Abstract
A single germinated rice (Oryza sativa L) seed can produce 350 grains with the sequential development of 15 leaves on the main stem and 7–10 leaves on four productive tillers (forming five panicles in total), using nitrogen (N) taken up from the environment over a 150-day growing season. Nitrogen travels from uptake sites to the grain through growing organ-directed cycling among sequentially developed organs. Over the past 40 years, the dynamic system for N allocation during vegetative growth and grain filling has been elucidated through studies on N and 15N transport as well as enzymes and transporters involved. In this review, we synthesize the information obtained in these studies along the following main points: (1) During vegetative growth before grain-filling, about half of the total N in the growing organs, including young leaves, tillers, root tips and differentiating panicles is supplied via phloem from mature source organs such as leaves and roots, after turnover and remobilization of proteins, whereas the other half is newly taken up and supplied via xylem, with an efficient xylem-to-phloem transfer at stem nodes. Thus, the growth of new organs depends equally on both N sources. (2) A large fraction (as much as 80%) of the grain N is derived largely from mature organs such as leaves and stems by degradation, including the autophagy pathway of chloroplast proteins (e.g., Rubisco). (3) Mobilized proteinogenic amino acids (AA), including arginine, lysine, proline and valine, are derived mainly from protein degradation, with AA transporters playing a role in transferring these AAs across cell membranes of source and sink organs, and enabling their efficient reutilization in the latter. On the other hand, AAs such as glutamine, glutamic acid, γ-amino butyric acid, aspartic acid, and alanine are produced by assimilation of newly taken up N by roots and and transported via xylem and phloem. The formation of 350 filled grains over 50 days during the reproductive stage is ascribed mainly to degradation and remobilization of the reserves, previously accumulated over 100 days in the sequentially developed vegetative organs.
Introduction
Rice (Oryza sativa L.) is a member of the Graminaceae, which also include wheat (Triticum aestivum L.) and corn (Zea mays L.). These plant species develop a main stem with tillers and finally panicles (called kernels in corn) containing grains. In a paddy field of Fukushima prefecture, Japan, a single hill cultivated with four rice seedlings (cv. Koshihikari, high eating-quality rice) was reported to produce 1,400 grains (Figure 1). During a 70-day vegetative stage, a single seedling develops a main stem with 11 leaves and approximately 4 productive tillers with 4–6 leaves each. Then, during the 32 days of stem-internode elongation before heading, the main stem and each tiller develop four additional leaves including the flag leaf at the top, and five panicles. Finally, over a 50-day period following elongation of the leaves, 350 (70 × 5; both in the main stem and four tillers) grains per plant are filled in the panicles. In some of the high-yielding rice cultivars, the number of grains per plant could be up to twofold higher ().
FIGURE 1
Koshihikari rice plants take up nitrogen (N) from the environment (paddy-soil fields) during the whole 150-day growth period to develop shoots, roots, and tillers, and specific partitioning of N between plant parts occurs at any growth stage. To elucidate N dynamics in rice, intensive analyses of N accumulation among rice organs have been conducted using 15N as a tracer, but the resulting information is still fragmentary due to the lack of theoretical assessments for inter-organ N partitioning. In this review, we explore the mechanisms by which N contribute to vegetative growth and grain filling, by identifying the source and sink relationships for N and describe the dynamic state of the N reserves and N uptake in rice. We describe for the first time the whole features of the N dynamics at the whole-plant level that allow for the production of 350 rice seeds from a single germinated one.
In the first part of this review we describe the mechanisms of N uptake, assimilation and metabolism in rice, with special consideration to N partitioning and the movement of individual amino acids (AA) facilitated by transporters through the vascular systems during the development of different organs.
Current Knowledge on the Uptake, Assimilation, and Transport of Nitrogen in Rice Plants
Nitrogen Uptake and Assimilation in the Roots
Rice plants grown in soils take up mostly ammonium under flooded conditions and nitrate under drained conditions via their respective transporters. Then, N is assimilated into AAs by using a series of enzymes, including nitrate and nitrite reductases, glutamine synthetase, glutamate synthase, etc., to build up proteins, nucleic acids and other N-containing constituents ().
