MINI REVIEW article

Front. Plant Sci., 06 November 2014

Sec. Functional Plant Ecology

Volume 5 - 2014 | https://doi.org/10.3389/fpls.2014.00614

Arguments for and against self and non-self root recognition in plants

  • 1. Ghent University Global Campus, Incheon, South Korea

  • 2. Department of Plant Biotechnology and Bioinformatics, Ghent University, Ghent, Belgium

  • 3. Department of Plant Systems Biology, Flanders Institute for Biotechnology, Ghent, Belgium

Abstract

Root–root interaction research gained more and more attention over the past few years. Roots are pivotal for plant survival because they ensure uptake of water and nutrients. Therefore, detection of adjacent roots might lead to competitive advantages. Several lines of experimental evidence suggest that roots have ways to discriminate non-related roots, kin, and—importantly—that they can sense self/non-self roots to avoid intra-plant competition. In this mini-review, the existence of self/non-self recognition in plant roots will be discussed and the current knowledge on the mechanisms that could be involved will be summarized. Although the process of identity recognition is still not completely understood, interesting data are available and emerging new technologies will certainly aid to better understand this research field that can have an important biological, ecological, and agricultural impact.

INTRODUCTION

Competition among coexisting plants—most restrictively defined as a negative interaction among individuals with reduced growth, survival, or fecundity of neighbors as a consequence ()—is all about the availability of space, nutrients, water, and light. This contest is thought to be, at least in part, responsible for the plant diversity in different ecosystems (; ). Moreover, it is, if anything, a showcase for the remarkable adaptive plasticity of plants, i.e., their ability to alter their morphology and physiology in response to environmental stimuli (; reviewed in ; ).

Roots are pivotal for plant survival because they ensure the uptake of nutrients and water and they secure fixation in the soil; hence, the growing interest in the study of belowground plant competition. Plants that grow together in one soil volume depend on the same resources and rearrange their root systems to gain access to these limited supplies (). Indeed, root systems develop differently when neighboring roots are present and their growth responses vary. These responses are determined by species, relatedness, even genotype, and by self or non-self identity of the competing roots (reviewed in ; ). The latter indicate interactions among roots of the same individual plant (“self”) or of different plants (“non-self”), whereby plants also seem to be able to recognize kin (). Thus, roots possess a so-called “identity recognition.” However, how do roots recognize other roots? Although root–root interaction studies are extremely complex due to the many factors that influence root competition and the inaccessibility of the belowground root system, recent efforts addressed this still open question. Nevertheless, the exploration of molecular mechanisms of root identity recognition is limited. With next generation sequencing methods becoming more available in research practices, it seems only timely to address this question by using such state of the art techniques, for which proteomics and metabolomics approaches could also prove useful.

Here, knowledge on root–root dynamics between interacting plants will be summarized and new advances will be discussed that cannot only enhance the understanding of plant evolution and biology, but can also have an impact on ecology and agriculture.

ROOT–ROOT INTERACTIONS: HOW THE ROOT SYSTEM RESPONDS TO NEIGHBORING ROOTS

A lot of experimental evidence suggests that plants alter their root growth in the presence of other plants (for a review, see ). Pioneering work on root interaction focused mainly on spatial segregation, such as intraspecifically in Parthenium argentatum (guayule; ) or Prunus persica (peach) trees (), or interspecifically, such as Juglans nigra (black walnut) roots that exclude Solanum lycopersicum (tomato) roots (). Roots can also be attracted to other roots; for instance, Fragaria vesca (wild strawberry) roots are drawn to Glechoma hederacea (ground ivy) roots, whereas the ivy roots avoid the strawberry roots (). In addition, root elongation responses also occur: for instance, elongation of Fragaria chiloensis (beach strawberry) roots is stimulated upon contact with ground ivy (). Analysis of the overall root biomass of natural grassland systems revealed overyielding, no effect, or even underyielding when mixtures are compared with monocultures (). In crops as well, effects on root growth by neighboring roots are clear, not only intraspecifically, such as for Glycine max (soybean) and Allium cepa (onion; ; ), but also when intercropped. For instance, when certain Zea mays (maize) and soybean species are grown together, the roots of each plant tend to keep away from each other and become shallower than those in systems intercropped with their kin. Remarkably, not every maize variety responds in the same manner to the presence of the same soybean species (). Similarly, roots of a Beta vulgaris (beet) variety grow faster and deeper than legume roots grown in the same soil, providing a competitive advantage (). Furthermore, roots can accumulate in the top soil, such as in mixed grassland species (). The root density in the top soil of Acacia saligna (orange wattle) trees intercropped with Sorghum bicolor (sorghum) is also higher than that of monocultures (). Intriguingly, root allocations might be influenced by kin recognition, i.e., the ability to discriminate siblings from strangers. In Cakile edentula (sea rocket) and Impatiens pallida (pale touch-me-not), root allocation is larger and smaller in groups of strangers than of siblings, respectively (; ). In conclusion, responses (Figure 1A) vary in several experiments, indicating that roots sense the presence of other roots and that identity recognition might be important in altering root growth.

