that are inoculated into the silks (Munkvold et al., 1997), but the prevalence of one or the other pathway depends on the insect pressure in the area.
FIGURE 1
Only recently the biology of maize kernel infection was investigated using a fluorescent-protein expressing transformant of F. verticillioides (). After the introduction of a conidial suspension through the silk channel, the fungus penetrated kernels via the stylar canal and spread within the pericarp, colonizing adjacent cells through pits. Starburst symptoms were observed only at the later times of inoculation, indicating the destruction of the pericarp cell wall (). Early reports focused on germinating seeds revealed that F. verticillioides penetrated directly by hyphae through the epidermal cells of the seedling and colonized the host tissue by inter- and intracellular modes of growth (Murillo et al., 1999; Oren et al., 2003). Scutellum colonization occurred earlier with branched hyphae growing into the parenchyma cells, and produced pronounced cell alterations and collapsed protoplasts. Pathogen ingress into the infected tissue induced defense-related ultrastructural modifications, such as appositions on the outer host cell wall surface, the occlusion of intercellular spaces, and the formation of papillae. Pathogenesis-related proteins from maize (PRms) represent the first barrier for fungal penetration and accumulated at very high levels in the aleurone layer and scutellar epithelial cells, as well as within the papillae. This suggests that signaling mechanisms that lead to their accumulation can operate at a distance from the infection point (Murillo et al., 1999).
Maize–Fusarium verticillioides Molecular Interaction
Next-generation sequencing (NGS) and microarray approaches have been used to identify molecular mechanisms connected with F. verticillioides infection in resistant and susceptible maize genotypes (Lanubile et al., 2010, 2012a, 2014b; ; Wang et al., 2016). All these studies compared the response of resistant and susceptible lines to infection, considering early [12–48 h post-inoculation (hpi)] and late (from 72 to 120 hpi) stages of infection. Microarray hybridization studies were performed in the earliest published works (Lanubile et al., 2010, 2012a; ), whereas RNASeq technology has been employed in the more recent references (Lanubile et al., 2014b; Wang et al., 2016). Most of the information about differentially expressed genes has been obtained from infected maize kernels (Lanubile et al., 2010, 2012a, 2014b; Wang et al., 2016), whereas only two experiments have focused on infected silks (Lanubile et al., 2010; ). RNASeq has allowed for the identification of several thousands of differentially expressed genes and led to the possibility of detecting new expressed genes (Lanubile et al., 2014b; Wang et al., 2016).
A specific model for the intracellular signaling cascade against F. verticillioides infection occurring in maize cells is proposed by the integration of transcriptomic results deriving from , Lanubile et al. (2014b), and Wang et al. (2016).
The first line of defense in plants is the recognition of conserved molecules characteristic of many microbes. These elicitors are also known as microbe-associated molecular patterns (MAMPs). Fungal enzymes breaching the plant cell wall produce oligogalacturonides that are typical MAMPs and elicit defense responses (Ridley et al., 2001; Sanabria et al., 2008; ). In maize the well-characterized β-1,3-glucanases and chitinases (Lanubile et al., 2012a) may be involved in the degradation of cell walls of F. verticillioides, releasing MAMPs-derived cell wall fragments.
Recognition of MAMPs by pattern recognition receptors (PRRs) that are plasma membrane localized receptor-like kinases (RLKs) or receptor-like proteins (RLPs; ; Zhang et al., 2017) triggers MAMP-triggered immunity (MTI), thereby reinforcing the host defenses. Several PRRs, including cysteine-rich receptor-like kinase (CRRK), leucine-rich receptor-like kinase (LRRK), RLK, serine threonine kinase (STK), and BRASSINOSTEROID INSENSITIVE 1-associated receptor kinase 1 (BAK1) were identified in transcriptomic studies (Lanubile et al., 2014b; Wang et al., 2016).
