REVIEW article

Front. Plant Sci., 16 February 2021

Sec. Plant Metabolism and Chemodiversity

Volume 11 - 2020 | https://doi.org/10.3389/fpls.2020.601335

Carvacrol, a Plant Metabolite Targeting Viral Protease (Mpro) and ACE2 in Host Cells Can Be a Possible Candidate for COVID-19

  • 1. Department of Anatomy, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates

  • 2. Department of Pharmacology and Therapeutics, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates

  • 3. Department of Biotechnology, School of Engineering and Technology (SET), Sharda University, Knowledge Park III, Greater Noida, India

Abstract

The recent outbreak of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) started in December 2019, resulting in the coronavirus disease-19 (COVID-19) pandemic. Coronaviruses are solely accountable for rising mortality and socioeconomic saddles. Presently, there are few repurposed drugs such as remdesivir or favipiravir approved for the treatment of COVID-19, although vaccines and plasma therapy is also subject to emergency approval. However, some potential natural treatments and cures have also been proposed. Molecules of natural origin showed therapeutic importance such as antiviral, anti-inflammatory, and antioxidant activity, and could be useful drug candidates for treating COVID-19. In recent years, essential oils have shown promising therapeutic effects against many viral diseases. Carvacrol is one of the monoterpene phenol with abundant presence in essential oils of many aromatic plants, including thyme and oregano. It is being used as food flavoring, additive, and preservatives. Carvacrol is also used as a fragrance in cosmetic products. A number of research studies have shown biological actions of carvacrol with its therapeutic potential is of clinical significance. The in vitro and in vivo studies have shown multiple pharmacological properties such as anticancer, anti-fungal, anti-bacterial, anti-oxidant, anti-inflammatory, vasorelaxant, hepatoprotective, and spasmolytic. This review highlights the various biological and pharmacological properties of carvacrol within the scope of COVID-19.

Introduction

The novel virus strain, SARS-CoV-2 is responsible for the recent outbreak of respiratory infectious disease known as “coronavirus disease 19” (COVID 19) (; ). Globally, the health and healthcare systems are under serious threat due to this major outbreak (; ). The pandemic has affected millions of individuals because of compulsory quarantine and isolation, and also devastated the healthcare facilities. The pandemic have a severe impact on the world economy and will continue to impact if the spread of this novel virus is not stopped or a valuable treatment is not discovered. Coronaviruses are transmitted to humans through respiratory droplets and are single-stranded positive-sense RNA viruses. Patients infected with SARS-CoV-2 display many symptoms including fever, dry cough, diarrhea, loss of smell, and complications mainly beginning with acute respiratory distress following a rapid and robust rise in the levels of proinflammatory cytokines (; ; ). The morphology of the coronavirus consists of transmembrane spike glycoproteins (S protein), which project outside from the surface of the virus (). SARS-CoV and SARS-CoV-2 both display structural morphology in their S proteins and preserved ectodomains. In light of previous studies, the binding inhibition of SARS-CoV to its host cell receptor angiotensin-converting enzyme-2 (ACE2) appears most relevant, as the cellular entry of SARS-CoV-2 also requires ACE2 (; ). The epithelial cells of the respiratory tract express ACE2, an exopeptidase, which may provide a potentially viable pharmacological approach to control the cell entry of SARS-CoV-2. Infections with SARS-CoV-2 may affect the gastrointestinal tract, central nervous system, kidney, liver, and heart (). In comparison to SARS-CoV or MERS-CoV, SARS-CoV-2 is highly infectious and communicable ().

In studies on the replication and infection processes of SARS-CoV-2, numerous mechanisms have been suggested that could be targeted on a pharmacological basis for prevention and treatment. The viral S protein is required by the mast cells of macrophages, pneumocytes, and pulmonary cells in infections. A diverse range of viruses require host cell proteases to activate the S glycoprotein for cellular entry (; ; ). The membrane fusion and host cell entry require cleavage and activation of the spike protein (S protein) of SARS-CoV and are mediated by transmembrane protease/serine subfamily member 2 (TMPRSS2), an airway and alveolar cell serine protease (; ; ). SARS-CoV-2 also involves TMPRSS2 for the priming of spike protein (S) driven cellular entry ().