FIGURE 1

; ); root associated microorganisms and/or their secreted substances (); and soluble metabolites in root exudates (; ; ; ). A non-self root–root interaction is shown.

IDENTITY RECOGNITION AND ITS IMPORTANCE

In plants, identity recognition has been unequivocally demonstrated for several biological processes that affect plant fitness, reproduction, and/or survival. For instance approximately 60% of the angiosperms show self-incompatibility which ultimately serves to prevent self-fertilization (for reviews, see ; ). Moreover, host recognition systems of parasitic plants () and recognition of potential pathogens basically relies on the ability to discriminate “self” and “non-self” ().

As shown above, identity recognition is also of great importance for the outcome of belowground interactions. Self/non-self recognition had first been reported for the desert shrub Ambrosia dumosa (burro-weed). Roots of Ambrosia stop growing when root systems from other Ambrosia plants (i.e., the same plant population) are encountered, seemingly as an avoidance response, but not when roots from the same physiological individual (i.e., self roots) are sensed (, ). In contrast, roots of Larrea tridentata (creosote bush), also a desert shrub, tolerate neither other Larrea nor Ambrosia roots in their proximity (, ). Since these first findings, self/non-self identity recognition has been studied in various species, but no uniform responses are observed. In some species, non-self roots seem to promote root growth traits, whereas root growth is not enhanced by self roots (Table 1). Nonetheless, a clear conclusion could be drawn, namely that to be recognized as self roots, they must be physiologically attached. Detached roots, even when they originate from the same and, thus, genetically identical individual, are recognized as non-self (; ; ; ). In contrast, kin recognition or recognition of the same species/population, but not of the same individual would occur via different mechanisms. In Arabidopsis, photosensory receptors distinguish between light signals from kin and other neighbors and allow leaf repositioning to decrease light competition (). The distinction between strangers and siblings could also be based on genetic similarity, although both in Pisum sativum (pea) and Buchloe dactyloides (buffalograss; ; ) intermediate responses and phenotypes during self/non-self root experiments hint at certain overlaps.

Table 1

ParameterEffectSpeciesReference
Root elongation rateDecline for non-self roots, no effect for self rootsAmbrosia dumosa
Decline for both self and non-self rootsLarrea tridentata
Root growth (length and/or number)No effectAndropogon gerardii
Reduced for non-self, no effect for selfArabidopsis thaliana
Fewer and shorter roots toward selfBuchloe dactyloides
Lateral rootsMore and longer lateral roots toward non-selfPisum sativum
Root segregationRoots avoid non-self roots, no effect for self rootsArabidopsis thaliana
Spatial segregation for self rootsFragaria chiloensis
Attraction for same genotype, avoidance for different genotypesOryza sativa
No effectFragaria vesca
Avoidance for self and non-selfGlechoma hederacea
Root biomassNo effect of neighboring plantsAvena sativa
Self-inhibitionGlycine max
Less biomass in presence of self rootsTrifolium repens
Overproliferation toward non-selfPhaseolus varigaris

Overview of self/non-self root recognition studies: parameters analyzed, outcome, and used species.

The impact of root growth inhibition by other plants, whether they are self, strangers, or kin, can be intuitively explained in terms of “space defense” and resource availability. Indeed, inhibition is less demanding than direct competition for the same nutrients in the shared space (for a review, see ). In contrast, root growth overproliferation might maximize the nutrient uptake, but could also affect propagation. In this so-called “tragedy of the commons” that is demonstrated in soybean () and Phaseolus varigaris (Kenya beans; ), the root overproliferation response reduces the reproductive biomass without competitive advantages. However, other studies (; ) do not indicate shoot or reproductive mass changes, so root growth inhibition is not always paralleled by obvious aboveground modifications and could be species specific. Besides biomass alterations, quick physiological responses can be mediated by root identity recognition. In pea, root competition does not affect photosynthesis, although leaf dark respiration is halved, whereas root respiration increases in the vicinity of non-self roots ().