A second line of the plants’ defense is recognition of a given effector through a set of plant resistance (R) gene products resulting in effector-triggered immunity (ETI) (Jones and Dangl, 2006; Pel and Pieterse, 2013). R genes have been found in the interaction maize–F. verticillioides belonging to coiled coil-nucleotide binding site-leucine rich receptors (CC-NBS-LRR), NBS-LRR, and nucleotide-binding adaptors shared by APAF-1, R proteins, and CED-4 (NB-ARC) families (Lanubile et al., 2014b; Wang et al., 2016).
Both MTI and ETI triggered down-stream signaling networks in coordination with mitogen-associated protein kinase (MAPK) cascades, as reported in Figure 2.
FIGURE 2
In parallel, Ca2+ signaling through the cell membrane could be due to the induction of a specific calcium-dependent protein kinase (CDPK) gene expression after infection (Lanubile et al., 2014b). In turn, several CDPKs also activated respiratory burst oxidase homolog (RBOH) protein to induce early ROS production. The rapidly produced ROS affected the cellular oxidation state, inducing ascorbate peroxidase (APX), glutathione peroxidase (GPX), glutaredoxin (GRX), thioredoxin (TRX), peroxidase (PRX), and glutathione-S-transferase (GST) gene expression, involved in plant cell wall reinforcement (
These signals are primarily orchestrated by hormones until they reach the nucleus (
LOX genes have been found across animal, fungal, and plant kingdoms, and are presumed to be involved in plant susceptibility to fungal invasion and mycotoxin production (Kock et al., 2003;
Maize mutants for a defective 9-LOX gene, ZmLOX3, resulted in reduced levels of several 9-LOX-derived fatty acid hydroperoxides. F. verticillioides conidiation and FB1 production, as well as other fungal diseases, were drastically reduced in kernels of lox3 mutants (
Localization and expression data supported the hypothesis that another LOX gene, ZmLOX5 (expressed in the silks), affected resistance to other mycotoxigenic fungi, and a QTL affecting aflatoxin contamination was located where ZmLOX5 also mapped (Warburton et al., 2010).
Key genes in the defense response are those of the phenylpropanoid pathway, encoding for phenylalanine ammonia lyase and chalcone synthase, leading to an accumulation of flavonoids, phenolic compounds, and phytoalexins. Phenolic compounds accumulate rapidly during host–pathogen interaction and may mediate disease suppression through the inactivation of fungal enzymes or the strengthening of plant structural components. High levels of phenylpropanoids in the kernel pericarp were associated with less severe FER and fumonisin accumulation (
Flavones in the silks contribute to FER resistance (Reid et al., 1992). Sekhon et al. (2006) investigated silk and kernel resistance to F. verticillioides and F. proliferatum in maize lines differing in 3-deoxyanthocyanidins and related 3-deoxyflavonoid (flavan-4-ols) content. Even though the degree of resistance was not strictly proportional to the amount of these secondary compounds in silks, the genes of the flavonoid pathway were active during the early stages of silk development. However, upon fungal inoculation, accumulation of 3-deoxyanthocyanidins was observed in resistant lines, suggesting a role of these compounds in resistance to F. verticillioides.
Higher susceptibility to FER was shown in ears of the brown midrib (bm3) mutant of maize, which cannot methylate either caffeic or hydroxyferulic acids to ferulic or sinapic acids due to a mutated O-methyltransferase (Vignols et al., 1995). Of the secondary metabolites, 6-methoxybenzoxazolin-2(3H)-one (MBOA) and benzoxazolin-2(3H)-one (BOA) have been found in corn and they are known for their antimicrobial properties (
The role of the biochemical composition of the endosperm has also been investigated. In particular, although Snijiders (1994) concluded that the biochemical composition of the endosperm had no intrinsic effect in proteins, sugars, and starches on resistance to the pathogen,
More recently, the effect of fatty acid composition on fumonisin contamination and the occurrence of hidden fumonisins in maize (masking phenomenon consisting in the formation of covalent bonds between the tricarballylic groups of fumonisins and the hydroxyl groups of starch or the amino or sulfhydryl groups of the side chains of amino acids in proteins) has been investigated: higher fumonisin contamination was measured in hybrids showing a higher linoleic acid content and a higher masking action was observed in hybrids with higher oleic to linoleic ratio (
In general, it is worth mentioning that basal defense mechanisms against F. verticillioides were activated in maize-resistant kernels, as reported in several studies. Many proteins associated with the defense response were found to be more abundant after infection, including PR10, chitinases, xylanase inhibitors, proteinase inhibitors, and PRXs. Kernels of the resistant line, even the non-inoculated ones, contained higher level of these defense-related proteins than the susceptible line, suggesting that these proteins may provide a basal defense against Fusarium infection in the resistant line (Mohammadi et al., 2011). These findings confirmed the conclusions of Lanubile et al. (2010, 2015a) and Maschietto et al. (2016) based on a transcriptomic analysis of the same resistant lines. Similar results were also obtained by
Genetic Basis of the Resistance to Fusarium Infection
A deeper knowledge of the genetic basis underlying FER is necessary to speed up progress in breeding for resistance.