In flooded soils, ammonium is released from soil and plant residue organic N and supplemented in the form of chemical fertilizers (in Japan, this is done mostly with ammonium sulfate and urea). In rice roots, ammonium is taken up by the ammonium transporters (OsAMT1s) expressed in the root cell plasma membranes () (Figure 2). 15N-labeled ammonium added to the root bathing culture solution is fully assimilated first into glutamine and then into glutamate in the roots (). The cytosol ammonia is assimilated to the amide of glutamine by cytosolic glutamine synthetase 1 (GS1, EC 6.3.1.2) in rice roots (; ) and then, glutamine is transformed through the GS-GOGAT pathway to glutamic acid either by the ferredoxin-dependent glutamate synthase (Fd-GOGAT, EC 1.4.7.1; ) or by the NADH-dependent glutamate synthase (NADH-GOGAT1, EC 1.4.1.14; ). Both enzymes are located in plastids in root cells. 15N-labeling of asparagine from 15N-ammonium occurs steadily in the rice roots (), and this is probably catalyzed by the glutamine-dependent asparagine synthetase 1 (OsAS1, EC 6.3.5.4; ; ). When rice seedlings were treated with 15N-labeled ammonium sulfate, a rapid labeling of glutamine and a steady labeling of asparagine were detected in the xylem exudates ().
FIGURE 2
Nitrate in the soil solution is taken up into root cells by the high-affinity nitrate transporter (NRT2) in low-nitrate medium and the low-affinity nitrate transporter (NRT1) in high-nitrate medium (; ) (Figure 2). 15N-labeled nitrate taken up by rice seedling roots is transformed to ammonium, glutamine, glutamate and other AAs (), probably first by nitrate reduction to ammonia and subsequently by the GS-GOGAT pathway. Part of the nitrate in the cytosol of root cells is reduced to nitrite by the NADH-dependent nitrate reductase (NADH-NR; EC 1.6.6.2), and the nitrite formed is imported into plastids to be reduced to ammonia by the Fd-dependent nitrite reductase (Fd-NiR; EC 1.6.6.4). Ammonia in the plastids can be assimilated by glutamine synthetase 2 (GS2; EC 6.3.1.2), with the formed glutamine being further transformed to two glutamates by the Fd-GOGAT (EC 1.4.7.1; ). Unreduced nitrate is partly transported to the shoots via xylem.
Here, it is worth noting the recent finding that the phytohormone cytokinin effectively functions under nitrate and ammonium nutrition in rice plants. Cytokinin accumulated in the xylem sap following nitrate or ammonium treatment on rice roots, and the synthesis of cytokinins occurred in parallel with enhanced gene expression of adenosine phosphate-isopentenyltransferase 4 (IPT4) by glutamine or a related metabolite, produced during nitrate or ammonium assimilation ().
Roots (particularly the growing root tips) also receive AAs and amides from mature shoot organs via phloem to synthesize proteins for root growth (). During such processes, glutamine unloaded from the phloem may be metabolized by NADH-GOGAT leading to the synthesis of glutamate (), which is utilized to initiate the synthesis of various AAs.
Rice roots export the assimilated AAs and unreduced nitrate to the aerial parts via the xylem in the stem () (Figure 2). Here, N chemical form-dependent differences in partitioning are noteworthy: 15N fed to the roots as ammonium is actively transported to the growing leaves, whereas 15N fed to the roots as nitrate is transported mainly to the mature leaves apparently following the xylem transpiration stream (). Such differential transport may be ascribed to the N chemical forms ascending in the xylem. The ammonium fed to rice roots is almost totally assimilated into glutamine with a smaller amount being further converted to asparagine (), and such AAs are preferentially transferred from xylem to phloem at the stem nodes, as revealed by a positron emitting tracer imaging system (PETIS, ). The stem nodes of rice plants contain xylem transfer cells (; ), which are involved in the xylem-to-phloem transport of AAs mediated by amino acid permeases (AAPs) (; ). However, this xylem-to-phloem transfer does not occur for anionic nitrate, which is only transported via xylem.
A preferential way of transport of the 15N derived from 15N-labeled dinitrogen or ammonium in soybean (Glycine max) plants consists in assimilation into ureides and AAs in the underground part of the plant and the subsequent transport to the developing organs, young leaves and developing pods, as compared to the transpiration-dependent transport of nitrate-15N (). Also, feeding of 14C-labeled AAs into the transpiration stream through the cut stem bases of young tomato plants resulted in preferential accumulation to younger leaves: 14C-labeled AAs were transported by xylem-to-phloem transfer, whereas inulin [14C]carboxylic acid, which was used as a reference for xylem transport, was distributed to mature leaves depending on the transpiration rates of the leaves ().