A clinically established and commercially available, serine protease inhibitor, camostat mesylate, has partially inhibited the infection by HCoV-NL63 and SARS-CoV in HeLa cell lines, which express TMPRSS2 and ACE2 (). Camostat mesylate has also significantly inhibited the TMPRSS2 in human lung Calu-3 cells and lowered the infection with SARS-CoV-2 (). The viral host cell entry could be blocked by agents that inhibit TMPRSS2. Upon host cell entry, viral RNA (single-stranded) starts the replication process and subsequent translation of polyproteins which are eventually broken into full effecter proteins by the action of viral proteases (). A viral infection is initiated by the interaction of S protein with ACE2 on the host cell cytoplasmic membrane.

Therapeutic strategies that disrupt the interaction of S protein with ACE2 could be of therapeutic importance. Recently, it was shown that the S protein of SARS-CoV-2 binding affinity to ACE2 is 10-20-times greater in comparison to the S protein of SARS-CoV indicating that the SARS-CoV-2 contagiousness is much higher than SARS-CoV (). Recently, an in vivo study showed that multiple drugs including ritonavir/lopinavir and remdesivir targeted the MERS-CoV (), and inhibited the RdRp of Ebola virus as well as the proteases of SARS-CoV-2 in humans. Moreover, these drugs are also recognized as potential drug candidates against SARS-CoV-2. The therapeutic efficacy of these drugs is now under investigation in two international clinical trials (SOLIDARITY Trial and DisCoVeRy Trial).

Numerous efforts are currently ongoing to accelerate the discovery and development of effective preventive and therapeutic candidate drugs against SARS-CoV-2 infections (). In the past few months, since the emergence of COVID-19, several compounds have provided promising alternatives such as chloroquine, hydroxychloroquine, ritonavir, remdesivir, tocilizumab, interferon-β, ivermectin, lopinavir, ribavirin, and azithromycin (). The repurposing of drugs has to date mainly concentrated on the pharmacological properties including antivirals, antibiotics, anti-inflammatory, and immunomodulators (). The use of the above-mentioned drugs in COVID-19 patients is mostly empirical due to its lack of randomized controlled trials to demonstrate the efficacy and safety of these treatments. Taking into account COVID-19 related mortality, effective medications are required to improve the prognosis of patients and to curb the spread of the virus (). Given the pharmacological perspective, all these drugs have the potential to either block the virus from entering host cells or prevent viral replication and/or attenuate the exacerbation of the host’s immune response ().

The pathogenesis and complications caused by SARS-CoV-2 are primarily based on an immune-inflammatory cascade. Taking this into account, therapeutic approaches should be focused on this cascade by attenuating inflammation and immune modulation (; ). Numerous researches are currently in progress across different institutions around the world to identify novel drug candidates as well as vaccine for COVID-19. Learning from the discovery of Tamiflu®, phytochemicals, and natural products with antiviral, anti-inflammatory, and immunomodulatory properties should be investigated for the prevention and cure of SARS-CoV-2 infections. Among all these therapeutic approaches, natural products, mainly essential oils (EOs) have drawn much interest because of their robust use as anti-inflammatory, immunomodulator, and antioxidant as well as a source of novel antimicrobial, anti-inflammatory, and immunomodulator agents (; ). EOs are well recognized for their strong antiviral, anti-inflammatory, and immunomodulatory activities (; ; ). EO displays numerous beneficial effects in different diseases and produces systemic effects, consequently, it has been proposed as a possible candidate for evaluation in prevention and treatment of COVID-19 ().

In viral infections, EO may have an important role as therapeutics in ameliorating the redox immune-inflammatory cascade by interfering with the pathways related to inflammatory processes in allergic and infectious airways. EO has shown time-tested safety and efficacy and because of that, it has been used in traditional medicine and food for a long time (). EOs are predominantly found in aromatic plants and are a complex mixture of lipophilic as well as volatile terpene compounds. They have been consumed via diets and recognized for potent antioxidant, anti-inflammatory, immunomodulatory, and antimicrobial properties (). Numerous experimental studies along with some clinical trials showed that EOs could be important therapeutic agents for immune system-related diseases (; ). EOs supplementation along with other compounds are also very well recognized for their activity against bacteria and viruses that lead to respiratory infections. These have reported safe, and synergistic with potent antihistamine, and antioxidant properties (; ).

