ORIGINAL RESEARCH article
Front. Plant Sci.
Sec. Plant Physiology
Volume 16 - 2025 | doi: 10.3389/fpls.2025.1625932
This article is part of the Research TopicAdvances in Fruit-Growing Systems as a Key Factor of Successful Production: Volume IIView all articles
Influence of different Rootstock-Interstock-Scion Combinations on Mango (Mangifera indica L.) Traits Authors
Provisionally accepted- 1Division of Fruits and Horticultural Technology, Indian Agricultural Research Institute (ICAR), New Delhi, India
- 2Division of Plant Physiology, Indian Agricultural Research Institute, New Delhi-110012, India, New Delhi, India
- 3ICAR-National Institute of Plant Biotechnology, New Delhi, India
- 4Central Institute of subtropical Horticulture, Lucknow, India
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Mango (Mangifera indica L.), a highly valued tropical fruit, faces challenges in productivity due to the use of non-descriptive rootstocks and large tree architecture. To address this, a field experiment was conducted at ICAR-IARI, New Delhi (2021-2024), using Olour as rootstock and scion, with three grafting combinations: without interstock, with Amrapali interstock, and with Mallika interstock. The study aimed to evaluate their effects on morpho-physio-chemical traits, leaf and soil nutrient content, and anatomical parameters. The results revealed significant differences in plant performance based on the treatment combinations. The Olour/Mallika/Olour combination showed the highest leaf width (3.71 cm),intercellular CO2 concentration (356.20μmole m -2 s -1 ), net photosynthetic rate (8.51 μmole m -2 s -1 ), leaf total soluble protein (4.34 mg/g FW), leaf total sugars (119.05 mg/g FW), total chlorophyll (4.04 mg/g FW), total carotenoid (0.22 mg/g FW) and stomatal density (746.00 mm -2 ) and lowest apical bud phenols (1014.31 mg/100 g) and leaf proline content (0.36 µg g⁻¹ FW). Conversely, the Olour/Amrapali/Olour combination exhibited lowest rootstock girth(7.11 mm), scion girth (4.32 mm), leaf fresh weight (1.26 g), leaf dry weight (0.40 g), leaf net photosynthesis (3.50 μmole m -2 s -1 ), leaf total soluble protein (1.25 mg/g FW), total chlorophyll (1.65 mg/g FW), total carotenoid (0.13 mg/g FW) and stomatal density (380.75 mm -2 ) and demonstrated higher proline (1.06 µg g⁻¹ FW) and apical bud phenols (3067.53 mg/100 g)indicating dwarfing potential. Among the single-graft combinations, Amrapali/Olour exhibited moderate vigour and nutrient content, while the Mallika/Olour combination maintained high stomatal conductance and favourable growth traits. These findings confirm that both interstock and direct scion-rootstock combinations significantly influence plant physiology and nutrient dynamics. Anatomically, stomatal density and the complexity of the area were also significantly affected by the choice of interstock. Overall, these findings highlight the important role of interstocks in modifying plant vigour, physiology, and nutrient acquisition. Future studies are needed to assess the long-term field performance of these combinations under various agro-climatic conditions.
Keywords: Mango, rootstock, Interstock, Grafting, morpho-physio-chemical traits
Received: 09 May 2025; Accepted: 12 Aug 2025.
Copyright: © 2025 Jain, Prakash, Singh, Kumar, Srivastav, Singh, Pandey, Sharma, Singh and Kumari. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Jai Prakash, Division of Fruits and Horticultural Technology, Indian Agricultural Research Institute (ICAR), New Delhi, India
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