Nitrogen Metabolism in the Shoots
Leaves can reduce nitrate to ammonium and assimilate it to glutamine and glutamate under light and dark conditions, with light accelerating nitrite reduction and glutamate formation due to an efficient supply of electrons from Photosystem I (Figure 3). Plants develop and synthesize membrane structures and proteins (transporters and enzymes) to drive transport of inorganic nutrients and metabolites targeting at the meristems to produce new organs and tissues. AA transporters have been shown to participate in the loading of AAs to the phloem (; ).
FIGURE 3
The analysis of AA fluxes in mature leaves of rice seedlings indicates that the export of AAs occurs via phloem after protein turnover (). The export of re-mobilized N terminates at the growing leaves (). The AAs exported in the phloem () include: (i) actively metabolized AAs and amides, such as glutamine, glutamic acid, asparagine, aspartic acid, and alanine, which are derived from inorganic N assimilation and also produced after active interconversion in the source organs, and (ii) more importantly, coordinately regulated AAs such as lysine, arginine, histidine, valine, tyrosine, phenylalanine, and leucine (), which are synthesized in the chloroplast under the tight control of feedback-regulation () and are also supplied after protein degradation.
The phloem saps from the flag-leaf sheath and uppermost internode in rice plants contained glutamine as much as 18 and 42% of the total AAs, respectively (). This increase of glutamine percentages may be associated with the GS1 activity detected in the rice phloem sap, which contains not only GS protein but also the substrates (, ATP, and glutamate) (). Cytosolic glutamine synthetase (GS1, ) in the companion cells near the phloem sieve cells in the leaf midribs was demonstrated to be important to sustain glutamine concentrations in the phloem sap. On the other hand, in sink organs such as unexpanded non-green leaves () and young spikelets (), there is a high activity of NADH-GOGAT1, allowing for the synthesis of glutamate from glutamine imported via phloem from the reserves (Figure 3).
The nitrogenous compounds in the phloem sap can act as indicators of the plant N status and constitute a signal to control root N uptake using a biochemical feedback system (). The phloem transport of N compounds must be fully controlled to sustain the new growth of the organs and to efficiently respond to N demands by balancing internal remobilization and exogenous root uptake: the demand of the sink organs must be adequately sensed, and certain long-distance signals must work in this sensing-signaling system. Nitrate was detected in the rice phloem sap at a concentration of 1.9 mM when the nutrient solution contained 0.35 mM nitrate (), and an interesting function of the vein phloem-localized nitrate transporters (NRT1s) in the redistribution of xylem-borne nitrate was found in Arabidopsis (). However, the sensing and signaling system permitting the optimization plant growth is still largely unknown. Considerable amounts of lysine and threonine have been detected in the phloem sap (): such phloem-delivered AAs may suppress the new synthesis of these AAs in sink organs via a feed-back mechanism, likely leading to their incorporation into new proteins in the sink organs without further transformation.
Amino acids transported upward in the stem are finally accumulated in the panicles, after unloading via membrane-localized AA transporters (), in order to produce seeds for the next generation. In the seeds, a large fraction (about 50%) of the imported AAs is used to synthesize storage proteins (glutelin, prolamin) that accumulate in protein bodies ().
Organ Growth is Sustained By Both the Amino Acids Re-Mobilized From Endogenous Nitrogen Reserves in Mature Organs and those Synthesized From Exogenous Nitrogen Sources
Importance of Reserve N for Growth of Shoot Organs
In rice seedlings, 15N partitioned to mature leaves was shown to re-translocate to still growing ones, including the leaf which started to grow 1 week after the 15N feeding event (). first examined N accumulation in the growing leaves of rice seedlings at the 5th leaf growth stage by quantifying N newly taken up using a 15N tracer under the assumption that the remaining N (non-labeled) would come from internal reserve sources. Based on these analyses, the authors proposed a model for N: half of the total N required for the growth of new organs was re-translocated by remobilization of the reserves, with the remaining half being supplied by uptake of exogenous N (Figure 4). At the 90% maximum N-accumulation, endogenous influx from re-mobilized N became smaller and the own leaf-N was apparently the N source for export to the other growing organs. In the mature leaf, the import of the newly absorbed N and export of re-mobilized N make balance. The import of the newly taken up N decreases with age, if additional N fertilization is not applied, and the decrease of the N content of mature leaves proceeds in parallel. At leaf senescence, the relative efflux rate becomes larger when compared to the influx rate. As stated above, some of the xylem AAs may be efficiently transferred to phloem by the xylem-to-phloem system at node-located transfer cells; therefore, a major route for N influx for the growth of new organ is via the phloem. A quantitative study using a 15N-tracing technique indicated that the N in the emerging 12th-leaf blades came nearly 50% (63 and 45%) by remobilization from older parts (including mature leaves, stem, and roots) with the rest coming from newly taken up 15N-labeled ammonium ().