Root overproduction, at the expense of reproductive or shoot biomass, suggests that regulation of the identity recognition can be an important means to increase crop yields. In the cases in which the tragedy of the commons had been observed, isolation of plants from each other could enhance yield (e.g., biomass, seeds, fruits, and flowers) with the same input of water and nutrients (). Moreover, data derived from transcriptomics techniques, only recently applied in the field of root identity recognition, can prove useful. Thus far, differentially expressed gene sets have been reported for intraspecific and interspecific competition of Arabidopsis thaliana (thale cress) plants and for Centaurea maculosa (spotted knapweed; ; ; ; ). The existence of a core gene set involved in identity recognition, as suggested by , merits further research. Moreover, identity recognition seems to be evolutionarily conserved because it has been reported already in spermatophytes (). The molecular biology behind root identity recognition should be tested exhaustively, for example, by employing deep sequencing methods. and demonstrated that the molecular responses of root and pathogen recognition overlap. Comparison of their datasets with datasets of plant growth promoting rhizobacteria that can accelerate the growth and vegetative phase of plants () can be most relevant for crops. The results might have great applications in agricultural practices, in addition to the discovery of the mechanisms responsible for identity recognition that have long been elusive.

MECHANISMS OF IDENTITY RECOGNITION IN PLANTS

For self-incompatibility, specific ligands are involved (). Volatile cues from self cuttings of Artemisia tridentata (sagebrush) increase herbivore resistance when compared to volatiles from non-self cuttings (). In addition, light signals mediate discrimination between kin and neighbors, leading to leaf repositioning which requires auxin biosynthesis (). Regarding root communication (Figure 1B), mediation through electrical signals has been proposed (). Furthermore, experimental data in pea demonstrate that hormonal rhythms might be implicated (), as corroborated by who concluded that an unknown physiological mechanism (i.e., electrical or hormonal rhythm) might be responsible for root discrimination in buffalograss. Differential internal oscillatory signals and their resonant amplification would lead to the recognition of a non-self root. Alternatively, perception of neighboring roots has been proposed to be attributed to associated microorganisms and their secreted substances (). Transcriptomics data have confirmed this hypothesis by the striking overlap of genes associated with plant reactions to neighbors and with responses to pathogens (; ). Surprisingly, however, in axenic cultures of Arabidopsis plants exposed only to root exudates—i.e., the mixture of compounds that are actively secreted or passively released by roots ()—of strangers, the induction of lateral root formation is higher than that after exposure to sibling exudates. This observation suggests that a soluble chemical, originating from root exudation, might be responsible for identity recognition (,; ). By means of the root secretion inhibitor sodium orthovanadate, which blocks active root secretion of several phenolic compounds in Arabidopsis, seedlings no longer recognize strangers, implying that active secretion by roots is required for kin recognition (). However, self/non-self recognition is not influenced by the secretion inhibitor, confirming that two separate identity recognition mechanisms exist. demonstrated that self and non-self exudates similarly reduce root growth, but that addition of activated charcoal, specifically reverses the effect of self roots on root growth, indicating that reduced amounts of secondary metabolites in the medium affected self/non-self recognition. Consistently, root proximity is important for interaction responses in Oryza sativa (rice). Exclusion of aerial interactions by shoot separation experiments hinted at the induction of interactions by root exudates that diffuse into the medium rather than by physical contact (). In Deschampsia cespitosa (tufted-hair grass), root exudates have also been demonstrated as cues of neighbor identity that control root mass and morphology (). Noteworthy, root-object recognition might occur via allelopathic root exudates, as shown in pea (), but, according to recent evidence in rice, could also be mediated via different processes that require physical contact of the root tip with the obstacle (). Unraveling the exact nature of the signals that trigger identity recognition would be a gigantic leap forward in root–root interaction studies.

SELF/NON-SELF RECOGNITION IN ROOTS: PITFALLS

The interpretation of some of the experiments concerning self/non-self recognition remains somewhat controversial (for a review, see ). As already mentioned above (see also Table 1), different species are used to study self/non-self identity recognition in plants, making it difficult to draw clear conclusions due to likely species-specific and genotype-specific effects (). Moreover, the root growth strategies of the species under study might influence the outcome of the experiments. For instance, in the strawberry/ivy experiments, strawberries grow clonally and always spread widely within plant communities, which may well affect whether a neighboring root will be attracted or avoided (; ).

Moreover, several parameters have been analyzed during root recognition research, such as root biomass, adaptation of root architecture/morphology, and root length (Table 1). Most studies focus on root biomass, but root architecture may well be the primary and quickest response that does not necessarily impose an altered photosynthate allocation when compared to mere root growth, as demonstrated in Phaseolus vulgaris (common bean; ).

