Corrigendum: Expression Level of the DREB2-Type Gene, Identified with Amplifluor SNP Markers, Correlates with Performance, and Tolerance to Dehydration in Bread Wheat Cultivars from Northern Kazakhstan
- 1School of Agriculture, Food and Wine, Faculty of Sciences, University of Adelaide, Urrbrae, SA, Australia
- 2School of Biological Sciences, Flinders University, Bedford Park, SA, Australia
- 3Faculty of Agronomy, S. Seifullin Kazakh AgroTechnical University, Astana, Kazakhstan
- 4National Agricultural Research Education Centre, Astana, Kazakhstan
- 5Karaganda Research Institute of Plant Industry and Breeding, Karaganda, Kazakhstan
A corrigendum on
Expression Level of the DREB2-Type Gene, Identified with Amplifluor SNP Markers, Correlates with Performance, and Tolerance to Dehydration in Bread Wheat Cultivars from Northern Kazakhstan
by Shavrukov, Y., Zhumalin, A., Serikbay, D., Botayeva, M., Otemisova, A., Absattarova, A., et al. (2016). Front. Plant Sci. 7:1736. doi: 10.3389/fpls.2016.01736
In the original article, we neglected to acknowledge that data presented in the Supplementary Table S1 and Table 1 for grain yield were generated by Dr. Grigoriy Sereda in the framework of the project “Adaptawheat,” supervised by Dr. Yerlan Turuspekov, Institute of Plant Biology and Biotechnology, Almaty, Kazakhstan.
The authors apologize for this missing information and state that this does not change the scientific conclusions of the article in any way.
Conflict of Interest Statement
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Keywords: Amplifluor SNP, bread wheat, dehydration, DREB2, gene expression, genotyping, grain yield
Citation: Shavrukov Y, Zhumalin A, Serikbay D, Botayeva M, Otemisova A, Absattarova A, Sereda G, Sereda S, Shvidchenko V, Turbekova A, Jatayev S, Lopato S, Soole K and Langridge P (2017) Corrigendum: Expression Level of the DREB2-Type Gene, Identified with Amplifluor SNP Markers, Correlates with Performance, and Tolerance to Dehydration in Bread Wheat Cultivars from Northern Kazakhstan. Front. Plant Sci. 8:1571. doi: 10.3389/fpls.2017.01571
Received: 23 August 2017; Accepted: 28 August 2017;
Published: 07 September 2017.
Edited and reviewed by: Mathew G. Lewsey, La Trobe University, Australia
Copyright © 2017 Shavrukov, Zhumalin, Serikbay, Botayeva, Otemisova, Absattarova, Sereda, Sereda, Shvidchenko, Turbekova, Jatayev, Lopato, Soole and Langridge. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.