FIGURE 4
The contributions of newly absorbed ammonium and internally re-mobilized N as sources for individual AAs was unveiled by separately labeling with 15N at different times the currently taken up N and the re-mobilized N (Table 1,
Table 1
| Amino acid | Currently taken up N | Re-mobilized N | ||
|---|---|---|---|---|
| Free AA | Bound AA | Free AA | Bound AA | |
| Glutamic acid | 30.2 | 4.58 | 1.22 | 0.86 |
| Glutamine | 29.2 | 1.46 | ||
| γ-Amino butyric acid | 29.8 | 1.48 | ||
| Aspartic acid | 27.6 | 3.70 | 1.32 | 0.94 |
| Alanine | 25.8 | 3.32 | 1.34 | 0.84 |
| Valine | 21.4 | 1.68 | 1.00 | 1.38 |
| Tyrosine | 14.4 | 1.50 | 1.44 | 1.14 |
| Asparagine | 12.5 | 1.62 | ||
| Serine | 12.3 | ND | 1.30 | ND |
| Glycine | 12.1 | ND | 1.32 | ND |
| Phenylalanine | 10.8 | 1.78 | 1.28 | 1.16 |
| Proline | 10.5 | 1.58 | 1.66 | 1.30 |
| Arginine | 10.3 | 2.26 | 2.00 | 1.94 |
| Lysine | 7.6 | 1.88 | 1.50 | 1.70 |
| Leucine + Isoleucine | 6.9 | 2.06 | 1.34 | 1.20 |
Percentages of N in free and bound amino acids (AA) in youngest 6th leaf either derived from the ammonium taken up for 24 h at the 4th leaf growth at day 22 (Re-mobilized N) or from ammonium taken up for 10 h just before harvest (Currently taken up N] at day 31.
N.D., not determined separately. Data from
The importance of the stem N content for the development of tiller primordia and the increase in tiller numbers was demonstrated by
Contribution of Reserve N to the Growth of Roots
Direct foliar application of 15N-labeled urea solution for 16 h per day over 7 days separately to two different mature leaves in the main stem, either the mature 8th leaf blade or the old 5th leaf blade, was investigated in terms of the 15N distribution in the whole plant (
When the 12th-leaf-age rice plants (with tillers removed) were fed with 15 separately from the currently growing upper roots, middle roots, and lower roots, the growing upper roots gained N from the older roots, but no net-import of N from the growing upper roots was found in the mature middle and lower roots (
Distribution of N and 15N in the Whole Plant
A terminal mature leaf blade of the primary stem was fed at the early booting with 15N-labeled NO2 (which can be assimilated to AAs in leaf cells) for 2 h and 15N partitioning was followed in the whole plant over 8 days. 15N was actively transported to the growing panicles, tillers, and middle and upper roots during the first day and gradually increased during the subsequent days, whereas the 15N partition to the other mature leaves was not significant (
As stated above, a substantial part (∼50%) of N in the differentiating and growing organs (new leaves, tillers, roots, and differentiating panicles) may be supplied by remobilization of the reserved N during the vegetative growth and early reproductive development (i.e., at spikelet primordia differentiation). The meristems in the growing organs may receive AAs via phloem after remobilization of the reserves accumulated in mature leaves, stems, and roots as proteins, nucleic acids, free AAs, etc., with the remainder being supplemented via xylem-to-phloem transfer of the xylem-ascending AAs produced from the current root uptake of ammonium and nitrate. It is interesting to note that when the Nth leaf blade is growing, new roots and a tiller grow from the (N-3)th node (Figure 5), and such synchronized growth of the leaves, tillers, (
FIGURE 5

Synchronized growth of leaves, tillers, and roots. When the Nth leaf blade develops from the Nth node, the tiller and roots actively develop from the (N-3)th node. This image was drawn from the Japanese edition of
