ORIGINAL RESEARCH
Published on 20 Oct 2025
Assessing crop evapotranspiration and edaphoclimatic variability for basil (Ocimum basilicum L.) under ENSO-modulated tropical conditions in Colombia
doi 10.3389/fsoil.2025.1621669
- 411 views
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- Impact of Soil Health on Nutritional Quality of Crops and Human Health
Impact of Soil Health on Nutritional Quality of Crops and Human Health
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REVIEW
Published on 15 Sep 2025
Microbially mediated silicon-based agro-wastes: a possible option in reducing bioaccumulation of arsenic
doi 10.3389/fnut.2025.1657640
- 1,386 views
ORIGINAL RESEARCH
Published on 02 Sep 2025
Use of near-infrared spectroscopy for screening the oil content, protein, phytic acid, glucosinolates, and fatty acid profile in oilseed Brassica species
doi 10.3389/fnut.2025.1632421
- 1,011 views
ORIGINAL RESEARCH
Published on 10 Jul 2025
Bioprospecting and mechanistic insights of Trichoderma spp. for suppression of Ganoderma-induced basal stem rot in oil palm
doi 10.3389/fnut.2025.1582047
- 1,668 views
ORIGINAL RESEARCH
Published on 24 Jun 2025
Disentangling the functioning of native soil microbes in enhancing nutritional value of Aloe vera and soil health parameters
doi 10.3389/fsoil.2025.1576176
- 903 views
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Frontiers in Nutrition
Nutrition and Food Science Technology
Participating Journals
Frontiers in Agronomy
- 4.1 impact factor
- 6.8 citescore
Frontiers in Soil Science
- 3.7 impact factor
- 5.2 citescore