ORIGINAL RESEARCH article

Front. Plant Sci.

Sec. Plant Physiology

Volume 16 - 2025 | doi: 10.3389/fpls.2025.1558712

Dhurrin: A Potential Endogenous Turnover N-Source for Early Seedling Growth in Sorghum

Provisionally accepted
  • 1Agricultural Research Service, United States Department of Agriculture, Washington D.C., United States
  • 2Texas Tech University, Lubbock, Texas, United States

The final, formatted version of the article will be published soon.

Dhurrin is a cyanogenic glucoside found in all vegetative tissues of Sorghum bicolor, functioning as herbivore repellant, antifungal agent, osmoprotectant, and nitrogen storage.Dhurrin concentration is usually highest in young seedlings, where it rapidly accumulates following germination, after which its biosynthesis decreases and its turnover increases as the seedling ages. To avoid prussic acid poisoning from dhurrin catabolism in cattle grazing or foraging on sorghum, numerous research now focuses on breeding for dhurrin-free or acyanogenic sorghum using EMS (Ethyl methanesulfonate) mutants with a non-functional dhurrin biosynthetic pathway. However, there has been limited and conflicting research investigating the role dhurrin plays as a potential nitrogen source in sorghum's early seedling growth, especially under N-deficiency. It is plausible that the presence of background mutations in dhurrin-free sorghum mutants could mask or confound how the absence of dhurrin affects early seedling growth. Using a naturally occurring (non-mutant) ultra-low dhurrin genotype and known low and high dhurrin genotypes, the current research investigated the importance of dhurrin as a potential endogenous nitrogen source for early seedling growth in simulated nonmarginal (N-available) and marginal (N-deficient) media. Dhurrin was implicated to be an Nsource for seedling growth from 8 to 13-days after planting under deficient N conditions. In Ndeficient media at 13-days after planting, high-dhurrin level genotypes accumulated more seedling fresh shoot biomass than low-dhurrin-level genotypes. Thus, while acyanogenic sorghum will be beneficial in expanding sorghum's economic value, the use of dhurrin knockout mutants can prove problematic since the complete lack of dhurrin may affect field germination and stand establishment particularly under N-deficient or low N-input conditions.

Keywords: Seedling, Sugars, Dhurrin, Recycling, Nitrogen

Received: 10 Jan 2025; Accepted: 15 Apr 2025.

Copyright: © 2025 Emendack, Sanchez and Laza. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Yves Emendack, Agricultural Research Service, United States Department of Agriculture, Washington D.C., United States

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