The most efficient way to improve FER resistance in hybrids is to evaluate and select among inbred lines, before using resources to produce hybrids (Hung and Holland, 2012). Lanubile et al. (2011) conducted screening trials for both FER and fumonisin concentration using public and private inbred lines, and identified several genotypes with good levels of resistance to both FER and fumonisin accumulation. In diallel mating of 18 inbred lines from different heterotic groups with different levels of resistance, hybrids had 27% less ear rot and 30% less fumonisin content than their inbred parents (Hung and Holland, 2012). General combing ability (GCA) and specific combining ability (SCA) were significant for disease resistance, and inbred performance per se and the corresponding GCA in hybrids were significantly correlated (r ≥ 0.78).
Fusarium ear rot resistance has proved to be a quantitative trait determined by polygenes (Pérez-Brito et al., 2001; Robertson-Hoyt et al., 2006;
Phenotypic correlation between the severity of FER and the amount of fumonisins has been reported to be moderate to low (
Maize Quantitative Trait Loci (QTL) Providing Resistance to Fusarium verticillioides
The response to selection for resistance to FER can be increased by a wide variability in maize genotypes toward disease resistance and fumonisin contamination and by the moderate to high heritability of the traits. Nevertheless, phenotypic selection for the two traits is hampered by practical difficulties. Although many diseases could be evaluated during the plant’s young stage or before flowering, FER and mycotoxin concentrations can only be analyzed on mature seeds and require artificial inoculations with calibrated fungal spore suspensions for consistent evaluation of the disease (
In addition, plant traits can affect pathogen access through the silk channel and the kernel. Hybrids with tight, adherent husks, and less open apical parts of the ear were more resistant to FER (Warfield and Davies, 1996;
Finally, FER is influenced by many environmental factors, and testing for multiple sites and years is required (Shelby et al., 1994; Munkvold, 2003a; Robertson et al., 2006; Zila et al., 2013; Maschietto et al., 2017).
Disease Phenotyping
Selection for resistant hybrids must occur in areas with a known high incidence of FER. F. verticillioides can over-winter in the soil and may be spread by wind, rain splash, and insect larvae (Munkvold, 2003a), but to ensure equal distribution of the pathogen for all of the plants in the field, artificial inoculation is needed (Munkvold and Desjardins, 1997). Kernel infection through the seeds and infection through the silks are the best techniques for evaluating genetic resistance to FER (Munkvold and Desjardins, 1997; Robertson et al., 2006). These techniques refer to two types of inoculation method: with (type 1) and without (type 2) mechanical inoculation. Type 1 methods include toothpick inoculation methods and test kernel resistance (Reid et al., 1996), whereas in a typical type 2 method, a spore suspension is sprayed onto the maize silks with an atomizer, or injected into the silk channel near the cob tip. Type 1 inoculation methods usually screen for resistance to spreading on the host and simulate insect attack, as they bypass many of the plant’s morphological barriers. Type 2 inoculation methods more closely resemble natural infection of a non-wounded host plant.
