Frontiers in Sustainable Food Systems | Waste Management in Agroecosystems

Original Research

Accepted on 21 May 2025

Model-based multi-year P flow analyses and strategies for sustainable food chain management in Changzhou city at China's Taihu Basin

in Waste Management in Agroecosystems

Zheng Guo
Yun wei Xu
Sophia Shuang Chen
Giri Raj Kattel

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1556515

219 views

Original Research

Published on 21 May 2025

Household-scale anaerobic digestion of food waste—a community case study from Bozeman, Montana

in Waste Management in Agroecosystems

Roland Ebel
Jed Eberly
Bruna Irene Grimberg
Tim Seipel
Fabian D. Menalled

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1561457

815 views

Original Research

Published on 14 May 2025

Impacts of soil biosolarization with eggshell waste on soil health, microbial communities, and gas emissions

in Waste Management in Agroecosystems

Chunyu Li
Peirong Yu
Yuying Zeng
Bixia Qiu
Mengfan Chen
Danchun Cai
Zihui Zhao
Zhu’an Chen
Sima Yaron
Yigal Achmon

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1543216

873 views

Editorial

Published on 06 May 2025

Editorial: Biochar in agroecosystems: optimizing soil fertility and crop productivity

in Waste Management in Agroecosystems

Yue Li
Jiaping Liang
Haidong Wang
Kadambot H. M. Siddique

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1609784

786 views

Original Research

Accepted on 05 May 2025

Evaluation of Biochemical, Nutrient Content and Productivity of Oyster Mushrooms Biofortified with Zinc Oxide Nanoparticles (ZnONPs)

in Waste Management in Agroecosystems

Leema Kumari
Shivanshu Garg
Himanshu Punetha
Saurabh Gangola
Geeta Bhandari

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1504781

219 views

Original Research

Published on 29 Apr 2025

Fruit and vegetable biowaste as a source of functional nutritional components for animal feed

in Waste Management in Agroecosystems

Doriana E. A. Tedesco
Alessandro Guerrini
Gabriella Giovanelli

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1512577

778 views

Original Research

Published on 17 Apr 2025

Short-term effect of native and bioprocessed food residues on the suppression of root-knot Meloidogyne incognita in tomato plants

in Waste Management in Agroecosystems

Claudio Cacace
Trifone D’Addabbo
Michela Verni
Carlo Giuseppe Rizzello
Matteo Spagnuolo
Gennaro Brunetti
Pasqua Veronico
Francesco De Mastro
Andreina Traversa
Claudio Cocozza

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1477959

842 views

Perspective

Published on 28 Mar 2025

From waste to weapon: the potential of medicinal plant waste extracts for eco-friendly crop disease management

in Waste Management in Agroecosystems

Chang-Jie Jiang
Yao Sun
Shijiao Xu
Xinqiong Liu
Xianzhi Xie

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1556604

720 views

Original Research

Published on 19 Mar 2025

Transforming rice straw into eco-friendly growing medium for microgreens: a solution for agricultural waste management

in Waste Management in Agroecosystems

Kirti Saurabh
Himadri Shekhar Roy
Kumari Shubha
Prem Kumar Sundaram
Ved Prakash
Tanmay Kumar Koley
Anirban Mukherjee
Bikash Sarkar
Anil Kumar Singh
Anup Das

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1556396

1,273 views

Original Research

Published on 10 Mar 2025

The effects of natural additives on litter condition, microclimate environment and antimicrobial resistance in the broiler chickens rearing

in Waste Management in Agroecosystems

Nikola Dančová
Gabriela Gregová
Tatiana Szabóová
Slavomír Marcinčák

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1380876

1,995 views

Original Research

Published on 24 Feb 2025

Enhancing soil microbial diversity, quality, and crop growth through deficit irrigation combined with biochar application

in Waste Management in Agroecosystems

Ruxin Zhang
Zhongyi Qu
Liping Wang
Wei Yang
Dongliang Zhang
Yibo Zhao
Junjie Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1528044

842 views

Original Research

Published on 18 Feb 2025

Innovative approaches to soil health: evaluating pruning waste compost, inoculated compost, and mineral fertilizer in a controlled growth chamber for sustainable vineyard practices

in Waste Management in Agroecosystems

M. Lucchetta
M. Y. A. Zuluaga
S. Monterisi
R. Fattorini
F. Gaiotti
S. Cesco
Y. Pii

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1504761

1,107 views
1 citation

Original Research

Published on 07 Feb 2025

Assessment of trade-off balance of maize stover use for bioenergy and soil erosion mitigation in Western Kenya

in Waste Management in Agroecosystems

Keiji Jindo
Golaleh Ghaffari
Manisha Lamichhane
Asher Lazarus
Yoshito Sawada
Hans Langeveld

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1409457

998 views

Original Research

Published on 10 Jan 2025

Composting behavior in Japan: an application of the theory of consumption values

in Waste Management in Agroecosystems

Ana Catarina Morais
Akira Ishida

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1435898

2,007 views
2 citations

Original Research

Published on 06 Dec 2024

Development of functional foods from grouper fish-bone residues to enhance muscle strength and exercise endurance in mice

in Waste Management in Agroecosystems

Yi-Feng Kao
Huey-Jine Chai
Cheng-Jeng Tsai
Tsung-Yu Tsai
Te-Hua Liu
Tsung-Kai Yi
Yi-Ming Chen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1483028

1,179 views

Review

Published on 28 Nov 2024

Agricultural plant jiaosu: valorization of organic wastes for sustainable agriculture

in Waste Management in Agroecosystems

Yumeng Wang
Jianxun Li
Xin Li
Shankai Wu
Wenjun Song
Ping Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1481291

1,916 views
2 citations