REVIEW article
Front. Plant Sci.
Sec. Plant Proteomics and Protein Structural Biology
Volume 16 - 2025 | doi: 10.3389/fpls.2025.1656247
Plant stress and proteomics in medicinal plants
Provisionally accepted
- 1Horticultural Sciences, University of Tabriz, Tabriz, East Azerbaijan, Iran
- 2Universita degli Studi di Padova, Padua, Italy
- 3Instytut Genetyki Roslin Polskiej Akademii Nauk, Poznań, Poland
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Medicinal plants serve as abundant reservoirs of natural secondary metabolitescompounds, such asincluding pigments, spices, insect repellents, and therapeutic compounds, which are used utilized extensively in traditional systems. However, their phytochemicals constituents,, potential health benefits, and even response to extreme environments are not fully explored. A range of omics technologies has been extensively utilized in the study of medicinal plants to explore gene functions, unravel biosynthetic pathways of bioactive compounds, and understand the regulatory mechanisms behind gene expression. Due to the complex genetic regulatory network in medicinal plants, new technologies such as proteome assays make it easier to explain biological phenomenaexplaining the different biological phenomena is better done by novel technologies such as proteome assays. Proteomics could offer a paradigm shift in our understanding of medicinal plants' cellular metabolism. Until now, few classifications regarding recent and upcoming trends in proteomic studies in medicinal plants have been presented. This review highlights the most recent advances in medicinal plants' proteomics and how proteomics gains insight into the dynamic changes in medicinal plants' cellular metabolism.
Keywords: biochemical pathways, medicinal plants, Proteomics, stress, bioactive compounds
Received: 29 Jun 2025; Accepted: 04 Sep 2025.
Copyright: © 2025 Kazemi Oskouei, Masi, Kosmala and Mahna. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Antonio Masi, Universita degli Studi di Padova, Padua, Italy
Nasser Mahna, Horticultural Sciences, University of Tabriz, Tabriz, 5166616471, East Azerbaijan, Iran
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.