The best differentiation between resistant and susceptible genotypes has been obtained when inoculation occurred within a week after silking for type 2 inoculation (Reid et al., 1992; Lanubile et al., 2010;
As an alternative to field tests, in vivo bioassays including the rolled towel assay (RTA) or the Petri dish bioassay have been proposed for testing the ability of different pathogens to infect and colonize seedlings and kernels, respectively (
Fungal contamination of grains can be measured by various methods: the ergosterol level, representing a quantitative and qualitative measure of fungal contamination (
Accurate mycotoxin analysis can be conducted with high-performance liquid chromatography (HPLC), but its costs make this technique unsuitable for use in large-scale breeding programs. HPLC can be replaced by the ELISA assay (
Mapping QTL for Resistance and Genome-Wide Association Studies
Quantitative trait loci mapping and MAS, using PCR-based DNA markers associated to resistance genes, could be a successful strategy for selecting lines resistant to F. verticillioides (
FIGURE 3

Overview of chromosomal locations on the B73 reference genome (version 2) of known QTL for FER resistance. The bars inside the chromosomes indicate QTL intervals detected by Robertson-Hoyt et al. (2006) (red),
In conclusion, since QTL mapping used populations originated by crossing two homozygous lines, genetic variation in FER resistance was limited to the differences between the two parents. Furthermore, the resolution power was often low and QTL positions spanned from a few to tens of centimorgans. These regions corresponded to several megabases which contained hundreds of genes.
Such limitations, as well as the strong influence of environmental factors, hinder accurate QTL localization and the possibility of performing MAS efficiently (Robertson-Hoyt et al., 2006).
These issues may be partially overcome by increasing population size and the number of markers used, improving ear rot phenotyping protocols and integrating data from multiple environments (Robertson et al., 2005). In particular, initial QTL mapping studies on these traits were based on maps containing a few hundred restriction fragment length polymorphisms (RFLP; Pérez-Brito et al., 2001) and single sequence repeat (SSR) markers (Robertson-Hoyt et al., 2006;
With the advent of NGS technologies, SNP markers have shown their full potential with novel approaches combing SNP discovery and genotyping, such as Genotyping-by-Sequencing (GBS;
Three GBS studies were performed on maize to detect allele variants associated with increased resistance to FER. In a maize core diversity panel of 267 inbred lines, three SNPs with significant effects on chromosomes 1, 5, and 9 were described (Zila et al., 2013). Seven SNPs in six genes associated with FER resistance were identified on chromosomes 4, 5, and 9 in a panel of 1,687 US maize inbred line collections (Zila et al., 2014). Maschietto et al. (2017) found eight QTL located on linkage groups (LGs) 1, 2, 3, 6, 7, and 9 that were common to FER response and FB1 contamination, making the selection of genotypes with both low disease severity and low fumonisin contamination possible. Five QTL were located close to previously reported QTL for resistance to other mycotoxigenic fungi. Moreover, combining previous transcriptomic data (Lanubile et al., 2014b) with QTL mapping, 24 candidate genes for resistance to F. verticillioides were positioned in the same chromosomal regions.
Furthermore, comparing studies addressed to detection of QTL for resistance against different diseases reveals that there is evidently an overlap of the genetic mechanisms involved. Several fumonisin contamination QTL (Robertson-Hoyt et al., 2006) were localized on chromosomes 1, 2, 3, 4, 5, and 9 close to QTL for aflatoxin contamination (Wisser et al., 2006). In addition, Robertson-Hoyt et al. (2007) discovered QTL affecting both fumonisin and aflatoxin contamination, and Fusarium and Aspergillus ear rots.