Demands for new growth constitute sink activity, and such demands must be transferred successively. For example, systematic differentiation of new leaves one-by-one at the meristems must be supported by the stable supply of the required AAs (
The major N-containing low-molecular-mass compounds transported from the reserves via phloem are AAs re-mobilized from mature leaves and to a lesser extent from stems and roots. In leaves, they are produced by nitrate reduction, ammonia assimilation and protein turnover (synthesis and degradation). The re-mobilized N is derived mainly from rapidly degraded proteins in the cytosol of the cells through highly regulated intracellular systems including the proteasome system (
The fluxes of N through four compartments in the mature rice leaf are shown in Figure 6A. AAs and nitrate enter the metabolic pools (Compartment 1) via xylem to synthesize proteins (Compartment 2), although some N in the metabolic pools may be transferred to the temporary storage pools (Compartment 3) or directly to the export pools (Compartment 4). The N exported may reach the growing leaves, tillers and roots. This four-compartment model was applied to simulate the fluxes of pulsed 15N in mature rice leaves (Figure 6B,
FIGURE 6

(A) Four-compartment model including four different types of N pools (C), quantities of labeled N (q) and transfer rates (R) between compartments in mature rice leaves. (B) Simulated partitions of labeled N in different pools in the middle leaves of rice. Adapted from
The amounts of efflux N from four N fractions (free AAs, soluble proteins except Rubisco, Rubisco and structural and membrane proteins) were calculated in Table 2. In this calculation, the relative N sizes of the four fractions at the maximum N accumulation (
Table 2
| Turnover | |||||||
|---|---|---|---|---|---|---|---|
| N fraction (source) | N size (unit) at maximum Na 0 day | T1/2b(days) | Ratec(day-1) | N efflux (unit) for 7 days | N efflux (unit) for 14 days | N efflux (unit) for 21 days | N efflux (unit) for 28 days |
| Free amino acids | 8 | (Efflux from efflux protein) × 0.3 | 17.6 | 33.2 | 43.7 | 52.9 | |
| Soluble proteins except Rubisco | 21 | 4 | 0.173 | 23.4 | 44.6 | 63.1 | 79.3 |
| Rubisco | 25 | 4 or 8d | 0.173 or0.087 | 27.8 | 52.2 | 62.9 | 72.3 |
| Structural and membrane proteins | 46 | 28 | 0.025 | 7.4 | 13.9 | 19.6 | 24.6 |
| Total unit | 100 | 76.2 | 144 | 189 | 229 | ||
Temporal changes of N efflux from a mature leaf involving protein turnover in leaf N fractions.
The total leaf N was assumed to decrease linearly at the same rates in the four N fractions to half of the maximum after 28 days. aData from
Recently it has been demonstrated that the autophagy pathway plays at least a partial role in the degradation of Rubisco in rice leaves during senescence at the vegetative stage (
Table 3
| Days before and after heading | Events | |
|---|---|---|
| In panicles | In vegetative organs | |
| -32 | Differentiation and development of panicle primordia and spikelets in the main stem and tillers. | Development of top four leaves (including flag leaf) by 3–6 days’ intervals and elongation of top four internodes. |
| (-12) | Flower-organ differentiation. | Small degradation of Rubisco.Accumulation of storage in stems and leaf sheaths. |
| 0 | Heading, anthesis and fertilization. | |
| (+ 4) | Grain filling with proteins and carbohydrates. | Intensive degradation and remobilization of leaf proteins, especially Rubisco and stem storage compounds. |
| +50 | Complete maturing | |
The two phases of the reproductive stage: 32 days before and 50 days after heading at day 0.