Among many active principles of EOs, one of the compounds, carvacrol, received special attention due to recent reports of its specific binding with Mpro, a protease enzyme in the viral genome belonging to non-structural proteins showing a significant effect in the replication and maturation of SARS-CoV-2 (). In another recent study, carvacrol, a bioactive molecule in the EO of Ammoides verticillata Briq. was reported to inhibit ACE2 activity and suggested that it may block the host cell entry of SARS-CoV-2 (). Both these studies demonstrate the potential of carvacrol on virus machinery as well as virus entry and the replication in the host cells. Moreover, have reported that various monoterpenoid phenols including carvacrol have the potential to inhibit the binding of viral spike (S) glycoprotein to the host cell. Carvacrol has been docked against the S1 receptor binding domain of the spike protein, which is the key target for novel antiviral drugs, to ascertain their inhibitory effects based on their binding affinities.

Carvacrol (C10H14O), a monoterpenoid of the phenolic group [2-methyl-5-(1-methylethyl) phenol], found in an EO of ajwain (Carum copticum (L.) Benth. and Hook. f. ex C.B. Clarke), oregano (Origanum vulgare L.), Shirazi thyme (Zataria multiflora Boiss.), thyme (Thymus vulgaris L.), black cumin (Nigella sativa L.), wild bergamot [Citrus aurantium bigaradia (Loisel.) Brandis], pepperwort (Lepidium flavum Torr.), and other plants (; ; ; ; ).

The biosynthetic pathway of carvacrol has been elucidated recently. Carvacrol is biosynthesized from isopentenyl diphosphate (IDP) and dimethylallyl diphosphate (DMADP), which are derived from the methylerythritol phosphate (MEP) pathway located in plastids (; ). In the MEP pathway, which is involved in the biosynthesis of carvacrol, 1-deoxy-D-xylulose-5-phosphate (DXP) is irreversibly converted into 2-C-methyl-D-erythritol-4-phosphate (MEP) by a 1-deoxy-D-xylulose-5-phosphate reductoisomerase enzyme (DXR). This step has been described as the first committed step in the MEP pathway (). Geranyl diphosphate synthase (GDS) is a key enzyme in this biosynthetic pathway, which catalyzes the head-to-tail condensation of IDP and DMADP to geranyl diphosphate (GDP) as the universal precursor of monoterpenes (). Subsequently, γ-terpinene synthase, which is a member of the monoterpene synthase family produces γ-terpinene through the cyclization of GDP. Furthermore, enzymes such as CYP71D180 and CYP71D181 belonging to the cytochrome P450 (CYP) monooxygenases, are also involved in further modification of γ-terpinene backbone to yield carvacrol ().

Carvacrol is used as a microbicidal agent, and fragrance ingredient in cosmetic formulations (). Carvacrol is generally considered safe for consumption. It has been approved by the Federal Drug Administration for its use in food and is included by the Council of Europe in the list of chemical flavorings that can be found in alcoholic beverages, baked goods, chewing gum, condiment relish, frozen dairy, gelatin pudding, non-alcoholic beverages, and soft candy (; ). The structure and various pharmacological properties of carvacrol are represented in Figure 1.

FIGURE 1

.

In this article, it has been hypothesized that carvacrol could be a candidate for use as a preventive agent or therapeutic adjuvant in SARS-CoV-2 endowed with potent anti-inflammatory, antiviral, and immunomodulating properties to reduce the harshness and progression of the disease. In the present hypothesis the potential pharmacological and molecular mechanisms targeting oxidative stress, inflammation, immune system, and viremia or infectivity has been presented based on available literature that may provide logical speculation of its use in COVID-19. The proposed possible mechanisms of carvacrol on infection, immunity, and inflammation are presented in Figure 2.

