Abstract
Root–root interaction research gained more and more attention over the past few years. Roots are pivotal for plant survival because they ensure uptake of water and nutrients. Therefore, detection of adjacent roots might lead to competitive advantages. Several lines of experimental evidence suggest that roots have ways to discriminate non-related roots, kin, and—importantly—that they can sense self/non-self roots to avoid intra-plant competition. In this mini-review, the existence of self/non-self recognition in plant roots will be discussed and the current knowledge on the mechanisms that could be involved will be summarized. Although the process of identity recognition is still not completely understood, interesting data are available and emerging new technologies will certainly aid to better understand this research field that can have an important biological, ecological, and agricultural impact.
INTRODUCTION
Competition among coexisting plants—most restrictively defined as a negative interaction among individuals with reduced growth, survival, or fecundity of neighbors as a consequence ()—is all about the availability of space, nutrients, water, and light. This contest is thought to be, at least in part, responsible for the plant diversity in different ecosystems (; ). Moreover, it is, if anything, a showcase for the remarkable adaptive plasticity of plants, i.e., their ability to alter their morphology and physiology in response to environmental stimuli (; reviewed in ; ).
Roots are pivotal for plant survival because they ensure the uptake of nutrients and water and they secure fixation in the soil; hence, the growing interest in the study of belowground plant competition. Plants that grow together in one soil volume depend on the same resources and rearrange their root systems to gain access to these limited supplies (). Indeed, root systems develop differently when neighboring roots are present and their growth responses vary. These responses are determined by species, relatedness, even genotype, and by self or non-self identity of the competing roots (reviewed in ; ). The latter indicate interactions among roots of the same individual plant (“self”) or of different plants (“non-self”), whereby plants also seem to be able to recognize kin (). Thus, roots possess a so-called “identity recognition.” However, how do roots recognize other roots? Although root–root interaction studies are extremely complex due to the many factors that influence root competition and the inaccessibility of the belowground root system, recent efforts addressed this still open question. Nevertheless, the exploration of molecular mechanisms of root identity recognition is limited. With next generation sequencing methods becoming more available in research practices, it seems only timely to address this question by using such state of the art techniques, for which proteomics and metabolomics approaches could also prove useful.
Here, knowledge on root–root dynamics between interacting plants will be summarized and new advances will be discussed that cannot only enhance the understanding of plant evolution and biology, but can also have an impact on ecology and agriculture.
ROOT–ROOT INTERACTIONS: HOW THE ROOT SYSTEM RESPONDS TO NEIGHBORING ROOTS
A lot of experimental evidence suggests that plants alter their root growth in the presence of other plants (for a review, see ). Pioneering work on root interaction focused mainly on spatial segregation, such as intraspecifically in Parthenium argentatum (guayule; ) or Prunus persica (peach) trees (), or interspecifically, such as Juglans nigra (black walnut) roots that exclude Solanum lycopersicum (tomato) roots (). Roots can also be attracted to other roots; for instance, Fragaria vesca (wild strawberry) roots are drawn to Glechoma hederacea (ground ivy) roots, whereas the ivy roots avoid the strawberry roots (). In addition, root elongation responses also occur: for instance, elongation of Fragaria chiloensis (beach strawberry) roots is stimulated upon contact with ground ivy (). Analysis of the overall root biomass of natural grassland systems revealed overyielding, no effect, or even underyielding when mixtures are compared with monocultures (). In crops as well, effects on root growth by neighboring roots are clear, not only intraspecifically, such as for Glycine max (soybean) and Allium cepa (onion; ; ), but also when intercropped. For instance, when certain Zea mays (maize) and soybean species are grown together, the roots of each plant tend to keep away from each other and become shallower than those in systems intercropped with their kin. Remarkably, not every maize variety responds in the same manner to the presence of the same soybean species (). Similarly, roots of a Beta vulgaris (beet) variety grow faster and deeper than legume roots grown in the same soil, providing a competitive advantage (). Furthermore, roots can accumulate in the top soil, such as in mixed grassland species (). The root density in the top soil of Acacia saligna (orange wattle) trees intercropped with Sorghum bicolor (sorghum) is also higher than that of monocultures (). Intriguingly, root allocations might be influenced by kin recognition, i.e., the ability to discriminate siblings from strangers. In Cakile edentula (sea rocket) and Impatiens pallida (pale touch-me-not), root allocation is larger and smaller in groups of strangers than of siblings, respectively (; ). In conclusion, responses (Figure 1A) vary in several experiments, indicating that roots sense the presence of other roots and that identity recognition might be important in altering root growth.