The Role of Fumonisins in the Host–Pathogen Interaction
Fusarium verticillioides produces fumonisins as secondary metabolites (
FB1 is synthesized via a polyketide biosynthetic pathway (
There are contrasting reports on the role of fumonisin production in the ability of F. verticillioides to cause maize ear rot. Fumonisin-nonproducing mutants were generated by disrupting FUM1, the gene encoding PKS, which is required for fumonisin biosynthesis (Proctor et al., 1999). Fum1 mutants were 100% reduced in fumonisin production, but in field tests they were able to cause ear rot. The results provided evidence that production of fumonisins was not required for ear rot development and suggest that it is unlikely that fumonisin resistance would be an effective way to control this disease or fumonisin contamination in maize (Jardine and Leslie, 1999;
Death induced by FB1 usually presents features which resemble those of the hypersensitive response (HR), being fast and limited to the tissues that are exposed to the toxin (
FB1 acts through several pathways: SA, ET, and jasmonates (
Future Prospects
Several omics aspects of the F. verticillioides–maize interaction have been discussed in this review. Although down-stream processes of response to F. verticillioides infection have been well elucidated through transcriptomic studies, less information is available on the up-stream processes of recognition between maize and the fungus. To fill these gaps, recent advances in genomic technologies, such as GWAS, could resolve this complex trait down to the sequence level (Zhu et al., 2008). Moreover, GWAS applied to a large multi-parent population of RILs, termed multi-parent advanced generation inter-cross (MAGIC;
A critical issue is that of the exploitation of candidate genes for resistance. RNASeq has been of great value in improving, validating, and refining gene models, and can identify new genes not previously annotated. A new approach to identifying candidate genes and QTL for resistance is represented by plant metabolome investigation after pathogen infection. Growing efforts are being made in research into relating genomic to metabolic (phenotypic) information (
In addition, genetic engineering permits the introduction or modification of gene coding for proteins with antifungal activities and enzymes that breach the plant cell wall, to increment pathogen resistance. In maize, several transgenic approaches can be exploited to reduce fumonisin content: reducing disease severity either by eliminating insect injury or by decreasing pathogen efficacy, by detoxifying or by blocking the synthesis of mycotoxins in seed (
More recently, efficient editing technologies for genome modification in multiple plant species have emerged. Of these, the clustered regularly interspaced short palindromic repeat (CRISPR)-Cas9 system has been used successfully in staple crops to modify single genes and change expression patterns. New gene variants conferred beneficial traits for plant breeding, including stress tolerance (Svitashev et al., 2015;
Finally, it is now generally accepted that efforts devoted to the improvement of resistance to FER will also determine increases in resistance to other ear rots and, in particular, to the rotting produced by Aspergillus spp. Several studies have dealt with the positive relationship between infection by Fusarium and Aspergillus spp. (
Statements
Author contributions
AL contributed for writing and editing the major part of the review and was involved in approving the final version of the review. VM, VB, and LS organized and prepared some of the parts of this review. AFL critically revised the manuscript. AM contributed to the design of this work outlay and was responsible for drafting the manuscript and final approval from all others.
Funding
The present work was funded by the European Union’s Horizon 2020 research and innovation program under Grant Agreement No. 678781 (MycoKey). VB and LS were supported by the Doctoral School on the Agro-Food System (Agrisystem) of Università Cattolica del Sacro Cuore (Italy).
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
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Summary
Keywords
Fusarium, ear rot, fumonisins, genetic resistance, Zea mays
Citation
Lanubile A, Maschietto V, Borrelli VM, Stagnati L, Logrieco AF and Marocco A (2017) Molecular Basis of Resistance to Fusarium Ear Rot in Maize. Front. Plant Sci. 8:1774. doi: 10.3389/fpls.2017.01774
Received
19 June 2017
Accepted
28 September 2017
Published
12 October 2017
Volume
8 - 2017
Edited by
Dirk Balmer, Syngenta Crop Protection, Switzerland
Reviewed by
Javier Plasencia, National Autonomous University of Mexico, Mexico; Rumiana Valcheva Ray, University of Nottingham, United Kingdom
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Copyright
© 2017 Lanubile, Maschietto, Borrelli, Stagnati, Logrieco and Marocco.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Alessandra Lanubile, alessandra.lanubile@unicatt.it
This article was submitted to Plant Microbe Interactions, a section of the journal Frontiers in Plant Science
Disclaimer
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