Modeling of the Nitrogen Relation in Two Phases at the Reproductive Stage: Panicle and Spikelet Development and Grain Filling
N Accumulation during the Panicle Development Is Regulated According to the Type of Vegetative Growth: The First Phase of the Reproductive Stage
The reproductive stage of rice plants consists of two distinct phases (Table 3), as proposed by
During the late period (between –12 and 0 days) of the first phase, flowering organs are differentiated and self-fertilization occurs 2 days before heading. During this period, vegetative organs slow growth, whereas the top four leaves are quite active in photosynthesis, and Rubisco proteins are maintained with low degradation rates, and significant amounts of organic N compounds and carbohydrates are stored in stems and leaf sheaths (
Under short-day conditions, a flower-promoting protein, Hd3a (
N Accumulation in the Grains by Sink Demand: The Second Phase of the Reproductive Stage
The second phase of the reproductive stage (in the last 50 days) is the endosperm development, filling grains with storage proteins and carbohydrates. During grain-filling, 70–90% of grain N is transported from the plant internal reserves in the vegetative organs and the rest (10–30%) is supplemented from the soil and late top-dressed fertilizers (
It should be noted that the application of ammonia fertilizers at heading increases the contents of storage proteins (glutelin, prolamin) in grains (white rice). The excessive protein contents and an accompanying reduction of carbohydrates (sucrose) lead to a reduction of eating quality (taste) (
When 15N-labeled nitrate applied to field-grown corn at post-silking, the applied 15N was simultaneously allocated to the stovers and grains. The 15N partitioned to the stovers was incorporated into the proteins as a consequence of its turnover, and finally the 15N-labeled stover protein was hydrolyzed and its products were transported to the grain (
Molecular Approaches to Increasing Grain Yields
In the scheme shown in Table 3, the spikelet numbers are determined by a vegetative growth system in which the growth of new organs is sustained by both of the remobilization from the leaves as well as new root uptake, while the numbers of grains (filled-spikelets) are determined by the grain-filling system accompanying the rapid degradation of Rubisco in the top four leaves.
A quantitative trait locus (QTL) for cytosolic GS1 in rice was revealed to enhance tillering at the vegetative stage and increase the number and weight of panicles (
In a transgenic wheat line where leaf GS1 activity was activated, N and dry matter contents in grains as well as in roots were increased, although the grain numbers were not different from those of the non-transgenic control (
In OsNADH-GOGAT1-knockout mutants, which have shorter roots and less ammonia-assimilation, the number of spikelets, tillers and panicles were all decreased (
A recent identification in Karakath rice of the PSTOL1 gene, which is involved in phosphorus (P)-deficiency tolerance in soils, has provided a genetic tool for increasing grain yield, since it can be introduced into P-deficiency-intolerant rice genotypes such as the Japonica type rice (
Conclusion
Rice plants transport specific AAs, derived from internal remobilization and new uptake and assimilation, to the shoot and root meristems to produce new organs and tissues for vegetative growth, and such N is also imported to carry out anthesis and produce embryos in the early reproductive stage. Rice plants produce grain endosperms, whose storage compounds such as proteins and starch are for the next generation, largely by collecting internally available resources from the top four leaves and the stems through protein remobilization. Thus, the efficient formation of “350 grains” may be predominantly sustained by the formation of reserves during 100 days in different leaves, tillers and roots through unique growth and N-allocation systems, and finally through a 50-day remobilization period when the AAs in such reserves are re-allocated. This review provides the first dynamic description of these processes in rice.
Statements
Author contributions
TY wrote the first draft of the manuscript and organized the tables and figures. FT, JT, and TM reviewed the manuscript and added information.
Acknowledgments
We thank Professor Javier Abadia for his comment to the manuscript.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
The reviewer SK declared a shared affiliation, though no other collaboration, with one of the authors TM to the handling Editor, who ensured that the process nevertheless met the standards of a fair and objective review.
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Summary
Keywords
amino acids, grain-filling, nitrogen assimilation, phloem transport, protein synthesis and degradation, remobilization, rice (Oryza sativa L.), vegetative growth
Citation
Yoneyama T, Tanno F, Tatsumi J and Mae T (2016) Whole-Plant Dynamic System of Nitrogen Use for Vegetative Growth and Grain Filling in Rice Plants (Oryza sativa L.) as Revealed through the Production of 350 Grains from a Germinated Seed Over 150 Days: A Review and Synthesis. Front. Plant Sci. 7:1151. doi: 10.3389/fpls.2016.01151
Received
21 April 2016
Accepted
18 July 2016
Published
03 August 2016
Volume
7 - 2016
Edited by
Karabi Datta, University of Calcutta, India
Reviewed by
Guillaume Pilot, Virginia Tech, USA; Soichi Kojima, Tohoku University, Japan
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© 2016 Yoneyama, Tanno, Tatsumi and Mae.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Tadakatsu Yoneyama, tadakatsu_yoneyama@opal.ocn.ne.jp
This article was submitted to Plant Nutrition, a section of the journal Frontiers in Plant Science
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