FIGURE 1
IDENTITY RECOGNITION AND ITS IMPORTANCE
In plants, identity recognition has been unequivocally demonstrated for several biological processes that affect plant fitness, reproduction, and/or survival. For instance approximately 60% of the angiosperms show self-incompatibility which ultimately serves to prevent self-fertilization (for reviews, see
As shown above, identity recognition is also of great importance for the outcome of belowground interactions. Self/non-self recognition had first been reported for the desert shrub Ambrosia dumosa (burro-weed). Roots of Ambrosia stop growing when root systems from other Ambrosia plants (i.e., the same plant population) are encountered, seemingly as an avoidance response, but not when roots from the same physiological individual (i.e., self roots) are sensed (
Table 1
| Parameter | Effect | Species | Reference |
|---|---|---|---|
| Root elongation rate | Decline for non-self roots, no effect for self roots | Ambrosia dumosa | |
| Decline for both self and non-self roots | Larrea tridentata | ||
| Root growth (length and/or number) | No effect | Andropogon gerardii | |
| Reduced for non-self, no effect for self | Arabidopsis thaliana | ||
| Fewer and shorter roots toward self | Buchloe dactyloides | ||
| Lateral roots | More and longer lateral roots toward non-self | Pisum sativum | |
| Root segregation | Roots avoid non-self roots, no effect for self roots | Arabidopsis thaliana | |
| Spatial segregation for self roots | Fragaria chiloensis | ||
| Attraction for same genotype, avoidance for different genotypes | Oryza sativa | ||
| No effect | Fragaria vesca | ||
| Avoidance for self and non-self | Glechoma hederacea | ||
| Root biomass | No effect of neighboring plants | Avena sativa | |
| Self-inhibition | Glycine max | ||
| Less biomass in presence of self roots | Trifolium repens | ||
| Overproliferation toward non-self | Phaseolus varigaris |
Overview of self/non-self root recognition studies: parameters analyzed, outcome, and used species.
The impact of root growth inhibition by other plants, whether they are self, strangers, or kin, can be intuitively explained in terms of “space defense” and resource availability. Indeed, inhibition is less demanding than direct competition for the same nutrients in the shared space (for a review, see
Root overproduction, at the expense of reproductive or shoot biomass, suggests that regulation of the identity recognition can be an important means to increase crop yields. In the cases in which the tragedy of the commons had been observed, isolation of plants from each other could enhance yield (e.g., biomass, seeds, fruits, and flowers) with the same input of water and nutrients (
MECHANISMS OF IDENTITY RECOGNITION IN PLANTS
For self-incompatibility, specific ligands are involved (
SELF/NON-SELF RECOGNITION IN ROOTS: PITFALLS
The interpretation of some of the experiments concerning self/non-self recognition remains somewhat controversial (for a review, see
Moreover, several parameters have been analyzed during root recognition research, such as root biomass, adaptation of root architecture/morphology, and root length (Table 1). Most studies focus on root biomass, but root architecture may well be the primary and quickest response that does not necessarily impose an altered photosynthate allocation when compared to mere root growth, as demonstrated in Phaseolus vulgaris (common bean;
Split-root experimental systems have been used to study self/non-self recognition in root (
In addition to nutrients and soil volume, water availability must be considered as well. In Ambrosia dumosa, intraspecific water competition is thought to be the reason for growth reduction when self roots are recognized (
Moreover, quantification of belowground interactions is difficult, certainly at the level of the individual root. Although beyond the scope of this minireview, recent advances in imaging technology might be helpful. A transparent gel system is now developed that allows imaging and three-dimensional reconstruction to quantitatively assess root growth parameters during interaction studies (
In conclusion, exciting advances in the field of self/non-self recognition of roots have been made over the recent years. New imaging technologies will not only aid to analyze the root response in a non-destructive way, but will also allow kinetics studies that will help to understand the mechanisms of root identity recognition and to avoid the confusion of the effects of root interactions with those of nutrients and root volume. The identification of a core set of genes involved in neighbor detection merits further research and functional analyses. New and high-resolution chemical analysis techniques, besides state-of-the-art techniques used to measure electrical signals in planta, as well as molecular biological approaches should be utilized to clarify root–root identity recognition. The obtained results can have an enormous impact on the research in plant biology and development as well as on the agricultural and ecological research fields and practice.
Conflict of Interest Statement
The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Statements
Acknowledgments
The author wishes to thank Sofie Goormachtig for helpful comments on the manuscript, and Kirsten De Wilde, Hilde Nelissen, Costas Stathopoulos, and Martine De Cock for help in preparing it. Stephen Depuydt was a postdoctoral fellow of the Research Foundation-Flanders.
Conflict of interest
The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
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Summary
Keywords
root–root interaction, root competition, identity recognition, self/non-self recognition, root growth
Citation
Depuydt S (2014) Arguments for and against self and non-self root recognition in plants. Front. Plant Sci. 5:614. doi: 10.3389/fpls.2014.00614
Received
05 September 2014
Accepted
20 October 2014
Published
06 November 2014
Volume
5 - 2014
Edited by
Boris Rewald, University of Natural Resources and Life Sciences, Vienna, Austria
Reviewed by
Catharina Meinen, Georg-August-Universität Göttingen, Germany; Harsh Bais, University of Delaware, USA
Copyright
© 2014 Depuydt.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Stephen Depuydt, Ghent University Global Campus, 119 Songdomunhwa-Ro, Yeonsu-Gu, Incheon 406840, South Korea e-mail: stephen.depuydt@ghent.ac.kr
This article was submitted to Functional Plant Ecology, a section of the journal Frontiers in Plant Science.
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