FIGURE 2

Carvacrol as an Immunomodulator Agent

The first line of defense is the immune system of the body, which plays an important role in all types of infections including SARS-CoV-2. Immuno-modulation is a process that targets and augments immune response to prevent infections in immuno-deficiencies. In the case of allergies or autoimmune diseases immuno-modulation aims to inhibit the immune system, where the target is to lessen the immune system. At the initial stage of SARS-CoV-2 infection, M1 phenotypic macrophages show up and release ROS, IL-8, IL-6, nitric oxide, MCP-1, IL-1, TNF-α, and CXCL-10, which modulate the host defense against the virus, however, at the same time, it also enhances lung injury. Inflammation is primarily initiated by TNF-α. Moreover, TNF-α is also a key player in cell death mediator, differentiation, and immune modulation. Anti-inflammatory macrophages (M2) are activated once the pathogenic agent is eliminated and eventually control the process of healing and restore the lung tissue. In addition, the innate immune system is significantly controlled by natural killer (NK) cells. At the time of infection, an innate immune response is initiated by eliminating the virally infected cells. Carvacrol administration to lipopolysaccharide (LPS) treated RAW 264.7 macrophages showed significant inhibition of LPS induced release of ROS, TNF-α, IL-1β, and NO. Moreover, carvacrol inhibited the nuclear translocation of the NF-κB (p65) subunit from the cytoplasm ().

Additionally, the virally infected cells are eliminated by the NK cells. Carvacrol treatment has been shown to attenuate the levels of pro- and anti- inflammatory cytokines in an animal model of experimental autoimmune encephalomyelitis. Carvacrol could be considered as a booster of autoimmunity as it ameliorated the levels of numerous cytokines such as IL-17, IFN-γ, TGF-β, IL-6, IL-10, and IL-4 (). Carvacrol containing plant Zataria multiflora Boiss. also showed an immunomodulatory effect by augmenting the levels of IFN-γ and FOXP3 as well as IL-4, TGF-β, and IL-17 and could be useful in correcting immune dysregulation (). In addition, carvacrol also showed strong anti-inflammatory and antioxidant properties, which could be beneficial in the cure of diseases associated with enhanced oxidative stress along with inflammatory and altered immune status (). Adaptive immune responses (; ; ), mainly of T cells (; ), showed a significant role in the infection of SARS-CoV-2, similar to the infection of respiratory diseases. Carvacrol has been shown to reduce the transcription factors of TH cell-related cytokines in ovalbumin immunized mice, thus suppressing the antigen-specific immune response, this indicates the potential of carvacrol to ameliorate the critical immune responses ascribed to the over activation of T-cells ().

Carvacrol as an Anti-Inflammatory Agent

The inflammatory process is tackled through innate immune response and is consequently responsible for the release of inflammatory mediators (cytokines, ROS etc.) by the various cells of the immune system (neutrophils, macrophages, lymphocytes) that activates the adaptive immunity but enhances inflammation. T helper cells in turn result in the activation of various other types of cells (monocytes, B cells, etc.) by releasing cytokines, such as TNF-α, IL-1β, and IL-2, which institute the inflammatory cascade ().

Numerous studies have shown that the anti-inflammatory activity of carvacrol, derivatives of carvacrol, and plants containing a high amount of carvacrol in LPS-induced macrophages or monocytes or eosinophils, inhibit proinflammatory cytokines, inflammatory mediators, iNOS and COX-2, the production of NO and prostaglandin E2, and CD18 frequency on human lymphocytes (; ; ; ; ). The hepatoprotective effect of carvacrol was observed in D-galactosamine-induced hepatotoxicity in rats. Carvacrol has been found to reduce CYP2E1 and enhance PPAR-α expression in alleviating liver damage (). Carvacrol was also found as a COX-2 suppressor and PPAR-γ activator. Carvacrol has been shown to suppress the LPS induced mRNA and protein expression of COX-2 in human macrophage-like U937 cells, indicating that carvacrol ameliorates the expression of COX-2 via its agonistic effect on PPAR-γ ().

The role of activating PPAR-α and lipolysis has been shown to reduce the hepatitis C virus genotype-associated lipid metabolic disorder in liver diseases (). PPAR-α activation has also been shown to beneficially influence inflammatory alveolar epithelial cells and suggest the potential usefulness of PPAR-α in acute respiratory distress syndrome (). Carvacrol a natural dietary molecule has no adverse effects and could be beneficial for synthetic PPAR-α. Carvacrol has been also found to activate PPAR-α and reduce the expression of mRNA and the protein of inflammatory mediator COX-2 induced by LPS (). Overall, carvacrol’s role as a PPAR-α agonist has also shown promising effects in regulating lipid metabolism in addition to its regulatory role on the immune system, cell proliferation, and differentiation, atherosclerosis vascular homeostasis, and inflammation (; ; ). Moreover, Nigella sativa L., commonly known as black cumin, and its EO component carvacrol have shown strong pharmacological properties against dyslipidemia and respiratory disorders.