Split-root experimental systems have been used to study self/non-self recognition in root (; ; ), but the effects of pot volume and nutrient levels, which are important factors determining root growth, are difficult to correct and will influence responses to strangers and/or identity recognition. Indeed, several results can be rationalized as responses to soil volume (; ; ). Nonetheless, other experiments have unequivocally demonstrated root mass changes that depend solely on the identity of the interacting root, as, for instance, in buffalograss (). In addition, plants would react to available resources rather than to the presence of a neighbor that will, while growing, deplete the same soil zone from soil nutrients (). Indeed, roots grow preferentially where supplies are most accessible (; ), the probable reason for avoidance of other root systems. Therefore, nutrient levels and detection of the presence of other root systems are often confounded as well (; ; ). For example, common bean plants will change their root system architecture and produce fewer roots in soil patches that are occupied by neighboring roots (), possibly in relation to the phosphorus concentration in the soil, which is nearly immobile and influences the developmental plasticity of roots (e.g., ; reviewed in ). Nonetheless, transcriptomics analysis of Arabidopsis in the presence or absence of competing Hieracium pilosella (mouse-ear hawkweed) clearly indicate that sensing neighboring roots occurs before resource depletion is discovered ().

In addition to nutrients and soil volume, water availability must be considered as well. In Ambrosia dumosa, intraspecific water competition is thought to be the reason for growth reduction when self roots are recognized (). Hence, local changes in the microclimate should also be taken into account; for instance, root temperature gradients affect root productivity and lead to top soil accumulation (). Indeed, these problems have been recognized and highly controlled experiments have been set up in which plants are grown in preconditioned liquid media (; ). Nevertheless, because these systems remain artificial, their relevance in natural soil systems can be questioned. Alternatively, the use of clonal ramet pairs (; ; ) was suggested to circumvent the above mentioned problems. However, although pot volume and nutrient levels could indeed be kept constant, disconnected ramets would still be considered to access only half the amount of nutrients (i.e., two one-root system plants) as compared to connected plants (a single two-root system plant) that have access to the full amount of nutrients. These approaches have thus been criticized as well ().

Moreover, quantification of belowground interactions is difficult, certainly at the level of the individual root. Although beyond the scope of this minireview, recent advances in imaging technology might be helpful. A transparent gel system is now developed that allows imaging and three-dimensional reconstruction to quantitatively assess root growth parameters during interaction studies (). Likewise, fluorescent markers and horizontal minirhizotrons imaging systems (, ) have proven successful to study maize, Lolium multiflorum (Italian ryegrass), and soybean interactions. As a drawback, genetically modified plants are required that, hence, hamper ecological applications. These non-destructive technologies outcompete the mere analysis of root biomass and are promising alternatives for root–root interaction and root identity recognition studies.

In conclusion, exciting advances in the field of self/non-self recognition of roots have been made over the recent years. New imaging technologies will not only aid to analyze the root response in a non-destructive way, but will also allow kinetics studies that will help to understand the mechanisms of root identity recognition and to avoid the confusion of the effects of root interactions with those of nutrients and root volume. The identification of a core set of genes involved in neighbor detection merits further research and functional analyses. New and high-resolution chemical analysis techniques, besides state-of-the-art techniques used to measure electrical signals in planta, as well as molecular biological approaches should be utilized to clarify root–root identity recognition. The obtained results can have an enormous impact on the research in plant biology and development as well as on the agricultural and ecological research fields and practice.

Conflict of Interest Statement

The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Statements

Acknowledgments

The author wishes to thank Sofie Goormachtig for helpful comments on the manuscript, and Kirsten De Wilde, Hilde Nelissen, Costas Stathopoulos, and Martine De Cock for help in preparing it. Stephen Depuydt was a postdoctoral fellow of the Research Foundation-Flanders.

Conflict of interest

The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

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Summary

Keywords

root–root interaction, root competition, identity recognition, self/non-self recognition, root growth

Citation

Depuydt S (2014) Arguments for and against self and non-self root recognition in plants. Front. Plant Sci. 5:614. doi: 10.3389/fpls.2014.00614

Received

05 September 2014

Accepted

20 October 2014

Published

06 November 2014

Volume

5 - 2014

Edited by

Boris Rewald, University of Natural Resources and Life Sciences, Vienna, Austria

Reviewed by

Catharina Meinen, Georg-August-Universität Göttingen, Germany; Harsh Bais, University of Delaware, USA

Copyright

*Correspondence: Stephen Depuydt, Ghent University Global Campus, 119 Songdomunhwa-Ro, Yeonsu-Gu, Incheon 406840, South Korea e-mail:

This article was submitted to Functional Plant Ecology, a section of the journal Frontiers in Plant Science.

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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