Your new experience awaits. Try the new design now and help us make it even better

ORIGINAL RESEARCH article

Front. Plant Sci.

Sec. Plant Breeding

Combined transcriptome, metabolome, and miRNA analysis reveals the genetic regulatory network of sweet corn pericarp thickness

Provisionally accepted
Xiaming  WuXiaming Wu1*Ruixiang  LiuRuixiang Liu2Meijing  ZhangMeijing Zhang2Min  YangMin Yang1Chenping  ZhouChenping Zhou1Ruibin  KuangRuibin Kuang1Chen  YanpingChen Yanping2Yuerong  WeiYuerong Wei1
  • 1State Key Laboratory of Livestock and Poultry Breeding; Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition; Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou,Guangdong, China
  • 2Jiangsu Institute of Agricultural Sciences, Nantong, China

The final, formatted version of the article will be published soon.

The thickness of the pericarp is a complex characteristic that determines sweet corn's palatability. However, the molecular mechanisms in forming pericarp thickness differences have not been clarified. In this study, we conducted transcriptomics, miRNA analysis, and metabolomics to explore the underlying molecular mechanisms. Scanning electron microscopy (SEM) revealed that the disparity in pericarp thickness is primarily due to variations in the number of cell layers. Our combined multi-omics analysis discovered 6,054 differentially expressed genes (DEGs), 73 differentially expressed miRNAs, 113 differentially accumulated metabolites (DAMs), and several key miRNAs, such as zma-miR164, zma-miR166, zma-miR827, and zma-miR171b were identified, which modulate the expression of different transcription factors and regulate the signal transduction of various plant hormones, thereby influencing pericarp thickness. Additionally, our integrated transcriptomic and metabolomic analysis revealed that genes and metabolites involved in plant hormone signal transduction and phenylpropanoids biosynthesis pathway play a significant role in regulating pericarp growth and development. Furthermore, we observed that in the thick pericarp line (M08), the content of cytokinins was significantly reduced, while phenylpropanoid compounds such as 5-O-feruloylquinic acid glucoside, berberine, scopoletin, sinapic alcohol, sinapic acid and 3-O-feruloylquinic acid glucoside accumulated considerably. These findings provide valuable theoretical support and genetic resources.

Keywords: Metabolism, miRNA, Pericarp thickness, sweet corn, Transcriptome

Received: 03 Sep 2025; Accepted: 27 Nov 2025.

Copyright: © 2025 Wu, Liu, Zhang, Yang, Zhou, Kuang, Yanping and Wei. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Xiaming Wu

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.