Carvacrol may also maintain the immune system balance through its role in immunomodulation (). Hence, carvacrol could be beneficial for limiting the orchestrated immune-inflammatory cascade in COVID-19.

Carvacrol as an Antiviral Agent

EOs and extracts of plant origin have been investigated for various pharmacological activities including anti-viral activities (). Carvacrol was one of the compounds of the EOs that has an antiviral effect against herpes simplex virus types 1 (HSV-1). A study conducted by on Mentha pulegium L. EOs showed that carvacrol is the main compound and its antiviral effect on humans and animals was investigated. They concluded that these EOs can inhibit different human and animal viruses such as rotavirus, bovine diarrhea virus, and respiratory syncytial virus in vitro (). The mechanism of action and anti-viral activities of carvacrol derived from oregano oil has been explored against murine norovirus (MNV), a non-enveloped virus. Carvacrol was found to help deactivate MNV, a human NoV surrogate, within 1 h of exposure, directly affecting the viral capsid and thereafter RNA (). Carvacrol inhibits MNV binding to host cells via hiding the capsid, however, there was no altered structural morphology of the virus reported ().

Carvacrol is a relatively safe agent of plant origin and classified as generally regarded as safe. Even though several antimicrobial agents are not preferred for safety reasons, in this situation, carvacrol would be a good choice as antimicrobials. For example, the application of antimicrobials on foods or food contact surfaces, or it could be used in place of corrosive compounds on surfaces. Carvacrol, isolated from oregano oil, has shown to possess strong antimicrobial activity against multiple pathogenic bacterial species (; ; ; ; ; ) and could be beneficial for possible use as a surface (fomite) sanitizer and natural food to manage norovirus (NoV). The mechanism of action of carvacrol on bacteria is quite different due to the complex components and structure of the bacterial cell wall. Further, there are also reports available that show a direct action of carvacrol on the bacterial membrane and cell wall (; ; ).

The Safety Profile of Carvacrol

There are numerous beneficial effects of EOs such as antioxidant, antimicrobial, and antimutagenic effects. However, apart from this pharmacological efficacy, EOs may have possible toxicity, for example, genotoxicity/mutagenicity (). Carvacrol has been used for a long time in diets as well as for medicinal purposes to support health and well-being. It is one of the vital constituents of numerous herbal formulations. It has been demonstrated that a high concentration of carvacrol (460 μM) may have mutagenicity and genotoxicity effects on the intestinal cell line Caco-2, as it caused DNA damage (). However, there were no adverse effects reported in human lymphocytes and hepatocytes as well as the lung fibroblast of Chinese hamsters (; ).

Pharmacokinetics of Carvacrol

Carvacrol possesses favorable pharmacokinetic and physicochemical properties to be developed as a drug, based on the popular rules including Lipinski’s, Veber’s, and Egan’s (; ; ) depict drug-like properties. In the intestine, carvacrol is gradually absorbed following oral administration (1.5 g) in rabbits. However, 30% remain in the GI tract and 25% excreted by urine after 22 h ().

In another study, multiple doses of sesame oil derived carvacrol were administered orally into rabbits (1,500 and 5,000 mg) and rats (500 mg). The results showed its distribution in the intestines, stomach, and urine, with little quantity in the muscle, liver, and lung. The intestinal delivery of carvacrol in animals was significantly enhanced by alginate–whey protein microcapsules with a diameter in the range of 250 and 800 μm, which contain 72 and 76 g/kg of carvacrol, respectively (). Uncapsulated carvacrol has been shown to absorb or metabolize over 95% in duodenum and stomach. Even though microcapsules completely freed the compound in the intestinal tract, a better recovery has been observed in the small intestine than large intestine with larger microcapsules in particular (). It was found that uncapsulated carvacrol greatly absorbed/metabolized in the upper GI tract of pigs upon oral ingestion, while alginate–microcapsules were found to reduce the absorption of carvacrol in the stomach and proximal intestine and enhanced the percentage of carvacrol reached to the distal small intestine ().

According to , the metabolism of carvacrol occurs following two types of pathways. The primary metabolic pathway is the conjugation of the phenolic group with glucuronic acid (C6H10O7) and sulfate (SO42–), when administered at a low dose, the metabolism of carvacrol covers the terminal methyl groups’ oxidation to primary alcohols (). Carvacrol (1 mmol/kg) administration to albino rats showed its excretion in urine in their original form or the form of glucuronide and sulfate conjugates (). revealed the cytochrome P450 role in carvacrol and its isomer thymol metabolism, in microsomes of the human liver. The isoform, CYP2A6 was observed in a primary drug-metabolizing enzyme and generated metabolites following oxidation of carvacrol ().

Limitations

Among numerous compounds screened to date using in silico tools, carvacrol appears to target both, the viral protein as well as the viral entry factors in humans. Carvacrol has also been shown to possess favorable physicochemical properties and appears to be a druggable compound. There is a paucity of preclinical data on the potential of carvacrol on infection, inflammation, and immunity in the context of COVID-19. Thus, the therapeutic efficacy of carvacrol must be tested in currently available preclinical animal models for SARS-CoV-2 infection (; ; ), to explore whether the candidate compounds can be used as a preventive agent or therapeutic adjuvant. To conclude the use in COVID-19, it should be investigated and validated in the preclinical models of COVID-19, despite strong evidence for their anti-inflammatory, immunomodulatory, and antiviral properties in other disease models. However, based on the potent immunomodulatory, anti-inflammatory, and antimicrobial properties and additional in silico observations, carvacrol seem to be a suitable candidate for further investigation.

Conclusion

In summary, based on the wide range of experimental studies, carvacrol, and its metabolites appear to exert protective effects against inflammation, immune dysfunction, and infection within the scope of COVID-19. The strong anti-inflammatory properties mediating multiple mechanisms such as the reduction in pro-inflammatory cytokines, chemokines, and adhesion molecules along with inhibition of macrophage infiltration, neutrophil-endothelial cell interaction, provide a plausible reason to inhibit the cytokine storm, a major player of severity, complications, and death in COVID-19.

Carvacrol as a potent antioxidant and immunomodulator may enhance the host cellular immunity against infections. Carvacrol’s capability in interfering with ACE2 receptors in the host, along with its antiviral properties due to its interaction with viral protease and antibacterial properties further strengthen the candidature of carvacrol in viremia and secondary infections, which eventually lead to complications and fatal outcomes. This review highlight the pharmacological principles and observations outlined in published studies, which plausibly suggest possible anti-inflammatory, antiviral, and immunomodulatory properties in context to COVID-19.

When taken into account, the numerous properties of carvacrol such as immunomodulatory, anti-inflammatory, and antiviral effects, along with its molecular mechanisms, indicate that it could be an important therapeutic candidate for COVID-19. In addition, the pharmacological actions, negligible toxicity, drug likeliness properties of carvacrol indicate that it could be used as a nutraceutical or pharmacological agent and/or adjuvant against COVID-19. However, the use of carvacrol in COVID-19 remains inconclusive until preclinical and clinical data is available on its efficacy and safety and does not advice the use of carvacrol in any forms for COVID-19.

Statements

Author contributions

HJ drafted the manuscript and performed the correction. MFNM drew the scheme, edited the manuscript, and performed the literature survey. NKJ wrote the manuscript, and edited and improved the scheme artwork. SO conceptualized, wrote, and edited the manuscript, and performed the literature survey and ideation of scheme. All authors contributed to the article and approved the submitted version.

Acknowledgments

We are grateful to the United Arab Emirates University, UAE for providing facilities.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

References

Summary

Keywords

carvacrol, terpenoid, Mpro binding, ACE2 receptor, SARS-CoV-2

Citation

Javed H, Meeran MFN, Jha NK and Ojha S (2021) Carvacrol, a Plant Metabolite Targeting Viral Protease (Mpro) and ACE2 in Host Cells Can Be a Possible Candidate for COVID-19. Front. Plant Sci. 11:601335. doi: 10.3389/fpls.2020.601335

Received

31 August 2020

Accepted

18 December 2020

Published

16 February 2021

Volume

11 - 2020

Edited by

Fernando Ponz, Instituto Nacional de Investigación y Tecnología Agroalimentaria (INIA), Spain

Reviewed by

Lei Zhang, Second Military Medical University, China; Miguel A. Martín-Acebes, Instituto Nacional de Investigación y Tecnología Agroalimentaria (INIA), Spain

Updates

Copyright

*Correspondence: Hayate Javed, Shreesh Ojha,

This article was submitted to Plant Metabolism and Chemodiversity, a section of the journal Frontiers in Plant Science

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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